Top 916 Banquet cook Jobs in Charlotte Nc

Lead Cook
THE PINES AT DAVIDSON INC —Davidson, NC
- Part-time
- ServSafe
- Mid-level
- Residential
- Free parking
- Disability insurance
Quick Apply
Pastry Cook at Guard and Grace Charlotte
Guard and Grace Charlotte —Charlotte, NC
- $22 - $26 an hour
- Part-time
- Hospitality
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
4d
Prep Cook (Ever Andalo)
Ever Andalo —Charlotte, NC
- $18 - $19 an hour
- Part-time
- Cleaning
- Fair chance
- In-person
- Health insurance
- Employee discount
Quick Apply
6d
Prep Cook
Norwegian Cruise Line Holdings —Charlotte, NC
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Cook
THE PINES AT DAVIDSON INC —Davidson, NC
- Part-time
- Mid-level
- Residential
- 3 years
- Free parking
- Disability insurance
Quick Apply
Catering Production Cook (All Levels) – Growth Opportunity
Iacofano's Catering & Events —Charlotte, NC
- $18 - $22 an hour
- Extended hours
- ServSafe
- Ability to stand for extended periods
- Entry level
- Paid holidays
- Dental insurance
Quick Apply
Dietary Cook
Ranson Ridge —Huntersville, NC
- Full-time
- High school diploma or GED
- Food Handler Certification
- Entry level
- Health savings account
- Health insurance
Quick Apply
5d
Cook- Atrium Health Cabarrus- FT
Atrium Health —Concord, NC
- $19.80 - $29.70 an hour
- Full-time
- Pediatrics
- Entry level
- Paid parental leave
- Disability insurance
4d
Banquet Lead Cook - The Westin Charlotte - $24.40/hr.
Marriott International, Inc —Charlotte, NC
- $24.40 an hour
- Full-time
- Mid-level
- 3 years
- Hotel
3d
Line Cook
Rally Pickleball —Charlotte, NC
- $19 - $24 an hour
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Ability to stand for extended periods
Quick Apply
Banquet Chef
Kimpton Hotels & Restaurants —Charlotte, NC
- $64,000 - $78,000 a year
- Evenings as needed
- Mid-level
- Hotel
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Hotel Banquet Cook
Embassy Suites Charlotte —Charlotte, NC
- $17 - $18 an hour
- Weekends as needed
- English
- Hotel
- High school diploma or GED
Quick Apply
2d
Cook
Marriott International, Inc —Charlotte, NC
- $21.22 - $22.49 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
COOK (PART TIME)
Eurest —Charlotte, NC
- $20 - $22 an hour
- Part-time
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK (FULL TIME)
Eurest —Charlotte, NC
- $21 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Cook (Part Time)
Pyramid Healthcare —Charlotte, NC
- $16 - $19 an hour
- Part-time
- Addiction Medicine
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
COOK (PART TIME)
Flik Hospitality Group —Charlotte, NC
- $17 - $20 an hour
- Part-time
- Background check
- Serving
- 1 year
- Commuter assistance
- Disability insurance
Quick Apply
3d
Chef De Partie / Line Cook
Charlotte City Club —Charlotte, NC
- $20 - $23 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Free parking
- Paid holidays
Quick Apply
Nutrition Care Representative/ Cook -Atrium Health Concord PT
Atrium Health —Concord, NC
- $18.85 - $29.70 an hour
- Part-time
- Hospital
- Basic math
- High school diploma or GED
- Paid parental leave
- Disability insurance
2d
Cook - No Late Nights - Weekend Availability
Pal Huntersville LLC —Huntersville, NC
- $21 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Ability to climb stairs
Quick Apply
3d

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Lead Cook

THE PINES AT DAVIDSON INC
Davidson, NC

Quick Apply

Job Details

Part-time | Full-time

Benefits

Free parking
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
403(b)
Life insurance

Qualifications

Fish handling
Seafood

Full Job Description

We offer competitive pay and benefits.

Be appreciated for what you do, all on a beautiful campus with a family atmosphere.

The Pines at Davidson is hiring a Lead Cook to create innovative, delicious meals for a high-end dining experience. The Lead Cook supports the daily culinary operations of The Pines at Davidson by leading food production activities, ensuring quality and consistency, and providing day-to-day guidance to culinary team members. The Lead Cook reports directly to the Sous Chef and assists in delivering exceptional dining experiences for residents, team members, guests and vendors. If you fit this description and you are ready to grow, we would love for you to apply for one of our full-time or part-time positions.

Who we are

The Pines at Davidson is a premier continuing care retirement community serving seniors who are living their best lives in a supportive and comprehensive residential and healthcare care setting. From our fitness room with a heated swimming pool to our social activities to our multiple dining options for residents, The Pines is a place where you will be proud to work alongside our many dedicated top-of-the-industry team members. We offer a comprehensive benefits package, including health insurance, paid time off and,more for full-time members.

Who you are

Experience

Previous experience as a Cook, Lead Cook, or similar culinary

position.

Experience in senior living, hospitality, healthcare, restaurant, or club dining preferred.

Knowledge of food preparation techniques and food safety regulations.
Strong organizational and communication skills.
Ability to work effectively in a fast-paced environment.
SERV Safe Certification preferred or ability to obtain.
High School Diploma

ESSENTIAL JOB FUNCTIONS:

- Lead daily food preparation and production activities during assigned shifts.
- Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
- Ensure quality, consistency, and timeliness of meal service.
- Assist with special events, catering functions, and resident programs.
- Support proper food handling, storage, labeling, and sanitation procedures.
- Monitor production levels and communicate inventory needs to the Sous Chef, and Executive Chef.
- Assist with training new culinary team members on recipes, procedures, and service standards.
- Serve as a shift leader when assigned and provide directions to cooks and kitchen support team members.

PHYSICAL REQUIREMENTS (AS DETERMINED USING WORKSHEET): (Include Vision, Language, Hearing, Range of Motion, Lifting Capacity, Sitting/Standing, etc.)

Must have good or corrected vision
Must be able to endure prolonged periods of standing, reaching, stooping
Must be able to endure temperature changes in walk-in cooler, walk-in freezer and meal service over steam tables
Must be able to touch/serve, fish and shellfish
Must be able to lift 40 lbs.
Repetitive use of hands
Writing, keyboarding, speak on phone and in person, read computer monitor, hear spoken questions and comments

Job Type: Full-time

Benefits:

Health insurance
Dental Insurance
Vision Insurance
Retirement 403(b)
Long-term Disability insurance
Paid time off
Life Insurance
Free Parking

Restaurant type:

Bar
Casual dining restaurant
Fast casual restaurant
Fine dining restaurant

Quick Apply

Refine Your Search

banquet cook jobs in charlotte nc

Lead Cook

Pastry Cook at Guard and Grace Charlotte

Prep Cook (Ever Andalo)

Prep Cook

Cook

Catering Production Cook (All Levels) – Growth Opportunity

Dietary Cook

Cook- Atrium Health Cabarrus- FT

Banquet Lead Cook - The Westin Charlotte - $24.40/hr.

Line Cook

Banquet Chef

Hotel Banquet Cook

Cook

COOK (PART TIME)

PREP COOK (FULL TIME)

Cook (Part Time)

COOK (PART TIME)

Chef De Partie / Line Cook

Nutrition Care Representative/ Cook -Atrium Health Concord PT

Cook - No Late Nights - Weekend Availability

I want to receive the latest job alert for banquet cook in charlotte nc

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