Top 9 Baking Jobs in Cape Cod Ma

Baking
Corner Store —Orleans, MA
- Overtime
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Bakery
Quick Apply
Pastry Cook Full-Time Year-Round Love Farms
Pelham Hospitality —Dennis, MA
- $21 - $24 an hour
- 8 hour shift
- Ability to walk for extended periods
- Basic math
- Ability to sit for extended periods
Quick Apply
2d
2026 Pastry Cook - seasonal
Wequassett Resort & Golf Club —Harwich, MA
- $20.97 - $28.00 an hour
- Seasonal
- Guest services
- Entry level
- Kitchen
Quick Apply
Cook
Brookdale Senior Living Inc. —Hyannis, MA
- $19.38 - $24.23 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Pastry Cook
Wianno Club —Osterville, MA
- $22 - $24 an hour
- Seasonal
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
Quick Apply
Bakery Production Team Member (Food Preparation) - Full Time
Whole Foods Market —Barnstable, MA
- $16.00 - $25.40 an hour
- 8 hour shift
- Computer literacy
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
Baker
Roche Bros. Supermarkets —Mashpee, MA
- $15.40 - $20.10 an hour
- Full-time
- 18 years or older
- English
- Ability to lift 50 pounds

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Pastry Cook Full-Time Year-Round Love Farms
Pelham Hospitality —Dennis, MA
Maintain a clean and organized work area, including proper storage of ingredients and tools. The Pastry Cook is responsible for creating pastries, desserts, and…
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2d

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Cake & Cookie Decorator
Bumbles Bake Shop —Powell, OH
*Production Scheduling: Review daily production calendars to ensure custom designs, precise color matching, and pickup deadlines are met flawlessly.*.
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Jeff's Donuts Columbus, OHIO —Columbus, OH
Donut Maker (Baker) – Full Time (40 Hours/Week). As a Donut Maker (Baker), you will be responsible for preparing, frying, and finishing our premium donuts to…
$20 - $25 an hour
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Baking

Corner Store -
Orleans, MA

Quick Apply

Job Details

Full-time

Qualifications

Food quality maintenance
Bakery experience
Kitchen health and safety standards
Food production
Maintaining an organized workspace
Food service health code compliance
Production safety compliance
Cleaning cooking equipment
Food service inventory management
Food safety sanitizing procedures
Continuous improvement
Baking ingredient preparation
Oven and range use
Clean workspace maintenance
Measuring ingredients
Company guidelines standards in production
Food mixing
Kitchen equipment maintenance
Restaurant supply ordering
Entry level
Under 1 year
Kitchen organization
Communication with kitchen staff

Full Job Description

Under limited direction from kitchen lead, measures, and mixes ingredients to make and bake whoopie pies, cookie dough, brownies, biscotti, toppings, icing, and other baked goods. Completes any special orders as required.
1. Experience

Experience in baked goods in a professional Kitchen preferred but not required.

2. Knowledge

General knowledge of mixing and making baked goods is preferred.
Must be able to function under limited supervision.
Knowledge of and adherence to safe food handling and proper sanitation procedures.

3. Skills

Able to complete food production and ensure quality of all baked items.
Able to achieve all job duties/goals.
Have the ability to speak, and understand the primary language of the work location.
Able to multi-task efficiently

4. Abilities

Comfortable working with others in a team environment.
Possesses an eye for quality and efficiency.
Able to efficiently complete tasks.

Working Conditions
Workers usually must withstand the pressure and strain of working in close quarters, standing for hours at a time, lifting heavy boxes, and working near hot ovens and grills. Job hazards include slips and falls, cuts, and burns.

POSITION REQUIREMENTS include the following. Other duties may be assigned.

Fast-paced restaurant environment
May be required to lift up to 50 lbs.
Required to operate equipment set at standard height
Must reach, bend, stoop, lift and wipe
Must be able to walk or stand during entire shift
Some repetitive motion may be required
Age requirements may apply in order to remain in compliance of State and Federal Law
Must be able to work weekends and holidays
May be scheduled overtime
Employee will often work in a hot environment with heavy and sometimes heated equipment.
Hazards include, but not limited to, slipping, tripping, burns, cuts, abrasions and falls.

NOTE: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Reporting Relationships and Organizational Impact:
1. Reports to Management
2. Functions independently from line and kitchen but coordinates closely with them to ensure seamless production and consistent product of the highest quality.
3. Communicates with Management regarding items that need to be purchased.

Job Duties
1. Helps to ensures that the bakery area is clean, organized and well stocked; and that the equipment is properly maintained and in good condition.
2. Accomplishes station’s goals and maintains stock of baked items.
3. Closely follow recipes
4. Responsible for cleaning bakery equipment
5. Responsible for organizing bakery products and bringing ordering needs to attention of management.
6. Reporting to work on time for scheduled shift.
7. Ensuring food quality by cooking and prepping food to order, and following baking procedures.
8. Monitoring food waste and inventory levels
9. Order supplies as needed.
10. Follows established training steps and all Corner Store Policies and Procedures.
11. Collaborate with Kitchen Lead person to develop and carry-out ideas and procedures to continuously improve.
12. Ensure compliance with Sanitation & Safety Guidelines (e.g., OSHA, Servsafe, department-specific procedures such as food standards)
13. Serve as a role model by performing technical or functional job duties.
14. Completes catering orders as necessary.

Quick Apply

Refine Your Search

baking jobs in cape cod ma

Baking

Pastry Cook Full-Time Year-Round Love Farms

2026 Pastry Cook - seasonal

Cook

Pastry Cook

Bakery Production Team Member (Food Preparation) - Full Time

Baker

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I want to receive the latest job alert for baking in cape cod ma

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