Top 39 Culinary manager Jobs in Canton Oh

Chef Manager
Aramark —Dover, OH
- $60,000 - $68,000 a year
- Hospital
- Customer service
- Sanitation
- Disability insurance
- Health insurance
Executive Chef
Chef Recruiter —Akron, OH
- $80,000 - $120,000 a year
- Full-time
- Background check
- Inventory management
- Customer service
- Profit sharing
- Relocation assistance
Quick Apply
Restaurant Store Manager
Charleys Philly Steaks —North Canton, OH
- $15 - $18 an hour
- Full-time
- Customer service
- Cooking
- Mid-level
- Paid time off
- Employee discount
Quick Apply
3d
Gourmet Chef
Market District —Uniontown, OH
- Full-time
- ServSafe
- Customer service
- Mid-level
Sous Chef
Market District —Cuyahoga Falls, OH
- Full-time
- 18 years or older
- ServSafe
- Cooking
3d
Store Operations Manager
Muggswigz Coffee & Tea —Canton, OH
- $39,000 - $47,000 a year
- Full-time
- Hospitality
- Restaurant management
- Cooking
- Paid time off
- 401(k) matching
Quick Apply
Kitchen Team Member
Maple Street Biscuit Company —Canton, OH
- Full-time
- Bakery
- Entry level
- Under 1 year
- Store discount
- Health insurance
Assistant General Manager - North Canton
honeygrow —North Canton, OH
- $20.50 - $22.50 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Service Manager - North Canton
honeygrow —North Canton, OH
- $17.25 - $18.50 an hour
- Email
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Culinary Manager
Bonefish Grill —North Canton, OH
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
13d
Culinary Manager
Topgolf —Akron, OH
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
14d
Director of Food and Beverage
Firestone Country Club —Akron, OH
- Full-time
- CPR Certification
- High school diploma or GED
- Bachelor's degree
- Disability insurance
- Health insurance
Quick Apply
Cook
The Laurels of Massillon —Massillon, OH
- Part-time
- Skilled nursing facility
- Management
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Catering Special Events Supervisor - Blossom Music Center
Legends Global —Cuyahoga Falls, OH
- Part-time
- 18 years or older
- English
- Mid-level
Operations Manager-Executive Chef
Akron Children's Hospital —Akron, OH
- Full-time
- Hospitality
- Microsoft Excel
- Microsoft Outlook
Family Meal Program Manager - Akron Ronald McDonald House
Ronald McDonald House Charities of Northeast Ohio —Akron, OH
- $56,000 a year
- Online Application
- ServSafe
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Supervisor Food Service
Akron Children's Hospital —Akron, OH
- Full-time
- Microsoft Outlook
- Mid-level
- High school diploma or GED
Kitchen Manager
Copeland Oaks —Sebring, OH
- From $24 an hour
- Online Application
- ServSafe
- Mid-level
- Leadership
- 403(b) matching
- Paid holidays
Quick Apply
Line Cook/Banquet Cook
Firestone Country Club —Akron, OH
- $18 - $20 an hour
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- 4 years
Quick Apply
Restaurant Manager
Firestone Country Club —Akron, OH
- $12 an hour
- Weekends as needed
- CPR Certification
- Ability to walk for extended periods
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply

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Chef Manager

Aramark -
Dover, OH

Apply Now

Job Details

$60,000 - $68,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Team management

Full Job Description

Job Description

Aramark Healthcare+ is seeking a Chef Manager to join their team at Union Hospital in Dover, OH. We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

COMPENSATION: The salary rate for this position is $60,000.00 to $68,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
High school diploma or equivalent, or a combination of education and relevant experience.
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

culinary manager jobs in canton oh

Chef Manager

Executive Chef

Restaurant Store Manager

Gourmet Chef

Sous Chef

Store Operations Manager

Kitchen Team Member

Assistant General Manager - North Canton

Service Manager - North Canton

Culinary Manager

Culinary Manager

Director of Food and Beverage

Cook

Catering Special Events Supervisor - Blossom Music Center

Operations Manager-Executive Chef

Family Meal Program Manager - Akron Ronald McDonald House

Supervisor Food Service

Kitchen Manager

Line Cook/Banquet Cook

Restaurant Manager

I want to receive the latest job alert for culinary manager in canton oh

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