Top 20 Executive chef Jobs in Carlsbad Ca

Outside Sales Executive Republic Master Chefs – Downtown San Diego
American Textile Maintenance Co INC —San Diego, CA
- $52,000 a year
- 8 hour shift
- Mid-level
- Business development
- Driver's License
- Mileage reimbursement
- Health insurance
Quick Apply
Culinary Manager
Zov's San Clemente —San Clemente, CA
- $75,000 - $85,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Executive Chef
Oakmont Senior Living —Carlsbad, CA
- $82,000 - $90,000 a year
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
10d
Executive Chef
Meal Prep Sunday San Diego —Vista, CA
- $35 - $45 an hour
- 8 hour shift
- Cooking
- 8 years
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
Executive Banquet Sous Chef at Lana Restaurant
LANA Restaurant —Solana Beach, CA
- $25 - $32 an hour
- Part-time
- Mid-level
- In-person
- Restaurant
- Flexible schedule
Quick Apply
1d
Head Chef - JOEY La Jolla
JOEY Restaurants —San Diego, CA
- $100,000 - $140,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Culinary Manager / Craft Brewery and Restaurant
Belching Beaver Inc —Vista, CA
- $75,000 a year
- Full-time
- Senior level
- Leadership
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Chef de Cuisine
Four Seasons —Carlsbad, CA
- $85,000 - $100,000 a year
- Full-time
- 5 years
- English
- Mid-level
6d
Head Chef
Otohime —La Jolla, CA
- $95,000 - $115,000 a year
- Full-time
- Hospitality
- Cooking
- Senior level
- Health insurance
- Paid time off
Quick Apply
Head Sushi Chef
Scratch Restaurants Group —La Jolla, CA
- $90,000 - $115,000 a year
- Full-time
- ServSafe
- 3 years
- Continuous improvement
- Paid time off
Quick Apply
Head Sous Chef - JOEY La Jolla
JOEY Restaurants —San Diego, CA
- $90,000 - $110,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Chef Executive- Full Time, Food Managers (Harrah's SoCal)
Caesars Entertainment —Valley Center, CA
- From $145,000 a year
- Full-time
- Background check
- English
- In-person
- Health insurance
- Dental insurance
Quick Apply
Chef de Cuisine
Lakehouse Hotel and Resort —San Marcos, CA
- $85,000 - $90,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
General Manager / Chef Manager
Sodexo —Oceanside, CA
- $67,405 - $87,230 a year
- Cooking
- Mid-level
- Mentoring
- Paid holidays
- Health insurance
2d
Head Chef- San Diego
Buona Forchetta —Encinitas, CA
- $30 - $38 an hour
- Full-time
- Senior level
- Leadership
- Restaurant
Quick Apply
Executive Chef
Eurest —San Diego, CA
- $85,000 - $95,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
6d
Executive Sous Chef
Estancia La Jolla, A Noble House Hotel —La Jolla, CA
- $96,000 - $98,000 a year
- Weekends as needed
- Mentoring
- Computer skills
- Senior level
- Health insurance
- Paid time off
Head Chef
Dee Dee Thai Incorporated —San Diego, CA
- $70,000 - $85,000 a year
- Full-time
- Bar
- 5 years
- In-person
Quick Apply
Head Chef- Orange County
Buona Forchetta —San Clemente, CA
- $30 - $38 an hour
- Full-time
- Senior level
- Leadership
- Restaurant
Quick Apply

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Outside Sales Executive Republic Master Chefs – Downtown San Diego
American Textile Maintenance Co INC —San Diego, CA
The majority of your time will be spent in the field meeting with prospective customers, conducting cold calls, networking, and identifying opportunities to…
$52,000 a year
Quick Apply
Kitchen Manager - Shift Leads
Taste Catering - Lake Forest, CA —Lake Forest, CA
In this role, you will oversee kitchen operations during your shift, lead food preparation and cooking efforts, and ensure that every dish meets our high…
From $25 an hour
Quick Apply

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Executive Chef/Kitchen Manager- College Dining
The Hunter Group —Columbus, OH
Are you best in class? We're searching for an *Executive Chef* *for a prominent, private college in Gambier, OH *. All-scratch, as local and sustainable as…
$90,000 - $100,000 a year
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3d
Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
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Outside Sales Executive Republic Master Chefs – Downtown San Diego

American Textile Maintenance Co INC -
San Diego, CA

Quick Apply

Job Details

Full-time
$52,000 a year

Benefits

Mileage reimbursement
Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

Business development management
Networking through cold outreach
Schedule management
Business development
Driver's License
B2B business model
Initial Contact (sales skills)
Prospecting
Canvassing for sales campaigns
Client acquisition
Meeting or exceeding sales goals
Corporate sales environment
Outbound calling
Productivity software

Full Job Description

Location: Downtown San Diego

Job Type: Full-Time

Compensation: Base Salary + Commission + Performance Bonus

A reasonable estimate of total compensation for this role ranges from $52,000 to $150,000+ annually, consisting of a combination of base salary, earned commissions, and performance bonuses. Compensation is determined based on experience, qualifications, performance, and business needs. This range has not been adjusted for geographic differentials associated with the location where the position may be filled. It is not typical for new hires to be placed at or near the top of the compensation range.

Join Southern California's Leader in Uniform & Linen Services

Republic Master Chefs has proudly served in the hospitality industry since 1932. As a fourth-generation, family-owned company, we've built our reputation on exceptional customer service, quality products, and long-term relationships.

We provide uniform and linen rental services to restaurants, hotels, country clubs, entertainment venues, and hospitality businesses throughout Southern California—from San Diego to Santa Barbara.

Position Summary

This is a field based Outside B2B Sales position focused on developing new business within an assigned territory.

We're looking for a motivated sales professional who enjoys prospecting, building relationships, and closing new business. The majority of your time will be spent in the field meeting with prospective customers, conducting cold calls, networking, and identifying opportunities to grow your territory.

This is not an inside sales or account management role. Success in this position comes from proactively developing new customer relationships and consistently generating new business opportunities.

Territory: Downtown San Diego

Key Responsibilities

Prospect and develop new business through cold calling, networking, referrals, and other business development activities.
Spend the majority of your workday in the field visiting prospective customers throughout your assigned territory.
Schedule and conduct in-person customer meetings and sales presentations.
Identify customer needs and recommend customized uniform and linen service solutions.
Prepare proposals and negotiate service agreements.
Close new business and convert prospects into long-term customers.
Maintain an active sales pipeline and consistently achieve sales goals.
Build and maintain strong customer relationships while representing Republic Master Chefs professionally.

Required Qualifications

Minimum of 2 years of Outside B2B Sales experience required.
Proven success prospecting, cold calling, and developing new business.
Demonstrated ability to meet or exceed sales goals.
Strong communication, presentation, and negotiation skills.
Professional appearance and demeanor.
Excellent organizational and time management skills.
Proficient with Microsoft Office and CRM or sales management software.
Valid driver's license and the ability to travel throughout the assigned territory.

Bachelor's degree preferred but not required. Equivalent professional sales experience may be substituted for formal education.

Preferred Candidate

We're looking for someone who:

Enjoys prospecting and building new business relationships.
Is comfortable making cold calls and visiting businesses every day.
Thrives in a fast-paced, results-driven sales environment.
Is self-motivated and able to manage an assigned territory independently.
Is driven by uncapped earning potential and career growth.

Why Join Republic Master Chefs?

Family-owned and operated since 1932.
Industry leader in hospitality uniform and linen services.
Established reputation built on quality and exceptional customer service.
Uncapped commission structure with strong earning potential.
Opportunity to grow and manage your own sales territory.
Supportive team environment with long-term career opportunities.

Benefits

401(k)
Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Mileage Reimbursement
Performance Bonus
Commission

Schedule

Full-Time
Monday through Friday
8-hour shift
Daily travel throughout the assigned sales territory
Field-based position

American Textile Maintenance Co. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

#ZR

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Pay: $52,000.00 per year

Quick Apply

Refine Your Search

executive chef jobs in carlsbad ca

Outside Sales Executive Republic Master Chefs – Downtown San Diego

Culinary Manager

Executive Chef

Executive Chef

Executive Banquet Sous Chef at Lana Restaurant

Head Chef - JOEY La Jolla

Culinary Manager / Craft Brewery and Restaurant

Chef de Cuisine

Head Chef

Head Sushi Chef

Head Sous Chef - JOEY La Jolla

Chef Executive- Full Time, Food Managers (Harrah's SoCal)

Chef de Cuisine

General Manager / Chef Manager

Head Chef- San Diego

Executive Chef

Executive Sous Chef

Head Chef

Head Chef- Orange County

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