Top 243 kitchen supervisor Jobs in carson, ca

Head Chef
Confidential —Hawthorne, CA
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- 5 years
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
F&B Kitchen & Operations Supervisor
Hollywood Park Casino Company (HPCC) —Inglewood, CA
- $28 - $32 an hour
- Weekends as needed
- Background check
- 5 years
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Cafe Vida —El Segundo, CA
- $75,000 - $85,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Paid time off
Quick Apply
Kitchen/Front of House Manager
Chako's Social —Fullerton, CA
- $70,000 a year
- Weekends as needed
- Bar
- Restaurant management
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
Restaurant Manager California Kitchen-LAX Aiport
Areas USA, Inc —Inglewood, CA
- $70,304 - $77,000 a year
- Mid-level
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
Assistant Kitchen Manager
Hustler Casino —Gardena, CA
- Up to $70,304 a year
- Weekends as needed
- ServSafe
- 5 years
- English
TEAM LEADER (CULINARY) (FULL TIME)
Morrison Healthcare —Torrance, CA
- $26.15 an hour
- Weekends as needed
- Background check
- Hospital
- Cooking
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Food Service Manager
UCLA Health —Los Angeles, CA
- $29.17 - $56.37 an hour
- ServSafe
- English
- Mid-level
10d
Central Kitchen Department Manager
MARUKAI CORPORATION —Torrance, CA
- $73,925 - $80,000 a year
- Weekends as needed
- Merchandising
- Mid-level
- Driver's License
- Paid training
Quick Apply
Assistant Kitchen Manager
Larry Flynt's Lucky Lady Casino —Gardena, CA
- $70,304 a year
- Weekends as needed
- ServSafe
- 5 years
- English
DIRECTOR OF CULINARY OPERATIONS
Mendocino Farms —El Segundo, CA
- $140,000 - $180,000 a year
- Full-time
- Marketing
- 5 years
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Quick Apply
Kitchen Team Lead
Habit Burger & Grill —Rolling Hills Estates, CA
- $21.75 - $23.25 an hour
- ServSafe
- Basic math
- English
- Disability insurance
- Health insurance
Quick Apply
Kitchen Shift Lead
Pura Vida Miami —Long Beach, CA
- $23 - $25 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
CULINARY STAFFING SERVICE —West Hollywood, CA
- $20.25 - $23.00 an hour
- Temporary
- Hospitality
- 18 years or older
- ServSafe
- Health insurance
- Dental insurance
Corporate Chef
Restaurant —Los Angeles, CA
- $130,000 - $165,000 a year
- Full-time
- Inventory management
- Sanitation
- Hotel
- Travel reimbursement
- Relocation assistance
Quick Apply
Kitchen Lead at Sobuneh
Sobuneh —West Hollywood, CA
- $20.50 - $23.50 an hour
- Overtime
- Spanish
- Restaurant management
- English
- Paid training
- Employee discount
Quick Apply
Head Chef
The Arc Los Angeles & Orange Counties —Downey, CA
- $22 - $26 an hour
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
9d
Sous Chef
Water Grill South Coast Plaza —Costa Mesa, CA
- $70,304 - $80,000 a year
- English
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
10d
Regional Kitchen Manager
Pura Vida Miami —Los Angeles, CA
- $115,000 - $120,000 a year
- Full-time
- 5 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —Santa Monica, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance

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kitchen supervisor jobs near carson, ca

Head Chef

Confidential
Hawthorne, CA

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Menu design
Team leadership
Team development
Kitchen cost control
Team management
Brand perception
Managing kitchen staff
Financial management
Restaurant cost management
Hotel operations budget management
Leadership
Team motivation (leadership skill)
Food service management
Team building

Full Job Description

A well-known restaurant group is seeking a dynamic Head Chef to lead in Redlands.

About the Role
The Head Chef is responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role requires a hands-on culinary leader who can inspire the team, uphold company values, and create a culture of excellence, creativity, and hospitality.

Key Responsibilities

Lead and manage all back-of-house operations.
Oversee menu development, execution, and consistency.
Ensure compliance with food safety, sanitation, and company standards.
Recruit, train, and develop kitchen managers and team members.
Manage food, labor, and operating costs to achieve financial goals.
Partner with front-of-house leadership to deliver an outstanding guest experience.
Collaborate with Regional and Corporate leadership on strategic culinary initiatives.
Foster a culture of innovation, teamwork, and continuous improvement.

Requirements

Minimum 5 years of experience as an Executive Chef in high-volume, full-service dining.
Strong leadership and team-development skills.
Proven track record in menu creation, cost management, and kitchen operations.
Experience in fine dining or upscale casual restaurants.
Ability to thrive in a fast-paced environment with high standards.
Excellent organizational, problem-solving, and communication skills.
Passion for culinary excellence and building strong team culture.

We Offer

Competitive salary ($80,000–$85,000) with performance-based bonus opportunities.
Comprehensive benefits package.
Career growth opportunities within a growing restaurant group.
A values-driven culture built on energy, discovery, and community.

If you’re interested in this opportunity, or know someone who might be a great fit, please share your information.

Job Type: Full-time

Pay: $80,000.00 - $85,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in carson, ca

Head Chef

F&B Kitchen & Operations Supervisor

Kitchen Manager

Kitchen/Front of House Manager

Restaurant Manager California Kitchen-LAX Aiport

Assistant Kitchen Manager

TEAM LEADER (CULINARY) (FULL TIME)

Assistant Food Service Manager

Central Kitchen Department Manager

Assistant Kitchen Manager

DIRECTOR OF CULINARY OPERATIONS

Kitchen Team Lead

Kitchen Shift Lead

Sous Chef

Corporate Chef

Kitchen Lead at Sobuneh

Head Chef

Sous Chef

Regional Kitchen Manager

Culinary Lead

I want to receive the latest job alert for kitchen supervisor in carson, ca

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