Top 94 chef manager Jobs in charleston, sc

Chef Manager - College of Charleston - South Carolina
Aramark —Charleston, SC
- Customer service
- No high school diploma
- Mid-level
Head Chef
The June —Charleston, SC
- $115,000 - $140,000 a year
- Weekends as needed
- Microsoft Word
- 7 years
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
Chef Manager – Lead Culinary, Deli & Pastry Operations- Pay Starting at $25/Hr.
Click2Match —Kiawah Island, SC
- $25 - $26 an hour
- Full-time
- Background check
- Mid-level
- In-person
- Health insurance
- Dental insurance
8d
CHEF MANAGER
Harris Teeter —Johns Island, SC
- $20 - $23 an hour
- Full-time
- Sales
- Customer service
- Word processing
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager in Training - Store #131- NEW STORE OPENING SOON!
Parker's Kitchen —Charleston, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Kitchen Manager - Store #131- NEW STORE OPENING SOON!
Parker's Kitchen —Charleston, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Executive Chef / Executive Kitchen Manager
Islander 71 —Isle of Palms, SC
- $90,000 - $105,000 a year
- Full-time
- Recruiting
- Senior level
- Communication skills
Quick Apply
Culinary Manager
Topgolf —North Charleston, SC
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
1d
Executive Chef - Charleston, SC
Morrison Healthcare —Charleston, SC
- $90,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
Hyman's Seafood —Charleston, SC
- $70,000 - $75,000 a year
- Full-time
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- 401(k)
Quick Apply
Kitchen Manager
Topgolf —North Charleston, SC
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Kitchen Manager
Jim N Nicks Management LLC —North Charleston, SC
- $75,000 a year
- High school
- Sales
- Mid-level
Quick Apply
Kitchen Manager
The Daily —Charleston, SC
- $25 - $28 an hour
- Weekends as needed
- Cooking
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
Homegrown Hospitality Group —Charleston, SC
- $55,000 - $65,000 a year
- ServSafe
- Cooking
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
BENCH EXECUTIVE CHEF I
Morrison Healthcare —Charleston, SC
- $80,000 - $90,000 a year
- Full-time
- Background check
- Cooking
- In-person
- Commuter assistance
- Paid parental leave
Quick Apply
K's Kitchen Assistant Manager
Circle K - Aunt M'S Kitchen —Charleston, SC
- Full-time
- Mid-level
- Driver's License
- Quick service & fast food restaurant
- Health savings account
- AD&D insurance
Sous Chef/Kitchen Manager
Republic Hospitality —Charleston, SC
- $60,000 - $70,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
5d
Executive Chef
Homegrown Hospitality Group —Charleston, SC
- $55,000 - $65,000 a year
- ServSafe
- 5 years
- Senior level
- Disability insurance
- Health insurance
Quick Apply
EXECUTIVE CHEF I
Morrison Healthcare —Charleston, SC
- $75,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Full Time Chef Manager Superflagship
Harris Teeter —Charleston, SC
- $17.50 - $30.00 an hour
- Full-time
- 18 years or older
- Heavy lifting
- Merchandising

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Chef Manager - College of Charleston - South Carolina

Aramark -
Charleston, SC

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Job Details

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

chef manager jobs in charleston, sc

Chef Manager - College of Charleston - South Carolina

Head Chef

Chef Manager – Lead Culinary, Deli & Pastry Operations- Pay Starting at $25/Hr.

CHEF MANAGER

Kitchen Manager in Training - Store #131- NEW STORE OPENING SOON!

Kitchen Manager - Store #131- NEW STORE OPENING SOON!

Executive Chef / Executive Kitchen Manager

Culinary Manager

Executive Chef - Charleston, SC

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

BENCH EXECUTIVE CHEF I

K's Kitchen Assistant Manager

Sous Chef/Kitchen Manager

Executive Chef

EXECUTIVE CHEF I

Full Time Chef Manager Superflagship

I want to receive the latest job alert for chef manager in charleston, sc

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