Top 46 Restaurant leader Jobs in Carlsbad, Ca

Kitchen Lead - Odie's Pizza Co.
Blacktop Restaurant Group LLC —Oceanside, CA
- $22 an hour
- Part-time
- Spanish
- English
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
6d
Lead Steward (Full Time)
The Seabird Ocean Resort and Spa —Oceanside, CA
- $23.50 an hour
- Weekends as needed
- Spanish
- English
- Hotel
- Paid jury duty
- Employee stock purchase plan
Lead Line Cook
The Hacienda Mission San Luis Rey —Oceanside, CA
- $25 an hour
- Weekends as needed
- Mid-level
- Mentoring
- Leadership
- Health insurance
- Dental insurance
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Lead Cook - Full Time
Ridgeview —San Diego, CA
- $25.50 - $26.50 an hour
- Full-time
- Mid-level
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Restaurant Shift Leader
Mikes BBQ —Escondido, CA
- $18 - $20 an hour
- Part-time
- Cooking
- Mid-level
- Restaurant
- Paid training
- Employee discount
Quick Apply
Restaurant Team Leads
Lobster West —Encinitas, CA
- $29 - $32 an hour
- Part-time
- Hospitality
- Mid-level
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
9d
Kitchen Team Lead
Habit Burger & Grill —Oceanside, CA
- $20 - $23 an hour
- ServSafe
- Basic math
- English
- Disability insurance
- Health insurance
Lead, Food & Nutrition Services - Encinitas
Scripps Health —Encinitas, CA
- $25.95 - $32.56 an hour
- Weekends as needed
- Hospital
- ServSafe
- English
6d
Lead Cook - Valle (Michelin Star Restaurant)
JDV Oceanside —Oceanside, CA
- $21.50 - $26.00 an hour
- Full-time
- Mid-level
- Experience equivalent to degree accepted
- 4 years
- Paid jury duty
- Employee stock purchase plan
Lead Line Cook
Naked Cafe —Solana Beach, CA
- $24 - $30 an hour
- Full-time
- Travel
- In-person
- Reliable transportation
- Paid training
- Employee discount
Quick Apply
13d
Team Leader
Jenis Splendid Ice Creams LLC. —Carlsbad, CA
- $20.50 - $30.72 an hour
- Part-time
- Background check
- Serving
- Pass drug screening
Quick Apply
Steward Lead
Omni Hotels & Resorts —Carlsbad, CA
- $25.70 an hour
- Full-time
- Bilingual
- Mid-level
- Driver's License
Quick Apply
Kitchen Lead
Birdseye Rooftop Restaurant & Bar —La Jolla, CA
- $29 an hour
- Full-time
- ServSafe
- Mid-level
- 3 years
- Opportunities for advancement
Quick Apply
FOH Team Lead Programming Specialist
Picklr-Carlsbad —Carlsbad, CA
- $19 - $24 an hour
- CPR Certification
- Sales
- Maintenance
Quick Apply
FOH Team Lead Cleaning & Stocking Specialist
Picklr-Carlsbad —Carlsbad, CA
- $18 - $23 an hour
- CPR Certification
- Sales
- Merchandising
Quick Apply
Lead Server
Cal-a-Vie Health Spa —Vista, CA
- $18.50 an hour
- Weekends as needed
- Writing skills
- English
- Mid-level
Quick Apply
CATERING EVENT LEAD
The Wild Thyme Company —San Diego, CA
- $20 - $25 an hour
- Part-time
- Mid-level
Quick Apply
Catering Lead
Panera Bread —Carlsbad, CA
- $20 an hour
- Full-time
- 18 years or older
- Driver's License
- Reliable transportation
- Dental insurance
- 401(k)
Quick Apply
Cafe Lead / Team Captain
Kettle on Main —Fallbrook, CA
- $18.50 - $24.50 an hour
- Part-time
- Mid-level
- Organizational skills
- In-person
- 401(k)
- Paid time off
Quick Apply
FOH Team Lead Membership Sales Specialist
Picklr-Carlsbad —Carlsbad, CA
- $18 - $23 an hour
- Call employer
- CPR Certification
- Mid-level
- First Aid Certification
Quick Apply

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Kitchen Lead - Odie's Pizza Co.

Blacktop Restaurant Group LLC -
Oceanside, CA

Quick Apply

Job Details

Part-time
$22 an hour
6 days ago

Benefits

Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Spanish
Teamwork
Operations management
Food service health code compliance
Food service workstation cleanliness
Team leadership
Food service cleaning
Food portioning
English
Attention to detail
Leading team collaboration initiatives
Managing kitchen staff
Food preparation equipment operation
Kitchen organization
Communication with kitchen staff

Full Job Description

Position Overview

At Odie’s Pizza Co., our Kitchen Leads help keep the kitchen running smooth, organized, and dialed in during every shift. This role is a hands-on leadership position that supports the Kitchen Supervisor in maintaining food quality, training team members, and ensuring the kitchen operates efficiently in a fast-paced environment.

From food prep and ordering to coaching the kitchen team and supporting daily operations, the Kitchen Lead plays a big role in delivering the consistency and quality our guests expect. We’re looking for someone who leads through example, communicates well under pressure, and takes pride in running a clean, high-performing kitchen.

Core Responsibilities

Support the Kitchen Supervisor with daily kitchen operations and team organization
Help organize kitchen positions, breaks, and shift flow
Assist with food and bread ordering based on daily usage and sales trends
Monitor food quality, portioning, presentation, and consistency standards
Conduct regular kitchen walkthroughs to ensure cleanliness, organization, and food safety standards are being followed
Train and support kitchen team members while helping identify development opportunities
Follow recipes, portion specifications, and preparation procedures accurately
Prepare and slice chicken and roast beef according to Odie’s Pizza Co. standards
Support catering preparation, plate presentation, and other operations as needed
Assist with inventory awareness and product usage management
Communicate effectively with the Kitchen Supervisor regarding staffing and operational needs
Thrive in a fast-paced kitchen environment while maintaining strong attention to detail
Support teammates and jump into other responsibilities when needed

Qualifications

Required

Ability to stay organized, prioritize tasks, and perform effectively in a fast-paced kitchen environment.
Strong communication and team leadership skills.
Ability to multitask, maintain urgency, and execute orders accurately during busy service periods.
Knowledge of food preparation, portion control, kitchen operations, cleanliness, and food safety standards.
Ability to maintain accountability, reliability, and professionalism while supporting team operations.

Preferred

Three or more years of progressive kitchen, food production, catering, or related experience preferred.
Previous leadership experience in a high-volume kitchen environment preferred.
Experience reading tickets and managing kitchen workflow preferred.
Bilingual English/Spanish communication skills preferred.
Demonstrated ability to lead by example and support a positive, collaborative team environment.

Physical Requirements & Working Conditions

Ability to perform the essential functions of the position, with or without reasonable accommodation, including standing, walking, bending, reaching, twisting, and moving throughout scheduled shifts; lifting, carrying, pushing, and pulling up to 50 pounds; using hands and arms to prepare food, operate kitchen equipment, stock supplies, and complete cleaning tasks; and working safely and efficiently in a fast-paced kitchen environment with exposure to hot and cold temperatures. Must be able to read order tickets, recipes, food labels, and safety information.

Work Schedule / Travel Requirements

Availability to work a flexible schedule, including evenings, weekends, and holidays as needed. Occasional local or regional travel may be required for training and development opportunities. Travel requirements are expected to be infrequent and will be communicated in advance whenever possible.

Notice to All Applicants

This job description is intended to describe the general nature and level of work performed. It is not an exhaustive list of all responsibilities, duties, and skills required. BRG reserves the right to modify this description at any time. Employment with BRG is at-will.

Equal Opportunity Employment

Blacktop Restaurant Group is an equal opportunity employer. We do not discriminate on the basis of race, color, religion, sex, national origin, age, disability, genetic information, sexual orientation, gender identity, veteran status, or any other characteristic protected by applicable federal, state, or local law.

Reasonable Accommodation

BRG is committed to providing reasonable accommodations to qualified individuals with disabilities in accordance with the Americans with Disabilities Act (ADA) and California Fair Employment and Housing Act (FEHA). If you require an accommodation during the application or interview process, or to perform the essential functions of this role, please contact People & Culture.

Pay: $22.00 per hour

Benefits:

Employee discount
Flexible schedule

Experience:

Kitchen: 3 years (Preferred)

Ability to Commute:

Oceanside, CA 92054 (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant leader jobs in carlsbad, ca

Kitchen Lead - Odie's Pizza Co.

Lead Steward (Full Time)

Lead Line Cook

Lead Cook - Full Time

Restaurant Shift Leader

Restaurant Team Leads

Kitchen Team Lead

Lead, Food & Nutrition Services - Encinitas

Lead Cook - Valle (Michelin Star Restaurant)

Lead Line Cook

Team Leader

Steward Lead

Kitchen Lead

FOH Team Lead Programming Specialist

FOH Team Lead Cleaning & Stocking Specialist

Lead Server

CATERING EVENT LEAD

Catering Lead

Cafe Lead / Team Captain

FOH Team Lead Membership Sales Specialist

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