Top 105 Kitchen team member Jobs in Cape May, Nj

Zest Floor Manager
Zest Cape May —Cape May, NJ
- $25 - $35 an hour
- Full-time
- Customer service
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Kitchen Staff/Ayuda en Cocina
JULIO'S MEXICAN RESTAURANT —Cape May Court House, NJ
- From $17 an hour
- Part-time
- In person
- Spanish
- Culinary experience
- Cooking
- Paid training
Quick Apply
Dishwasher/Food Prep
The Lighthouse Kitchen and Cafe —Wildwood, NJ
- $16 - $18 an hour
- Temporary
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Food Server (Harry's Ocean Bar & Grille)
Madison Resorts —Cape May, NJ
- $6.04 an hour
- Bar
- 18 years or older
- Restaurant
Quick Apply
Food Runner/Busser
Willow Creek Farm & Winery —West Cape May, NJ
- $15.60 an hour
- 8 hour shift
- Serving
- Hospitality
- Food service experience
- Employee discount
Quick Apply
Team Member
Five Guys Burgers and Fries —Rio Grande, NJ
- From $15.50 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Busser/Food Runner - year round local
Spiaggetta Restaurant —Stone Harbor, NJ
- From $25 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
14d
Sandwich/Charcuterie Production
Cape Island Foods LLC —Cape May, NJ
- $17 - $22 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Bakery
- Health savings account
- Tuition reimbursement
Quick Apply
Kitchen Steward/Dishwasher (Harry's Ocean Bar & Grille)
Madison Resorts —Cape May, NJ
- $15.92 - $18.00 an hour
- Full-time
- Ability to lift 50 pounds
- Restaurant
- Entry level
- 401(k)
Quick Apply
Breakfast Server (Harry's Ocean Bar & Grille)
Madison Resorts —Cape May, NJ
- $8 an hour
- Bar
- 18 years or older
- Restaurant
Quick Apply
Food Server (Madison Resort Wildwood Crest)
Madison Resort Wildwood Crest —Wildwood Crest, NJ
- $6.05 an hour
- 18 years or older
- Entry level
- Resort
Quick Apply
Food Runner/Busser (Harry's Ocean Bar & Grille)
Madison Resorts —Cape May, NJ
- $8 an hour
- Full-time
- Bar
- Restaurant
- Entry level
- 401(k)
Quick Apply
Production
Pizza Hut —Rio Grande, NJ
- From $15.49 an hour
- Full-time
- Serving
- Cooking
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook (Harry's Ocean Bar & Grille)
Madison Resorts —Cape May, NJ
- $16 - $20 an hour
- Full-time
- 1 year
- Restaurant
- Entry level
- 401(k)
Quick Apply
Floor Manager
GMH Restaurant Enterprises LLC —Wildwood, NJ
- Mid-level
- High school diploma or GED
- Bachelor's degree
Quick Apply
Banquet Manager
ICONA DIAMOND BEACH F&B —Wildwood Crest, NJ
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Customer Service
Pizza Hut —Rio Grande, NJ
- From $15.49 an hour
- Full-time
- Serving
- Cooking
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Food Runner/Busser (Madison Resort Wildwood Crest)
Madison Resort Wildwood Crest —Wildwood Crest, NJ
- $8 an hour
- Restaurant
- Entry level
- Resort
Quick Apply
ICONA Diamond Beach - Pizza Maker
PIER BEVERAGE LLC —Wildwood, NJ
- Overtime
- Customer service
- Ability to walk for extended periods
- Office
Quick Apply
Breakfast Line Cook / Prep Cook at Jersey Girl Restaurant
Morey's Resorts —Wildwood, NJ
- $15.25 - $16.50 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Conflict management
- Employee discount
Quick Apply

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Zest Floor Manager

Zest Cape May -
Cape May, NJ

Quick Apply

Job Details

Full-time
$25 - $35 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount

Qualifications

Employee onboarding
Customer service
Staff scheduling
Team development
Casual dining experience
Food & beverage industry
Attention to detail
Interviewing
Food safety

Full Job Description

Job Overview
We are seeking an energetic and detail-oriented Zest Floor Manager to lead our bustling food service environment. In this pivotal role, you will oversee daily operations on the restaurant floor, ensuring exceptional customer experiences, efficient food preparation, and seamless team management. Your leadership will drive the success of our casual dining establishment, fostering a vibrant atmosphere where both staff and guests thrive. The ideal candidate is passionate about food, hospitality, and team development, ready to motivate staff and uphold high standards of food safety, quality, and service excellence.

Duties

Supervise daily restaurant operations, including food preparation, cooking, and serving activities to ensure smooth workflow and outstanding guest satisfaction
Lead and train staff in food handling, customer service, POS operations (such as Toast), and safety protocols
Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste to optimize food costs
Oversee cash handling procedures accurately during shifts and ensure compliance with financial policies
Coordinate shift schedules, assign tasks, and supervise team members to maintain high performance standards
Enforce food safety regulations and quality standards across all kitchen and front-of-house activities
Support hiring processes by interviewing candidates and onboarding new team members with comprehensive training & development programs
Collaborate with management on budgeting, food production planning, catering events, and special functions

Qualifications

Proven experience in restaurant management or food service management within a quick service or casual dining environment
Strong background in food preparation, cooking techniques, and kitchen management
Familiarity with POS systems for order processing and cash handling
Demonstrated supervising experience with team management, training & development skills
Knowledge of food safety standards and regulations; experience with food handling certifications preferred
Excellent customer service skills with a focus on hospitality excellence
Ability to manage shift operations efficiently while maintaining a positive team environment
Previous experience in hotel or catering settings is a plus; culinary or hospitality management background highly desirable

Join us as a Zest Floor Manager to lead a dynamic team dedicated to delivering memorable dining experiences! Your leadership will inspire excellence in every plate served and every guest interaction. We value energetic professionals who are passionate about the food industry and eager to make a positive impact in our vibrant community.

Pay: $25.00 - $35.00 per hour

Benefits:

Dental insurance
Employee discount
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in cape may, nj

Zest Floor Manager

Kitchen Staff/Ayuda en Cocina

Dishwasher/Food Prep

Food Server (Harry's Ocean Bar & Grille)

Food Runner/Busser

Team Member

Busser/Food Runner - year round local

Sandwich/Charcuterie Production

Kitchen Steward/Dishwasher (Harry's Ocean Bar & Grille)

Breakfast Server (Harry's Ocean Bar & Grille)

Food Server (Madison Resort Wildwood Crest)

Food Runner/Busser (Harry's Ocean Bar & Grille)

Production

Cook (Harry's Ocean Bar & Grille)

Floor Manager

Banquet Manager

Customer Service

Food Runner/Busser (Madison Resort Wildwood Crest)

ICONA Diamond Beach - Pizza Maker

Breakfast Line Cook / Prep Cook at Jersey Girl Restaurant

I want to receive the latest job alert for kitchen team member in cape may, nj

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