Top 424 Restaurant manager Jobs in Cape Coral, Fl

Restaurant Manager - Naples / Ft. Myers
Pollo Tropical —Fort Myers, FL
- $52,500 - $65,000 a year
- Full-time
- Restaurant management
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
Oxbow Bar & Grill Restaurant Manager
Luminary Hotel & Co. —Fort Myers, FL
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
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Restaurant Manager
Ford's Garage —Cape Coral, FL
- $55,000 - $70,000 a year
- Full-time
- Sales
- English
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Restaurant Leader
Raising Cane's —Fort Myers, FL
- Up to $75,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
12d
General Manager
Chicken Salad Chick —Cape Coral, FL
- $55,000 - $65,000 a year
- Full-time
- No education required
- Sales
- Mid-level
- 401(k)
- Paid time off
Quick Apply
Restaurant General Manager
Taco Bell —Cape Coral, FL
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Restaurant Manager
Texas Roadhouse —Fort Myers, FL
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant General Manager
Checkers Drive-In Restaurants, Inc. —Cape Coral, FL
- Extended hours
- Sales
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Restaurant Manager
Connors Steak & Seafood —Fort Myers, FL
- Full-time
- No education required
- Restaurant management
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Front End Restaurant Manager
Lani Kai Island Resort —Fort Myers Beach, FL
- $24 - $29 an hour
- Part-time
- Background check
- Mid-level
- Recruiting
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Outback Steakhouse —Fort Myers, FL
- Call employer
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
Restaurant Manager
Miller's Ale House —Fort Myers, FL
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health savings account
- AD&D insurance
Restaurant Manager
Burger King —Cape Coral, FL
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Department Manager
McDonald’s —Cape Coral, FL
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Paid holidays
- Disability insurance
General Manager
Panera Bread —Cape Coral, FL
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
8d
Restaurant Manager
Wendy's —North Fort Myers, FL
- Up to $50,000 an hour
- Weekends as needed
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
General Manager
McDonald’s —Cape Coral, FL
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
General Manager
Five Guys Burgers and Fries —Cape Coral, FL
- Full-time
- Mid-level
- High school diploma or GED
- Supervising experience
Quick Apply
General Manager
Wendy's —Cape Coral, FL
- Up to $65,000 an hour
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Paid training
- Disability insurance
Quick Apply
Assistant Bakery Manager
Farmer Joes Market, LLC —Cape Coral, FL
- Weekends as needed
- Ability to walk for extended periods
- Merchandising
- Basic math

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Restaurant Manager - Naples / Ft. Myers

Pollo Tropical -
Fort Myers, FL

Quick Apply

Job Details

Full-time
$52,500 - $65,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Food safety management
Quick service & fast food restaurant experience
Restaurant management
English
High school diploma or GED
Managing food service teams
Crew management
General management

Full Job Description

What began in Miami as a simple recipe for citrus-marinated grilled chicken has evolved into a world of tropical flavors, and is quickly transforming into a lifestyle of happy, healthy, laid-back fun continually proving that life’s better under the palm. Welcome to Pollo Tropical® where passion is married to freshness to create a one-of-a-kind experience. Our chickens are free of hormones and trans-fats. From our signature grilled chicken and slow roasted mojo pork, to world-renown Create Your Own TropiChops®, nothing surprises and delights like our fresh-made food served in a Caribbean inspired atmosphere.

There’s plenty of room to stretch out and “move up the beach” at Pollo Tropical® – where a fresh and fun atmosphere is fueling our success. Over 45% of our field managers began their careers at Pollo Tropical as hourly team members and have had the opportunity to move up and become managers and supervisors at the corporate level.

Restaurant Manager Opportunities include salaried and hourly management roles.

For more information: https://www.pollotropical.com/career-restaurant-manager-corporate-opportunities

We offer competitive salaries and benefits in a fun, friendly, family-oriented environment. We offer weekly pay and are closed on Thanksgiving and Christmas!

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Team Leader / Shift Manager / Crew Leader/ MIT / Manager in Training / Hourly Supervisor / Assistant Manager / Assistant General Manager

MINIMUM REQUIREMENTS:

Minimum 3-5 years working in a restaurant environment, showing career progression and verifiable results.
Minimum 2-5 years as a Manager of a quick casual or quick serve environment.
Intermediate knowledge of Word, Excel, and back of house restaurant systems such as labor schedulers, inventory tracking systems, ordering, etc.
Ability to comfortably speak, write, and comprehend English in a business setting.
Associates degree or Bachelor’s degree in Business Administration or Hospitality preferred. High School degree or equivalent required.

Job Type: Full-time

Pay: $52,500.00 - $65,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Experience:

Restaurant management: 3 years (Required)

Ability to Commute:

Fort Myers, FL 33913 (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in cape coral, fl

Restaurant Manager - Naples / Ft. Myers

Oxbow Bar & Grill Restaurant Manager

Restaurant Manager

Restaurant Leader

General Manager

Restaurant General Manager

Restaurant Manager

Restaurant General Manager

Restaurant Manager

Front End Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Department Manager

General Manager

Restaurant Manager

General Manager

General Manager

General Manager

Assistant Bakery Manager

I want to receive the latest job alert for restaurant manager in cape coral, fl

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