Top 14 Dining room manager Jobs in Charles Town Wv

Restaurant General Manager, Fine Dining Harrimans
Salamander Hospitality —Middleburg, VA
- From $100,000 a year
- Full-time
- Mentoring
- Senior level
- Leadership
- Paid holidays
- Relocation assistance
Quick Apply
Banquets/Catering Manager
Hollywood Casino at Charles Town Races —Charles Town, WV
- Full-time
- Mid-level
- 3 years
- 21 years or older
- Health insurance
- Paid time off
BARTENDER/SERVER
Winchester Country Club —Winchester, VA
- $9 an hour
- Part-time
- Bar
- High school diploma or GED
- 21 years or older
Quick Apply
Server
Ford's Fish Shack —Leesburg, VA
- $45,000 - $70,000 a year
- 8 hour shift
- 18 years or older
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
Full-Time Dietary Aide
Forefront Healthcare —Boonsboro, MD
- Full-time
- HIPAA
- Entry level
10d
Dining Services Supervisor (Days and Hours vary)-Full-time
Shenandoah Valley Westminster Canterbury —Winchester, VA
- $18.01 - $24.02 an hour
- 8 hour shift
- Heavy lifting
- Ability to walk for extended periods
- Computer literacy
Quick Apply
Bistro Attendant (Part-Time)
Shenandoah Valley Westminster Canterbury —Winchester, VA
- $14.61 - $18.47 an hour
- 8 hour shift
- OSHA
- Basic math
- No high school diploma
- COVID-19 protective measures
Quick Apply
VADQ - MANAGER - DQ MANAGER
Dairy Queen —Winchester, VA
- $21 - $24 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Server / Dietary Aide
Celebration Villa of Martinsburg —Martinsburg, WV
- $12.55 an hour
- Part-time
- High school diploma or GED
- Hospital experience
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Shift Lead - 0601
Five Guys —Leesburg, VA
- From $17 an hour
- Part-time
- ServSafe
- Basic math
- Restaurant management
Shift Leader
Wingstop —Hagerstown, MD
- $16.00 - $17.50 an hour
- Overtime
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Shift Lead - 0184
Five Guys —Frederick, MD
- From $17.50 an hour
- Part-time
- ServSafe
- Basic math
- Restaurant management

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Director of Dining Services
Morrison Living —Winchester, VA
Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living’s business to accurately diagnose strengths and…
$95,000 - $105,000 a year
Quick Apply
Director of Dining Services
Meriwether Godsey, Inc. —Middleburg, VA
Foster an inclusive environment for all staff and guests; maintain effective client and customer-centric relationships. Account and Project Management Skills.
$85,000 - $95,000 a year
Quick Apply
2d

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Operations Manager - Food & Beverage
The Ohio State University —Columbus, OH
Associate degree in hospitality or related field. Ensure compliance with all state, federal, and operational requirements (e.g., alcohol service, safety,…
$55,700 - $72,700 a year
General Manager
Steak 'n Shake Powell —Powell, OH
Top-performing GMs are invited to own and operate their own Steak ’n Shake. They lead from the floor, own their numbers, and build teams that win.
Quick Apply

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dining room manager jobs near charles town wv

Restaurant General Manager, Fine Dining Harrimans

Salamander Hospitality -
Middleburg, VA

Quick Apply

Job Details

Full-time
From $100,000 a year

Benefits

Paid holidays
Relocation assistance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement

Qualifications

Hotel cost control
Wine knowledge
Fine dining experience
Team leadership
Expense management
Coaching
Talent management
Labor cost analysis
Hotel quality assurance
Leadership development
Team development
Food service inventory management
Kitchen cost control
Food and beverage industry expertise
Mentoring
Overseeing payroll
Profit & Loss statement
Financial performance measurement
Hotel and accommodations guest complaints handling
Business operations
Restaurant cost management
Managing food service teams
Hotel operations budget management
General management

Full Job Description

FINE DINING RESTAURANT GENERAL MANAGER

Harrimans at Salamander Middleburg
Middleburg, Virginia

Salary: Starting at $100,000 + Bonus Opportunity

Relocation Assistance Available for the Right Candidate

Lead One of the Region's Premier Fine Dining Destinations

Harrimans at Salamander Middleburg, located within a Forbes Five-Star and AAA Five Diamond luxury resort, is seeking an exceptional Restaurant General Manager to lead our award-winning fine dining restaurant.

This is a unique opportunity for an accomplished hospitality leader with a passion for luxury service, fine dining, wine-focused experiences, and team development. We are seeking a visible, hands-on leader who understands how to create memorable guest experiences while driving operational excellence and financial performance.

Candidates with experience in Forbes Five-Star, AAA Five Diamond, Michelin-recognized, Relais & Châteaux, luxury resort, luxury hotel, country club, or destination fine dining environments are strongly encouraged to apply.

Position Summary

The Restaurant General Manager is responsible for the overall leadership and success of Harrimans, including restaurant operations, guest satisfaction, service standards, team development, financial performance, and daily execution.

This role requires a leader who is highly engaged on the dining room floor, coaches in real time, builds strong teams, and consistently delivers exceptional guest experiences while maintaining the highest luxury hospitality standards.

Key Responsibilities

Lead all aspects of fine dining restaurant operations and guest experience.
Champion Forbes Five-Star service standards and ensure consistent execution across all service touchpoints.
Maintain a strong floor presence during service periods and lead by example.
Recruit, train, coach, mentor, and develop restaurant managers and service professionals.
Partner closely with Culinary Leadership and the Sommelier team to deliver seamless dining experiences.
Foster a culture of accountability, ownership, teamwork, and service excellence.
Drive revenue growth, profitability, and operational performance.
Manage labor costs, scheduling, payroll, inventory, and expense controls.
Oversee budgeting, forecasting, and P&L performance.
Monitor guest satisfaction and lead service recovery efforts when necessary.
Ensure compliance with Forbes standards, health regulations, company policies, and operational procedures.
Prepare teams for luxury audits, mystery inspections, and quality assurance reviews.
Maintain exceptional standards for food presentation, beverage service, wine service, and dining room appearance.

Qualifications

Minimum 2 years of progressive leadership experience in fine dining restaurant operations.
Previous experience as a Restaurant General Manager, Assistant General Manager, Director of Restaurants, Dining Room Manager, or Food & Beverage Manager.
Experience within Forbes Five-Star, AAA Five Diamond, Michelin-recognized, Relais & Châteaux, luxury resort, luxury hotel, private club, or destination fine dining environments strongly preferred.
Strong knowledge of luxury hospitality, fine dining service, wine programs, guest engagement, and service excellence.
Proven leadership experience managing high-performing restaurant teams.
Strong financial acumen including P&L management, budgeting, forecasting, labor management, payroll oversight, inventory management, and cost control.
Demonstrated ability to coach, develop, and retain talented hospitality professionals.
Exceptional guest recovery, communication, and interpersonal skills.
Experience working within audit-driven service environments and maintaining luxury hospitality standards.
Polished professional presence and leadership style.

Why Join Salamander?

Lead the flagship fine dining restaurant of a Forbes Five-Star and AAA Five Diamond luxury resort.
Competitive compensation starting at $100,000 plus bonus opportunity.
Relocation assistance available for exceptional candidates.
Opportunity to work alongside an experienced and collaborative leadership team.
Career growth opportunities within the Salamander Collection.
Commitment to leadership development and professional advancement.
A culture that values excellence, hospitality, innovation, and teamwork.

Benefits

Medical, Dental, and Vision Insurance
401(k) with Company Match
Paid Time Off
Paid Holidays
Complimentary Employee Meals
Uniforms Provided
Employee Discounts on Dining, Spa, Retail, and Resort Amenities
Discounted Room Rates at Salamander Collection Properties
Professional Development Opportunities

Join Our Team

If you are a passionate hospitality leader with a proven track record in luxury dining, team development, guest engagement, and operational excellence, we invite you to apply.

At Harrimans, every detail matters. Every guest matters. Every team member matters.

Join us and help create unforgettable dining experiences at one of the country's most distinguished luxury resorts.

Salamander Collection is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.

IND123

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dining room manager jobs in charles town wv

Restaurant General Manager, Fine Dining Harrimans

Banquets/Catering Manager

BARTENDER/SERVER

Server

Full-Time Dietary Aide

Dining Services Supervisor (Days and Hours vary)-Full-time

Bistro Attendant (Part-Time)

VADQ - MANAGER - DQ MANAGER

Server / Dietary Aide

Shift Lead - 0601

Shift Leader

Shift Lead - 0184

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