Top 18 Lead chef Jobs in Catskill, Ny

Sous Chef/Line Cook
Kikis Elizaville LLC —Tivoli, NY
- $50,931.22 - $61,336.52 a year
- Full-time
- Hospitality
- Customer service
- Cooking
Quick Apply
1d
Chef de Cuisine
Escape Hospitality —Hunter, NY
- $95,000 a year
- Part-time
- 7 years
- ServSafe
- Cooking
- Paid holidays
- Health insurance
Quick Apply
10d
Manager - Restaurant
The Beekman Arms —Rhinebeck, NY
- $62,000 - $65,000 a year
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
3h
Lead Chef
Arbor Ridge at Brookmeade —Rhinebeck, NY
- $19 - $22 an hour
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
4d
Assistant Head Chef – Camp | Temp | Hunter, NY
Camp Loyaltown —Greene County, NY
- $800 a week
- Temporary
- Management
- ServSafe
- Maintenance
Quick Apply
6d
FOH and BOH
Kaaterskillfalls —Tannersville, NY
- $23.70 - $28.54 an hour
- Email
- Bar
- Mentoring
- In-person
- Relocation assistance
Quick Apply
7d
Catering Manager | Bethel Woods Pavilion
Legends Global —Bethel, NY
- $70 an hour
- Weekends as needed
- Mid-level
- Bachelor's degree
- Business
- Disability insurance
- Health insurance
Executive Sous Chef 2
Parkhurst Dining —Annandale-on-Hudson, NY
- $68,200 - $85,300 a year
- Weekends as needed
- 7 years
- Sanitation
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Operations Manager | Bethel Woods
Legends Global —Bethel, NY
- $70,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Writing skills
- Mid-level
- Disability insurance
- Health insurance
Chef
Windham Mountain Club —Windham, NY
- $60,000 - $100,000 a year
- Weekends as needed
- 5 years
- Ability to climb stairs
- Ability to lift 50 pounds
Quick Apply
Experienced Sauté Chef / Line Cook
BoatHouse Grille —New Baltimore, NY
- $20 - $26 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
11h
Assistant Chef
Citizens Options Unlimited —Hunter, NY
- $10,400 a year
- Temporary
- Mid-level
- Residential
- Children
5d
Restaurant General Manager
Windham Mountain Club —Windham, NY
- $85,000 - $100,000 a year
- Extended hours
- Microsoft Outlook
- Ability to walk for extended periods
- Computer literacy
Quick Apply

Discover related jobs

Based on your search for lead chef jobs.

Food Services Manager
The Children s Home Of Kingston —Kingston, NY
The Children's Home of Kingston offers an outstanding benefit package which includes medical, vision, dental, life insurance, pet insurance, short-term…
$30 an hour
Quick Apply
Kitchen Manager - BBQ and Casual Dining
Dinosaur Bar-B-Que —Troy, NY
We are as diverse as our guests, and we have a fierce devotion to individuality and respect: respect for our BBQ, respect for each other, and respect for every…
$68,000 - $72,000 a year
Quick Apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Sous Chef
High Bank Distillery Co —Westerville, OH
The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.
$50,000 - $60,000 a year
Quick Apply
5d
Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
10d

Show more jobs in cities nearby

I want to receive the latest job alert for lead chef in catskill, ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef/Line Cook

Kikis Elizaville LLC
Tivoli, NY

Quick Apply

Job Details

Full-time
$50,931.22 - $61,336.52 a year
1 day ago

Qualifications

Operations management
Customer service
Cooking
Shift management
Attention to detail

Full Job Description

Overview

Join our dynamic culinary team as a Sous Chef/Line Cook and bring your passion for exceptional food and hospitality to life! In this energetic role, you will be a vital part of creating memorable dining experiences by preparing high-quality dishes, supervising kitchen operations, and ensuring the highest standards of food safety and sanitation. Your leadership and culinary expertise will help foster a vibrant team environment where creativity and efficiency thrive. This paid position offers an exciting opportunity to develop your skills in a fast-paced, fine dining setting while contributing to a welcoming and professional atmosphere.

Responsibilities

Prepare and cook a variety of menu items with precision, consistency, and attention to detail, ensuring all food meets quality standards.
Supervise kitchen staff during shifts, providing guidance, training, and support to maintain smooth operations.
Manage food production processes, including inventory control, food handling, and portioning to minimize waste and optimize costs.
Uphold strict food safety sanitizing procedures and ensure compliance with health regulations at all times.
Assist in menu planning, catering preparations, and special event setups such as banquets to deliver outstanding service.
Oversee kitchen cleanliness, organization, and equipment maintenance to promote a safe working environment.
Collaborate with management on shift management, inventory management, and cost control initiatives to improve overall efficiency.

Qualifications

Proven experience in fine dining environments with strong culinary skills; banquet and catering experience is highly desirable.
Demonstrated supervisory or team management experience within a kitchen or food service setting.
Knowledge of food safety standards, sanitizing procedures, and proper food handling techniques.
Background in dietary department operations or food production is a plus.
Ability to lead by example in high-pressure situations while maintaining excellent customer service skills.
Strong understanding of inventory management, cost control, and kitchen management practices.
Excellent communication skills with the ability to motivate and manage teams effectively.

Bring your culinary talents to life in an environment that values leadership, innovation, and dedication! We are committed to supporting your growth as a chef while delivering exceptional dining experiences for our guests.

Pay: $50,931.22 - $61,336.52 per year

Work Location: In person

Quick Apply

Refine Your Search

lead chef jobs in catskill, ny

Sous Chef/Line Cook

Chef de Cuisine

Manager - Restaurant

Lead Chef

Assistant Head Chef – Camp | Temp | Hunter, NY

FOH and BOH

Catering Manager | Bethel Woods Pavilion

Executive Sous Chef 2

Operations Manager | Bethel Woods

Chef

Experienced Sauté Chef / Line Cook

Assistant Chef

Restaurant General Manager

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for lead chef in catskill, ny

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected