Top 22 sous chef Jobs in cape cod ma

Line Cook
Siena Italian Grill and Bar —Mashpee, MA
- $18 - $20 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Food service
- Employee discount
- Flexible schedule
Quick Apply
Pastry Sous Chef
Pelham Hospitality —Dennis, MA
- $26 an hour
- 8 hour shift
- 18 years or older
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
13d
Experienced Line Cooks (INCLUDING SOUS CHEF LEVEL)
Cummaquid Golf Club —Yarmouth Port, MA
- $24 - $35 an hour
- Part-time
- Culinary experience
- Customer service
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
Seasonal Sous Chef
Red Jacket Beach Resort —South Yarmouth, MA
- $1,200 - $1,400 a week
- Seasonal
- Microsoft Outlook
- Computer literacy
- Mid-level
Quick Apply
Sous Chef
Raw Bar & Marketplace Cafe —Mashpee, MA
- $6,039 - $8,052 a month
- Temporary
- Hospitality
- Inventory management
- Cooking
- Relocation assistance
Quick Apply
Boutique Hotel Sous Chef
Goodwin Recruiting —Chatham, MA
- Full-time
- Mid-level
- Hotel
- Organizational skills
- Health insurance
- Food provided
Quick Apply
Line Cook
Cape Cod Coffee —Mashpee, MA
- $22 - $27 an hour
- Weekends as needed
- In-person
- Communication skills
- Entry level
- Dental insurance
- 401(k)
Quick Apply
Executive Sous Chef
Eastward Ho Country Club Inc —Chatham, MA
- $90,000 - $105,000 a year
- Full-time
- Computer literacy
- Writing skills
- Mid-level
Executive Sous Chef
The West End Restaurant —Hyannis, MA
- Up to $70,000 a year
- Weekends as needed
- Inventory management
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager (Seasonal)
Blue Water Resort —South Yarmouth, MA
- $1,200 - $1,400 a week
- Seasonal
- Mid-level
- Mentoring
- Organizational skills
Quick Apply
Sous Chef/Line Cook
Ardeo Cafe & Catering Co. —South Dennis, MA
- $18 - $30 an hour
- Temporary
- In person
- Bar
- Casual dining restaurant
- Cooking
- Flexible schedule
Quick Apply
Cook 1
The Ridge Club —Sandwich, MA
- $24 - $32 an hour
- Weekends as needed
- Ability to walk for extended periods
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Experienced Rounds Cook/ Line Cook-4 years prior experience- Year round
Old Yamouth Inn —Yarmouth Port, MA
- $25 - $29 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
2d
Cook 2
The Ridge Club —Sandwich, MA
- $20 - $25 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- 4 years
Quick Apply

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Grumpy's Restaurant —South Dennis, MA
Effective communication skills for coordinating with team members and serving guests. Maintain cleanliness and organization of the kitchen area, including…
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Kitchen Manager and line cooks
trader eds —Hyannis, MA
Collaborate with team members to develop new menu items or improve existing recipes to enhance customer satisfaction.
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Executive Sous Chef
Hyde Park Restaurant Group —Columbus, OH
Hire, train, coach, and develop kitchen team members while maintaining accountability and performance standards. Strong leadership and team development skills.
$60,000 - $70,000 a year
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8d
SOUS CHEF-COLUMBUS
Cameron Mitchell Restaurants LLC —Columbus, OH
Maintains proper security of all restaurant personnel and guest property. Communicate in a timely and professional manner with the five major groups CMR does…
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Line Cook

Siena Italian Grill and Bar
Mashpee, MA

Quick Apply

Job Details

Part-time | Full-time
$18 - $20 an hour

Benefits

Employee discount
Flexible schedule
Paid sick time

Qualifications

Food handling
Cooking
Food service
Food preparation
Restaurant experience

Full Job Description

Siena is looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for the menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. We are looking for both immediately available candidates, as well as summer seasonal employment. If you are looking to land a good-paying line cook job just for the summer, Siena is where you want to be!

Responsibilities

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report, and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality, and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Skills

Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook
Excellent understanding of various cooking methods, ingredients, equipment, and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid sick time

Physical Setting:

Casual dining restaurant
Upscale casual restaurant

Schedule:

Day shift
Evening shift
Night shift
Weekend availability

Ability to commute/relocate:

Mashpee, MA 02649: Reliably commute or planning to relocate before starting work (Required)

Experience:

Cooking: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in cape cod ma

Line Cook

Pastry Sous Chef

Experienced Line Cooks (INCLUDING SOUS CHEF LEVEL)

Seasonal Sous Chef

Sous Chef

Boutique Hotel Sous Chef

Line Cook

Executive Sous Chef

Executive Sous Chef

Kitchen Manager (Seasonal)

Sous Chef/Line Cook

Cook 1

Experienced Rounds Cook/ Line Cook-4 years prior experience- Year round

Cook 2

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