Top 830 Restaurant manager Jobs in Channahon Il

Restaurant Manager
Giordano's —Orland Park, IL
- $65,000 - $85,000 a year
- Weekends as needed
- Sales
- Sanitation
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Wendy's —Minooka, IL
- $62,000 - $70,000 a year
- Weekends as needed
- Background check
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Restaurant General Manager
JV Pizza Hut —Channahon, IL
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Service Manager
Texas Roadhouse —Joliet, IL
- $43,000 - $70,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Assistant Restaurant Manager
JV Pizza Hut —Channahon, IL
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Restaurant Manager
Portillos Hot Dogs, LLC —Shorewood, IL
- $55,000 - $60,000 a year
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
Quick Apply
Store Manager
Panda Restaurant Group —Joliet, IL
- $26.98 - $29.98 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Manager
Culver's —Morris, IL
- $21 - $23 an hour
- Full-time
- High school diploma or GED
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Taco Bell —Minooka, IL
- $19.23 - $36.97 an hour
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
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Restaurant General Manager (GM)
Wooden Paddle —Lemont, IL
- $95,000 - $105,000 a year
- 8 hour shift
- Sales
- ServSafe
- 5 years
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Dunkin' —Morris, IL
- Full-time
- 18 years or older
- English
- Mid-level
Manager
7Brew —Morris, IL
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Shift Manager
Wendy's —Minooka, IL
- Weekends as needed
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
General Manager
Applebee's —Joliet, IL
- $57,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Health savings account
Quick Apply
General Manager-Joliet
PROOF OF THE PUDDING —Joliet, IL
- $75,000 - $85,000 a year
- Extended hours
- ServSafe
- Office
- 3 years
- AD&D insurance
- Disability insurance
Department Manager
McDonald’s —Channahon, IL
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Tuition reimbursement
- Opportunities for advancement
General Manager
McDonald’s —Shorewood, IL
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Tuition reimbursement
- Opportunities for advancement
Shift Lead/Assistant Manager
Domino's —Shorewood, IL
- Up to $25 an hour
- Full-time
- 18 years or older
- Clean driving record
- Restaurant management
- Paid training
- Health insurance
Quick Apply
2d
Restaurant Manager
Jack In The Box —Plainfield, IL
- $58,000 - $66,000 a year
- Full-time
- 18 years or older
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Shift Manager
McDonald’s —Channahon, IL
- 18 years or older
- Inventory management
- Mid-level
- Tuition reimbursement
- Opportunities for advancement

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restaurant manager jobs near channahon il

Restaurant Manager

Giordano's -
Orland Park, IL

Quick Apply

Job Details

Full-time
$65,000 - $85,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Guest relations
Sales
Budget control
Sanitation
Labor cost analysis
Kitchen cost control
Food and beverage industry expertise
Restaurant cost management
General management
Food Handler Certification

Full Job Description

JOB OVERVIEW - Restaurant Manager - Orland Park

The Restaurant Manager supervises the daily operations of the front of house and kitchen staff. Responsibilities include training, and restaurant operational oversight, support to staff, and creating a safe work environment. The Restaurant Manager implements and maintains a service and management philosophy which assists the restaurant staff in achieving a standard of guest service that meet or exceed the company standards. Participates in weekly scheduling of staff and inventory and ordering of product.

QUALIFICATIONS/SKILLS

Requirements are representative of minimum levels of knowledge, skills and /or abilities. To perform this job successfully, the employee possesses the abilities or aptitudes to perform each duty proficiently, with or without, reasonable accommodation.

ESSENTIAL

1. Ability to speak, read and write English fluently.

2. Previous restaurant management experience.

3. Ability to understand and implement cost controls.

4. Punctuality and regular and reliable attendance.

5. Interpersonal skills and the ability to work well with co-workers and the public.

6. Food Handlers & Sanitation Certification & Bassett and all required local and state cert's.

DESIRABLE

1. Minimum 1-3 years’ experience

2. Ability to communicate in a second language, preferably Spanish.

3. Previous experience with POS system, preferably Toast.

ESSENTIAL JOB FUNCTIONS

- Oversees & assists in the training and development of front of house and kitchen staff.

- Maintain effective internal controls within the restaurant.

- Responsible for maintaining budgeted financial goals to ensure maximum profitability.

- Maintains knowledge of local competition and general industry trends.

- Maintains existing programs and policies to ensure the highest possible quality of service.

- Maximizes sales potential through marketing efforts and programs.

- Responsible for supervising all staff service during scheduled shifts including but not limited to mornings, afternoons and weekends.

- Oversees the standardization of portions used and assists in controlling of food, beverage, and labor costs.

- Assists with creation of weekly work schedules as necessary.

- Handles guest complaints and needs as necessary.

SECONDARY JOB FUNCTIONS

- Assist with inventory and ordering of product.

- Assist with month-end inventories.

- Return business telephone calls and answer correspondence; book all catering events and large parties.

- Attend all required meetings

EEOC

VPC Pizza Management, LLC is committed to the principles of equal employment. It is our intent to maintain a work environment that is free of harassment, discrimination, or retaliation based on the following protected classes: age (40 and older), race, color, national origin, ancestry, religion, sex, sexual orientation (including transgender status, gender identity, or expression), pregnancy (including childbirth, lactation, and related medical conditions), physical or mental disability, genetic information (including testing and characteristics), veteran status, uniformed service member status, or any other status protected by federal, state, or local laws. The Company is dedicated to the fulfillment of this policy in regard to all aspects of employment, including, but not limited to, recruiting, hiring, placement, transfer, training, promotion, rates of pay, other compensation, termination, and all other terms, conditions, and privileges of employment.

Job Type: Full-time

Pay: $65,000.00 - $85,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

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restaurant manager jobs in channahon il

Restaurant Manager

Restaurant General Manager

Restaurant General Manager

Service Manager

Assistant Restaurant Manager

Restaurant Manager

Store Manager

Manager

Restaurant General Manager

Restaurant General Manager (GM)

Restaurant Manager

Manager

Shift Manager

General Manager

General Manager-Joliet

Department Manager

General Manager

Shift Lead/Assistant Manager

Restaurant Manager

Shift Manager

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