Top 17 Sous chef Jobs in Charlottesville, Va

Sous Chef
Trump Winery —Charlottesville, VA
- $25 - $30 an hour
- Weekends as needed
- ServSafe
- 5 years
- Cooking
- Health savings account
- AD&D insurance
Quick Apply
Senior Sous Chef
Westminster-Canterbury of the Blue Ridge —Charlottesville, VA
- $59,673 - $86,526 a year
- Full-time
- Background check
- ServSafe
- Merchandising
- Free parking
- Paid holidays
Quick Apply
7d
Sous Chef-O'Hill - Univ. of Virginia-Observatory
Aramark —Charlottesville, VA
- $25 - $27 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Sous Chef
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- Weekends as needed
- Mid-level
- Mentoring
- Leadership
Quick Apply
Sous Chef – Birdwood Grill
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- 5 years
- Cooking
- Mentoring
Quick Apply
Sous Chef
Upper Crust Food Service —Charlottesville, VA
- $17 - $20 an hour
- Full-time
- Background check
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
17h
Restaurant Manager
Alamo Drafthouse —Charlottesville, VA
- Full-time
- Bar
- Management
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
Sous Chef - Milk & Honey (Charlottesville)
Thompson Hospitality Corporation —Charlottesville, VA
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Pastry Sous Chef- Runk Dining Hall - Univ. of Virginia-Fontana Ctr
Aramark —Charlottesville, VA
- $17 - $20 an hour
- Basic math
- University
- Fair chance
- Disability insurance
- Health insurance
Cook III
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- $19 an hour
- Full-time
- Basic math
- English
- Organizational skills
Quick Apply
Cook II
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- $18 an hour
- Full-time
- Basic math
- English
- Mid-level
Quick Apply
BOH Supervisor
Es Vedra Cinemas —Charlottesville, VA
- Weekends as needed
- Spanish
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Cook I
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- $17 an hour
- Basic math
- English
- Mid-level
Quick Apply

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Senior Sous Chef
Westminster-Canterbury of the Blue Ridge —Charlottesville, VA
A bachelor’s degree in food services technology/management/culinary or related field is preferred. This includes supporting the Executive Chef who will train…
$59,673 - $86,526 a year
Quick Apply
7d
Cook
Brookdale Senior Living Inc. —Harrisonburg, VA
You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking…
$15.34 - $19.18 an hour
Quick Apply
4d

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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply
Sous Chef
High Bank Distillery Co —Westerville, OH
The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.
$50,000 - $60,000 a year
Quick Apply
19h

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Sous Chef

Trump Winery -
Charlottesville, VA

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Job Details

Full-time
$25 - $30 an hour

Benefits

Health savings account
AD&D insurance
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Gym membership
Referral program

Qualifications

Customer communication
ServSafe
Cooking
High school diploma or GED

Full Job Description

Trump Winery and Albemarle Estate are looking for a talented Sous Chef who is passionate about cooking and has the commitment to excellence and high standards. Rare late nights, great work/life balance and amazing benefits. Create memorable experiences for our guests at our upscale, boutique hotel as well as our Tasting Rooms.

Position Title: Sous Chef
Location: Trump Winery in Charlottesville, VA - 15 minutes south of Charlottesville city limits
Hours: Full-Time onsite, weekends and holidays required
Wage: $25-30 per hour based on experience

Essential Duties:

Assist with menu development and ingredient usage to maintain food costs within acceptable margin
Responsible for prepping ingredients for services and assembling dishes according to recipes and specifications
Ensure food is prepared and served according to appropriate time levels; during busy moments, is utilizing tools and practices to ensure the wait is not excessive
Ensure high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times
Receive and stock inventory appropriately; place orders on occasion when directed, follow FIFO and product rotation to minimize spoilage and waste.
Ability to work independently with minimal supervision
Conduct daily inventory and place food orders as needed
Create and execute prep lists to maintain appropriate stock levels based on business demands
Work across three kitchen locations, maintaining full knowledge of all menus and recipes

Requirements:

High School Graduate or G.E.D; Culinary Arts certificate preferred
5+ years of professional culinary experience
Frequently stands and walks for extended periods of time
Ability needed to lift up to 50lbs on a regular basis
Serve Safe certification
Ability to effectively communicate with associates and guests

Excellent Benefits Include:

Health Coverage: We cover 80% of the employee premium on our base medical plan and 40% for dependents. Choose from low-deductible and HSA-compatible options.
Dental & Vision: We pay 80% of dental and vision premiums to keep your care affordable.
Generous Time Off: Enjoy 26 days of paid time off each year, combining vacation, sick time, and holidays.
Income Protection: Employer-paid short-term disability coverage.
Additional Voluntary Benefits: Optional employee-paid Life, AD&D, and Accident plans.
401(k) Retirement Savings: After one year, receive a 100% match on the first 3% you contribute and a 50% match on the next 3%.
50% discount on wine, cider, food, and merchandise!
Other employee programs such as TicketsatWork, Red Wing Shoes Discounts, Shoes for Crews, Discount Gym Memberships, employee referral program, monthly education opportunities and so much more!

Trump Winery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, disability, age, protected veteran status, or other categories protected by federal, state, and local law.

Trump Winery participates in the E-Verify Program (Identity and Employment Eligibility Verification) and uses E-Verify to confirm work authorization. Candidates must be eligible to work in the United States.

Este Empleador participa en E-Verify (Verificación de Documentos de Identidad y Elegibilidad de Empleo).

INDTWHP

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Refine Your Search

sous chef jobs in charlottesville, va

Sous Chef

Senior Sous Chef

Sous Chef-O'Hill - Univ. of Virginia-Observatory

Sous Chef

Sous Chef – Birdwood Grill

Sous Chef

Restaurant Manager

Sous Chef - Milk & Honey (Charlottesville)

Pastry Sous Chef- Runk Dining Hall - Univ. of Virginia-Fontana Ctr

Cook III

Cook II

BOH Supervisor

Cook I

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