Top 19 Host/server Jobs in Charlevoix, Mi

Server - The Noggin Room
Hotel Investment Services —Petoskey, MI
- Part-time
- 18 years or older
- 2 years
- Communication skills
- 401(k) matching
Host/Hostess
The Inn at Bay Harbor —Petoskey, MI
- Weekends as needed
- Serving
- Hotel
- Ability to stand for extended periods
- Dental insurance
- Tuition reimbursement
2d
Restaurant Host
The Inn at Bay Harbor —Petoskey, MI
- Weekends as needed
- Serving
- Hotel
- Ability to stand for extended periods
- Dental insurance
- Tuition reimbursement
8d
Server Assistant and Hosts
City Park Grill —Petoskey, MI
- $15 - $20 an hour
- Part-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- Employee discount
Quick Apply
Server - Bay View Inn
Hotel Investment Services —Petoskey, MI
- Part-time
- 18 years or older
- 2 years
- Communication skills
- 401(k) matching
Server - The Perry
Hotel Investment Services —Petoskey, MI
- Part-time
- 18 years or older
- 2 years
- Communication skills
- 401(k) matching
Server
Applebee's —Petoskey, MI
- $15 - $25 an hour
- Part-time
- Serving
- 18 years or older
- Casual dining restaurant
- Flexible schedule
Quick Apply
Host
Bay Harbor Yacht Club —Bay Harbor, MI
- $15 - $17 an hour
- Part-time
- High school diploma or GED
- Cash register
- Organizational skills
- On-the-job training
- Referral program
Quick Apply
Host/Busser/Expo
Lake Street Pub —Boyne City, MI
- $10 - $14 an hour + tips
- Part-time
- In person
- In-person
- Restaurant
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Host | Trophy Room Pizzeria & Pub
Boyne Mountain Resort —Boyne Falls, MI
- Part-time
- Ability to stand for extended periods
- Restaurant
- Entry level
Host- The Noggin Room
Hotel Investment Services —Petoskey, MI
- Part-time
- 16+ years old
- Ability to stand for extended periods
- Entry level
- 401(k) matching
Host - The Pier
Hotel Investment Services —Harbor Springs, MI
- Part-time
- 16+ years old
- Ability to stand for extended periods
- Entry level
- 401(k) matching
2d
Host- Hotel Perry
Hotel Investment Services —Petoskey, MI
- Part-time
- 16+ years old
- Ability to stand for extended periods
- Entry level
- 401(k) matching
Host - Bay View Inn
Hotel Investment Services —Petoskey, MI
- Part-time
- 16+ years old
- Ability to stand for extended periods
- Entry level
- 401(k) matching
F&B Hostess (Part-Time Sage Restaurant)
Odawa Casino Resort —Petoskey, MI
- From $16 an hour
- Overtime
- Food service experience
- Entry level
Quick Apply
F&B Hostess
Odawa Casino Resort —Petoskey, MI
- From $16 an hour
- Overtime
- Food service experience
- Entry level
Quick Apply
Front of House restaurant Manager Task Force
Wenzell & Fisher Hospitality Group —Harbor Springs, MI
- Weekends as needed
- Mid-level
- Continuous improvement
- Leadership
Quick Apply
9d
Host Busser
Northern Lights Recreation —Harbor Springs, MI
- $13.79 - $15.00 an hour
- Part-time
- In-person
- Restaurant
- Restaurant experience
- Flexible schedule
Quick Apply

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101 Craft Kitchen —Dublin, OH
Greet and seat guests with a SMILE. Is Genuinely HOSPITABLE and cares about ALL of our guest's experiences from the minute they arrive to the minute they leave…
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Restaurant Supervisor $21-$24 per hour!
Two One Restaurant —Westerville, OH
Assist with guest service during peak hours, including seating, service support, and guest interactions. Lead and support front‑of‑house teams during restaurant…
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5d

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Server - The Noggin Room

Hotel Investment Services -
Petoskey, MI

Apply Now

Job Details

Part-time | Seasonal | Full-time

Benefits

401(k) matching

Qualifications

2 years
Communication skills
Entry level
Time management

Full Job Description

Department: Food & Beverage

Reports to: General Manager

Job Type: Seasonal, Hourly, Full Time & Part Time

Job Summary:

The Noggin Room is now hiring for the Summer 2026 Season.

Servers at The Noggin Room are vital to ensuring that our guests receive a positive, memorable dining experience. You will be responsible for taking orders, serving food and beverages, and maintaining a clean and welcoming atmosphere for our guests. From the moment guests take their seats, to their goodbyes as they leave, excellent service is key!

Duties & Responsibilities:

Prepare the server stations and dining room for service

Welcome guests with a warm, friendly demeanor.

Assist in seating guests and providing them with menus.

Get them settled with waters, drinks etc., and communicate any specials or promotions.

Explain menu items, ingredients, and preparation methods to guests. Ask about food allergies.

Make recommendations based on guests' preferences and dietary restrictions.

Take accurate food and beverage orders from guests and enter them into the POS system.

Answer any questions regarding the menu, including allergies or special requests.

Coordinate with the kitchen staff to ensure the table’s orders are prepared and delivered on time and together.

Serve food and beverages promptly and efficiently, ensuring accuracy and good presentation, and timed so the entire table is served within a reasonable time frame.

Check on guests during their visit to ensure satisfaction and address any requests or concerns.

Refill drinks, clear plates, and reset tables to maintain a clean and organized dining area.

Provide attentive and personalized service, anticipating guests' needs.

Handle guest complaints or concerns professionally and bring issues to management when necessary.

Present bills to guests and handle payment transactions accurately and quickly.

Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service and facilitate a positive work environment.

Assist colleagues during busy periods or when needed.

Participate in pre-shift meetings and training sessions as required.

Qualifications:

Must be at least 18 years old

At least 2 years previous experience in a restaurant required

Excellent communication and interpersonal skills.

Positive attitude, enthusiasm for the hospitality industry.

Ability to work in a fast-paced environment while maintaining composure.

Strong multitasking and time management abilities.

Attention to detail, ensuring accurate order-taking and payment processing.

Knowledge of food and beverage menus, including dietary restrictions and allergies.

Basic math skills for handling payments and calculating tips.

Flexibility to work in shifts, including evenings, weekends, and holidays.

Physical stamina to stand, walk, and carry trays for extended periods.

License/Certification

Must possess, or be able to obtain, alcohol and food safety certifications (ServSafe or equivalent)

Benefits:

Part Time Benefits: Earned Sick Time (based on eligibility) - 401k with match – Dining and Lodging Discounts

Apply Now

Refine Your Search

host/server jobs in charlevoix, mi

Server - The Noggin Room

Host/Hostess

Restaurant Host

Server Assistant and Hosts

Server - Bay View Inn

Server - The Perry

Server

Host

Host/Busser/Expo

Host | Trophy Room Pizzeria & Pub

Host- The Noggin Room

Host - The Pier

Host- Hotel Perry

Host - Bay View Inn

F&B Hostess (Part-Time Sage Restaurant)

F&B Hostess

Front of House restaurant Manager Task Force

Host Busser

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