Top 32 Chef Jobs in Carpinteria, Ca

Weekend Chef - Part Time
Casa Serena —Santa Barbara, CA
- $27 - $32 an hour
- Part-time
- CPR Certification
- Clean driving record
- ServSafe
7d
JR. Sous Chef
Montecito Country Club —Montecito, CA
- $29 - $33 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
2d
Head Chef
Brass Bear —Santa Barbara, CA
- $75,000 - $90,000 a year
- 8 hour shift
- Bar
- Spanish
- Casual dining restaurant
- Health insurance
- 401(k)
Quick Apply
9d
Catering Chef
Ojai Rotie —Ojai, CA
- $30 - $40 an hour
- Part-time
- Background check
- Spanish
- Heavy lifting
Quick Apply
16h
Kitchen Manager
Hillstone Restaurant Group —Santa Barbara, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Executive Chef
Front Porch —Santa Barbara, CA
- $86,798 - $101,920 a year
- Full-time
- 7 years
- ServSafe
- Pass drug screening
Sushi Chef
Sumo Japanese Restaurant —Ventura, CA
- $16.90 - $21.00 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
Marisella - Executive Chef - Santa Barbara
MARISELLA SB LLC —Santa Barbara, CA
- $125,000 - $135,000 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- 3 years
Quick Apply
13d
Senior Sous Chef
Marriott International, Inc —Santa Barbara, CA
- $85,000 - $112,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Sous Chef
Morrison Healthcare —Ventura, CA
- $70,304 - $72,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef - Hotel Californian
HC Assetco LLC —Santa Barbara, CA
- $125,000 - $145,000 a year
- Weekends as needed
- 7 years
- Hotel
- Ability to lift 50 pounds
Quick Apply
Assistant Production Manager
University of California, Santa Barbara —Santa Barbara, CA
- $27.55 - $33.66 an hour
- Weekends as needed
- Research
- Mid-level
- Residential
7d
Executive Sous Chef
Acme 202 State Street LLC —Santa Barbara, CA
- $80,000 a year
- Weekends as needed
- Continuous improvement
- Travel
- Recruiting
Quick Apply
Kitchen - Sous Chef
Ojai Valley Inn —Ojai, CA
- $81,954.53 a year
- Holidays
- Cooking
- Mid-level
- Mentoring
Sous Chef
Monte's —Santa Barbara, CA
- $70,000 - $75,000 a year
- Weekends as needed
- 5 years
- Ability to lift 50 pounds
- Bachelor's degree
- Commuter assistance
- Health insurance
Quick Apply
Marisella Santa Barbara - Sous Chef
MARISELLA SB LLC —Santa Barbara, CA
- $75,000 - $85,000 a year
- Weekends as needed
- Mid-level
- Accounting
- Recruiting
Quick Apply
Kitchen Manager
Lure Fish House —Santa Barbara, CA
- Weekends as needed
- Bilingual
- Mid-level
- Organizational skills
Chef de Cuisine
Rebel Hotel Company —Santa Barbara, CA
- Full-time
- Mentoring
- Senior level
- Leadership
Quick Apply
9d
AMA - Sushi Chef de Cuisine
Rosewood Hotel Group —Montecito, CA
- $80,000 - $90,000 a year
- Full-time
- English
- Residential
- Hotel
EXECUTIVE CHEF 1- UCSB Greek House Chefs
GREEK HOUSE CHEFS INC —Santa Barbara, CA
- $60,000 - $70,000 a year
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply

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Weekend Chef - Part Time

Casa Serena -
Santa Barbara, CA

Apply Now

Job Details

Part-time
$27 - $32 an hour
7 days ago

Qualifications

Menu design
Kitchen health and safety standards
Writing skills
Driver's License
Cultural competency
Meal planning

Full Job Description

Description:

Casa Serena is a residential substance use, mental health, trauma and eating disorder treatment center for women only. We are currently looking to add a creative, compassionate and innovative individual to the team in the position of Weekend Chef!

Primary Purpose and Function

The Weekend Chef is responsible for all weekend kitchen operations at Residential, including all daily meals, cleaning and storage, purchasing, inventory, and maintaining the kitchen according to county health codes and ServSafe standards.

Essential Functions and Responsibilities

Preparing all weekend meals (breakfast, lunch, snacks, and dinner) for clients, according to appropriate guidelines of nutrition, food safety, and cleanliness
Meal prepping, as needed
Preparing a menu appropriate for all current client dietary needs
Maintaining shopping list and submitting supply purchase requests, as needed
Independently conducting grocery shopping trips as needed
Operating within and tracking budget, as indicated by census
Overseeing ingredient inventory, monitoring to ensure continuity of staple items, and optimizing use of resources
Monitoring costs and proactively seeking opportunities to better budget health while maintaining expected standards
Responsible for safe food standards including sanitation, food temperatures, refrigerator temperatures, food and equipment handling, and proper food storage and labelling
Responsible for maintaining an impeccably clean kitchen environment, bussing and washing all dishes, deep-cleaning kitchen and equipment
Providing food for holidays and special events as needed
Other duties as assigned

Requirements:

Core Competency (minimum skills, knowledge and experience needed to perform essential functions and responsibilities)

ServeSafe standards
Menu creation
Food preparation
Census & inventory
Ability to communicate clearly, both in writing and verbally
Possess a professional demeanor and a collaborative spirit
Cultural competency and client-centered care approach

Preferred Qualifications

One year of chef / cooking experience
Food Handler's Certification (servsafe certified) preferred or willing to obtain upon hire
Current CPR & First Aid Certification and TB/Health Screen within 60 days of employment (or willing to obtain upon 7 days of hire)
Basic computer skills, experience in MS Office or Google Suite preferred
Experience in a behavioral health treatment facility preferred
Valid driver’s license, clean driving record and insurable by our insurance carrier

Physical Demands / Work Environment

Ability to sit, stand, walk, and respond quickly to emergencies
Occasional lifting up to 25 lbs
Exposure to clients in emotional distress or crisis situations
Work performed in office, residential, or detox environment
Those who do not meet all preferred qualifications are still encouraged to apply if they believe they can meet the essential duties as outlined.

Apply Now

Refine Your Search

chef jobs in carpinteria, ca

Weekend Chef - Part Time

JR. Sous Chef

Head Chef

Catering Chef

Kitchen Manager

Executive Chef

Sushi Chef

Marisella - Executive Chef - Santa Barbara

Senior Sous Chef

Sous Chef

Executive Chef - Hotel Californian

Assistant Production Manager

Executive Sous Chef

Kitchen - Sous Chef

Sous Chef

Marisella Santa Barbara - Sous Chef

Kitchen Manager

Chef de Cuisine

AMA - Sushi Chef de Cuisine

EXECUTIVE CHEF 1- UCSB Greek House Chefs

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