Top 22 Kitchen supervisor Jobs in Cedar Rapids, Ia

Patient Food Services Manager 1
Sodexo —Cedar Rapids, IA
- $56,270 - $72,820 a year
- Full-time
- Hospital
- Mid-level
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
Lead Cook
Sodexo —Cedar Rapids, IA
- $18 - $20 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
6d
Assistant Food Service Manager
Kwik Trip —Cedar Rapids, IA
- $17.00 - $23.79 an hour
- Full-time
- Merchandising
- Ability to lift 50 pounds
- Cleaning
- Health insurance
- 401(k)
Quick Apply
Production Kitchen Manager
Linn-Mar Community Schools —Robins, IA
- Full-time
- School experience
- ServSafe
- Writing skills
Kitchen Director
Chick-fil-A —Cedar Rapids, IA
- $24 - $26 an hour
- Full-time
- No education required
- Quick service & fast food restaurant
- In-person
- Profit sharing
- Paid training
Quick Apply
Lead Line Cook (Hotel Job)
Kirkwood Community College —Cedar Rapids, IA
- $22.70 an hour
- Full-time
- Hospitality
- Mid-level
- Hotel
7d
Kitchen Manager
Barrel House —Marion, IA
- $20 - $23 an hour
- Full-time
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Kitchen Supervisor
Cedar Rapids Galaxy Cinema —Cedar Rapids, IA
- Part-time
- Basic math
- Mid-level
- 2 years
Quick Apply
Kitchen Manager
Solon Community School District —Solon, IA
- $17.70 an hour
- Full-time
- Mid-level
- Food service
- Public school
- Paid holidays
- Retirement plan
9d
Kitchen Manager - Pump & Pantry
Bosselman Pump & Pantry, Inc —Marion, IA
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- English
- Disability insurance
- Health insurance
Kitchen Lead
Sag Wagon —Cedar Rapids, IA
- $14 - $16 an hour
- Part-time
- ServSafe
- Mid-level
- Supervising experience
- Paid training
- Employee discount
Quick Apply
12d
Lead Line Cook
Hotel Millwright —Amana, IA
- Full-time
- Mid-level
- Kitchen
Quick Apply
Kitchen Manager
Pat and Fran's Irish Pub —Coralville, IA
- $35,000 - $40,000 a year
- Full-time
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Employee discount
Quick Apply
7d
Kitchen Manager - Solon, IA
Casey's —Solon, IA
- $15.00 - $17.25 an hour
- Mid-level
- Kitchen
- Paid holidays
- Dental insurance
Kitchen Manager - Amana, IA
Casey's —Amana, IA
- $15.00 - $17.25 an hour
- Mid-level
- Kitchen
- Paid holidays
- Dental insurance
14d

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Food Service Lead
UnityPoint Health —Cedar Rapids, IA
Minimum 3-5 years of technical experience in healthcare or institutional food service - required. Perform and oversee cash handling, including assisting with…
Lead Cook
Sodexo —Cedar Rapids, IA
Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k,…
$18 - $20 an hour
6d

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Culinary Shift Lead
The Ohio State University Wexner Medical Center —Columbus, OH
Cafes, Hospitality Centers and Central Production kitchen; supervises, coordinates and participates in activities of assistant sous chefs, cooks and other…
Assistant Manager - Culinary Production Kitchen
The Ohio State University —Columbus, OH
Desired: Bachelor's degree in hospitality management or related field; 6 years relevant experience; knowledge of ServSafe Sanitation guidelines or similar food…
$17.50 - $22.86 an hour

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kitchen supervisor jobs near cedar rapids, ia

Patient Food Services Manager 1

Sodexo -
Cedar Rapids, IA

Apply Now

Job Details

Full-time
$56,270 - $72,820 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Collaborate with healthcare professionals
Food quality maintenance
Staff supervision
Team supervision
Customer satisfaction tracking
Mid-level
Room service tray management
Team development
Patient experience leadership
Regulatory readiness in healthcare
Healthcare team management
Clinical nutrition
Patient services management
Customer satisfaction improvement
Managing food service teams
Associate's degree
Leadership
Communication skills
Addressing dietary restrictions in food service
Staff development

Full Job Description

Role Overview:

Grow your career and develop a team that shares your desire to make a difference!

Sodexo is seeking a Patient Food Services Manager 1 at UnityPoint Health St. Luke's Hospital located in Cedar Rapids, IA.

Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being

What You'll Do:

evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction
oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery
collaborate with clinical, food service, and interdisciplinary teams to enhance the patient experience
perform tray assessments to ensure food quality and presentation and tray accuracy
exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits
perform management functions that include direct supervision of hourly associates including employee development

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies
knowledge of nutrition and specialized diets and experience with oversight of diet offices is a plus
strong management skills, preferably in healthcare

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Associate's Degree or equivalent experience

Apply Now

Refine Your Search

kitchen supervisor jobs in cedar rapids, ia

Patient Food Services Manager 1

Lead Cook

Assistant Food Service Manager

Production Kitchen Manager

Kitchen Director

Lead Line Cook (Hotel Job)

Kitchen Manager

Kitchen Supervisor

Kitchen Manager

Kitchen Manager - Pump & Pantry

Kitchen Lead

Lead Line Cook

Kitchen Manager

Kitchen Manager - Solon, IA

Kitchen Manager - Amana, IA

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