Top 34 Full time cake Jobs in Charleston, Sc

Cake Decorator
Paris Baguette Mount Pleasant —Mount Pleasant, SC
- $15 - $18 an hour
- Part-time
- Bakery
- Team management
- Organizational skills
- Employee discount
- Opportunities for advancement
Quick Apply
Pastry Assistant
MARKET PAVILION HOTEL —Charleston, SC
- $20 - $23 an hour
- 8 hour shift
- Background check
- Culinary experience
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Caker
Tous les Jours Bakery & Cafe —Summerville, SC
- $16 - $18 an hour
- Part-time
- Writing skills
- Ability to lift 50 pounds
- Bakery
- Store discount
- Employee discount
Quick Apply
Cake Decorator - Full Time
Whole Foods Market —Charleston, SC
- $17.50 - $30.20 an hour
- 8 hour shift
- Basic math
- Assembly
- Ability to lift 50 pounds
- Store discount
- Paid time off
1d
Cake Decorator
Walmart —Summerville, SC
- $18 - $31 an hour
- Part-time
- High school
- Food service
- Entry level
- Paid jury duty
- Disability insurance
Full Time Cake Decorator
Harris Teeter —Charleston, SC
- Full-time
- 18 years or older
- Merchandising
- English
Morning Baker
Grill 225 —Charleston, SC
- 8 hour shift
- Background check
- Bachelor of Science
- Pass drug screening
- Health insurance
- Dental insurance
Pastry Sous Chef
Halls Signature Events —Charleston, SC
- Weekends as needed
- Mid-level
- 3 years
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Full Time Deli Bakery Management Assistant
Harris Teeter —Charleston, SC
- Full-time
- Word processing
- Computer literacy
- Basic math
VENDING OPERATIONS WORKER
Navy Exchange Service Command —Goose Creek, SC
- $21.69 an hour
- Full-time
- Customer service
- Merchandising
- CDL
Inspector
Sun Hospitality Resort Services —Charleston, SC
- $16 - $17 an hour
- Full-time
- Customer service
- Communication skills
- Entry level
- Health savings account
- Health insurance
Quick Apply
MICRO MARKET ASSOCIATE
Navy Exchange Service Command —Goose Creek, SC
- $18.50 - $26.89 an hour
- Full-time
- High school
- CDL
- Warehouse experience
Pastry Sous Chef - Villa Resort
Kiawah Island Golf Resort —Kiawah Island, SC
- Weekends as needed
- Background check
- Mid-level
- Administrative experience
- Free parking
- Disability insurance
Utility Pipe Layer
T2 Contracting, Inc. —North Charleston, SC
- $22 - $28 an hour
- Full-time
- Construction site
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Baking & Pastry Supervisor | Villa Resort
Kiawah Island Golf Resort —Kiawah Island, SC
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Free parking
- Disability insurance
Pastry Cook
KIAWAH RESORT ASSOCIATES, L.P. —Johns Island, SC
- Full-time
- ServSafe
- Mid-level
- Military encouraged
- Free parking
- Wellness program
Quick Apply
Full Time Chef Management
Harris Teeter —Johns Island, SC
- Full-time
- Word processing
- Computer literacy
- Basic math
Kitchen Manager
Palmetto Goodwill —Johns Island, SC
- Mid-level
- Kitchen
13d

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Baker/Cake Decorator
Tous Les Jours Bakery & Cafe —Plain City, OH
Collaborate with team members to design seasonal and custom cakes. Strong attention to detail and an eye for design. Job Types: Full-time, Part-time.
$16 - $18 an hour
Quick Apply
Cashier, Crew Member
COLD STONE CREAMERY & WETZEL'S PRETZELS —Columbus, OH
Handle cash, credit card, and POS transactions. Greet and serve guests with enthusiasm and a positive attitude. Store Hours 9 AM to 10 PM daily.
$13 - $18 an hour
Quick Apply

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Cake Decorator

Paris Baguette Mount Pleasant
Mount Pleasant, SC

Quick Apply

Job Details

Part-time | Full-time
$15 - $18 an hour

Benefits

Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Nutrition
Kitchen health and safety standards
Microbiology
Food service health code compliance
Labeling
Brand representation
Food safety sanitizing procedures
Team management
Food & beverage production
FDA regulations
Team building

Full Job Description

Job Title:

Cake Team Member

Reports to: General Manager

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone. At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do. It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals. If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team! -------

WHAT WE ARE HUNGRY FOR Our Cake Team Members are true masters of their crafts. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. This candidate will be responsible for ensuring the confectionary execution of all cakes, pastries and desserts. Our ideal Cake Team Member will have a passion for decorating and producing cakes in order to bring a smile and satisfaction to our guests!

KNOWLEDGE AND RESPONSIBILITIES

 Responsible for scaling, decorating and producing of all Desserts, Pastries and Cakes

 General knowledge of production methods and organization of Confectionary production

 Learn new products and skills and has ability to demonstrate proper techniques to new cakers

 Sanitization procedures, maintaining overall cleanliness of work station

 Must be able to manage time and skills with strong organization  Knowledge of all recipes and procedures of all production

 Ensure cake display is presentable for internal and external customers

 Make creams and sauces for cakes and pastries

 Receive, stock, and store food in designated containers and storage areas in an organized manner

 Inform supervisor when equipment is not working properly and manage when food supplies are getting low

 Perform other related duties as assigned

WHAT YOU NEED TO HAVE

 Knowledge on food producing process, sanitization, quality program

 Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure

 Food safety, food labeling, nutrition related knowledge (include FDA)

 Confectionery/Foods major recommended

 Food Handler’s Certificate, preferred but not required

 Effective communication skills and ability to work in a team environment  Ability to multi-task

 Multiple priority management abilities

 Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us.

 High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.

 Teams Win! Has to be a team player who fosters a collaborative and engaged teamwork environment.

 Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision, Brand Values and Culture.

SWEET BENEFITS

 Flexible work schedule

 Competitive compensation

 Discounted meals during your shift

 Free Cake for your Birthday

Job Types: Full-time, Part-time

Pay: $15.00 - $18.00 per hour

Expected hours: 20 – 40 per week

Benefits:

Employee discount
Flexible schedule
Opportunities for advancement

Work Location: In person

Quick Apply

Refine Your Search

full time cake jobs in charleston, sc

Cake Decorator

Pastry Assistant

Caker

Cake Decorator - Full Time

Cake Decorator

Full Time Cake Decorator

Morning Baker

Pastry Sous Chef

Full Time Deli Bakery Management Assistant

VENDING OPERATIONS WORKER

Inspector

MICRO MARKET ASSOCIATE

Pastry Sous Chef - Villa Resort

Utility Pipe Layer

Baking & Pastry Supervisor | Villa Resort

Pastry Cook

Full Time Chef Management

Kitchen Manager

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