Top 6 Banquet captain Jobs in Carmel In

Banquet Server
Meridian Hills Country Club Inc —Indianapolis, IN
- Basic math
- Ability to climb stairs
- High school diploma or GED
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BANQUET & EVENTS SERVER (PART TIME)
Bon Appetit —Indianapolis, IN
- $17.50 - $22.50 an hour
- Part-time
- Background check
- Customer service
- Maintenance
- Free parking
- Commuter assistance
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Event Staff Part Time & On-Call
Hawthorns/Sagamore —Fishers, IN
- $19 - $23 an hour
- Part-time
- 18 years or older
- Children
- Restaurant
- Flexible schedule
Quick Apply
Banquet Captain
Crowne Plaza Indianapolis Airport —Indianapolis, IN
- Weekends as needed
- English
- Hotel
- Team management
- Health insurance
- Dental insurance
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Banquet Supervisor
Sodexo —Indianapolis, IN
- $20 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
6d
Banquet Server
Hampton Inn & Suites Speedway —Speedway, IN
- Weekends as needed
- Hotel
- Entry level
- Disability insurance
- Health insurance
Quick Apply

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On Call Banquet Server
Sheraton Indianapolis Hotel at Keystone Crossing —Indianapolis, IN
This job requires a valid drivers' license and motor vehicle background check. Serve guests according to the hotel's standards in a friendly, courteous, and…
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BANQUET & EVENTS SERVER (PART TIME)
Bon Appetit —Indianapolis, IN
Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
$17.50 - $22.50 an hour
Quick Apply

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Banquet Captain - The Medallion Club
Century Golf Partners Management —Westerville, OH
Maintain a warm, welcoming atmosphere for members and guests, ensuring their comfort and satisfaction at all times. Ability to speak and hear clearly.
$20 - $25 an hour
Banquet Captain
The Ohioan Hotel and Event Center —Lewis Center, OH
Aid in the service of food and beverage to guests as specified in the BEO, continually stocking and maintaining items to meet the demands of the guests while…
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Banquet Server

Meridian Hills Country Club Inc -
Indianapolis, IN

Quick Apply

Job Details

Qualifications

Kitchen health and safety standards
Venue beverage service
Food service health code compliance
Bar safety compliance (food service)
Basic math
Wine service
High school diploma or GED
Emergency response readiness

Full Job Description

Description:

Meridian Hills Country Club

Title: Banquet Server

Department: Banquets

Reports to: Banquet Manager

Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose tradition of distinguished membership provides exceptional social opportunities, amenities, grounds, and a gathering place year-around for the family.

General Summary

Set up and clean banquet rooms and serve banquets.

Primary Essential Duties and Responsibilities:

Performs related banquet set-up tasks.
Provides immediate attention to all members and guests upon seating them.
Takes beverage orders and serves food in specified station.
Pours and refills wine, coffee, water, and other beverages served with and after the meal.
Clears soiled dishes as needed.
Cleans all assigned work areas in kitchen and banquet areas.
Advises supervisor of any member or guest complaints as soon as they occur.
Assists in closing functions such as removing linen, bussing glasses, dishes, silverware, etc., and re-setting the room for the next function.
Attends staff meetings including pre-service (line-up) sessions.
Follow all food safety-related requirements.
Completes other appropriate assignments made by the Banquet Captain.

Qualifications

Knowledge of all order on arrival menu items, preparation methods, ingredients, garnishes, and wine list.
Ability to execute all service types (i.e., Russian, French, American, buffet, etc.).
Assures that all state and local laws and club policies and procedures for the service of alcoholic beverages

are consistently followed.

Knowledge of and ability to perform required role during emergency situations.

Education & Experience Requirements

Food safety certification.
Of legal age to serve alcoholic beverages.
Alcohol beverage certification
High School Diploma or GED is required.
The ability to read, write and execute basic math skills.
Prior banquet or wait service experience is preferred.

Working Conditions and Physical Requirements

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential duties and responsibilities of this position:

Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
Push, pull or lift up to 50 pounds.
Continuous repetitive motions.
Work in hot, humid, and noisy environment.

The statements above are intended to describe the general nature and level of work being performed by people assigned to this job. They do not constitute an employment agreement between the employer and employee; other duties may be assigned as the needs of the employer and requirements of the job change for the company’s overall benefit.

Requirements:

Qualifications

Knowledge of all order on arrival menu items, preparation methods, ingredients, garnishes, and wine list.
Ability to execute all service types (i.e., Russian, French, American, buffet, etc.).
Assures that all state and local laws and club policies and procedures for the service of alcoholic beverages

are consistently followed.

Knowledge of and ability to perform required role during emergency situations.

Education & Experience Requirements

Food safety certification.
Of legal age to serve alcoholic beverages.
Alcohol beverage certification
High School Diploma or GED is required.
The ability to read, write and execute basic math skills.
Prior banquet or wait service experience is preferred.

Quick Apply

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banquet captain jobs in carmel in

Banquet Server

BANQUET & EVENTS SERVER (PART TIME)

Event Staff Part Time & On-Call

Banquet Captain

Banquet Supervisor

Banquet Server

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