Top 1739 Restaurant staff Jobs in Chattahoochee Ga

Server
Amasa Mexican Kitchen —Alpharetta, GA
- From $20 an hour
- Weekends as needed
- Serving
- Spanish
- Ability to walk for extended periods
- Paid training
- Employee discount
Quick Apply
Operating Partner - Hiring Immediately!
Whataburger - MTOH —Roswell, GA
- Urgently hiring
- Background check
- Clean driving record
- 6 years
- Paid training
- AD&D insurance
Bartender
Another Broken Egg of America, LLC —Vinings, GA
- From $18 an hour
- No nights
- Bar
- 18 years or older
- Ability to stand for extended periods
- AD&D insurance
- Health insurance
Quick Apply
Server
OSHA Thai Sushi Galleria —Atlanta, GA
- $25 - $30 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
Quick Apply
2d
Servers
Malone’s Steak & Seafood —Atlanta, GA
- $20 - $25 an hour
- Part-time
- 18 years or older
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
Dishwasher
PF Changs —Atlanta, GA
- $15 - $18 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Cashier
Wingstop —Mableton, GA
- $10 - $13 an hour
- Part-time
- No education required
- Computer literacy
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Host/Hostess
Cherokee Town & Country Club —Atlanta, GA
- $17 an hour
- Part-time
- Organizational skills
- Restaurant
- Entry level
- Free parking
Quick Apply
Fine Dining Server
Blue Ridge Grill —Atlanta, GA
- $75,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- Pass drug screening
- Paid training
- Health insurance
Quick Apply
Dishwasher
Margaritaville Atlanta —Atlanta, GA
- $16 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Tuition reimbursement
- Paid time off
Quick Apply
Server - 5Church Midtown
K5 Hospitality —Atlanta, GA
- $500 - $1,500 a week
- Weekends as needed
- Mid-level
- 2 years
- Flexible schedule
Quick Apply
Server - 5Church Buckhead
K5 Hospitality —Atlanta, GA
- $800 - $1,800 a week
- Weekends as needed
- Mid-level
- 2 years
- Flexible schedule
Quick Apply
Host
Mellow Mushroom Pizza Bakers —Atlanta, GA
- $12 - $16 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Employee discount
Quick Apply
Host
Margaritaville Atlanta —Atlanta, GA
- $14 - $16 an hour
- Basic math
- English
- High school diploma or GED
- Tuition reimbursement
- Paid time off
Quick Apply
Servers
Louisiana Bistreaux —Dunwoody, GA
- $20 - $25 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
Front Desk Agent PT
Kimpton Hotels & Restaurants —Atlanta, GA
- $17.50 an hour
- Part-time
- Hotel
- High school diploma or GED
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Host/Hostess
Knife Modern Mediterranean Restaurant —Atlanta, GA
- $15 - $20 an hour
- Part-time
- Hospitality
- Customer service
- Restaurant
- Paid training
- Employee discount
Quick Apply
14d
Dishwasher
Chick-fil-A —Smyrna, GA
- $12 - $13 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
11d
Wait Staff Non-Tipped
Sodexo —Atlanta, GA
- $15.50 an hour
- Online Application
- Ability to walk for extended periods
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Dishwasher
K5 Hospitality —Atlanta, GA
- $16 - $18 an hour
- Full-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply

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Server

Amasa Mexican Kitchen
Alpharetta, GA

Quick Apply

Job Details

Full-time
From $20 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Serving
Customer communication
Interpersonal skills
Greeting customers
Process improvement
English
OpenTable
Attention to detail
POS

Full Job Description

Server Job Description

Position Overview:Servers are the frontline ambassadors of our dining experience. They are responsible for providing exceptional hospitality, ensuring each guest feels welcomed, informed, and delighted. With a focus on creating memorable experiences, servers expertly guide guests through the menu, making thoughtful recommendations and delivering outstanding service to create memorable experiences.

Greet guests within 2 minutes of being seated, offering a choice of still, sparkling, or tap water.
Explain the concept to each guest, highlighting the in house blue corn tortilla progress. Follow specific Amasa steps of service and guest greet standards.
Confirm dietary restrictions or allergies before taking orders.
Guide guests through menu sections with enthusiasm, highlighting each menu section, suggestions based on guest preferences, and weekly specials.
Deliver food and drinks to coursing standards.
Exhibit polished table-side etiquette, handling guest interactions with professionalism and grace.
Maintain a comprehensive knowledge of all ingredients, preparation methods, cooking times, and beverage pairings for tapas, large plates, brunch and lunch offerings.
Maintain an average PPA based on restaurant standards.
Provide personalized recommendations based on guest preferences, upselling where appropriate to enhance the dining experience.
Share the story and design inspiration of Amasa and Baja inspired Mexican food and drinks.
Communicate upcoming special events and offers to guests during their visit.
Stay informed on all specials and confidently present them to guests, encouraging exploration of new offerings.
Accurately enter orders using Toast POS, coursing items to optimize kitchen flow and guest experience.
Ensure dishes are fired and served at appropriate intervals, maintaining the rhythm of the dining experience.
Regularly pre-bus and reset tables, keeping sections tidy and ready for the next course or guest.
Keep all server areas tidy and well stocked.
Skillfully manage larger groups, ensuring efficient service and excellent guest experiences.
Assist teammates by running food, drinks, and completing shared tasks during peak hours.
Work closely with kitchen staff, managers, and fellow servers to maintain smooth operations and exceptional service standards.
Attend all pre-shift meetings on time, actively engaging in discussions and taking detailed notes.
Arrive well-groomed and adhere to Amasa's dress code for a polished and professional appearance.
Must have reliable transportation.
Must be able to work weekday lunch shifts, weekend brunch, shifts, week and weekend dinner shifts
Must be able to work doubles from time to time.
Be on time for all scheduled shifts, prepared to provide seamless service from the start.
Participate in ongoing training, testing, and development to stay aligned with Amasa's evolving standards and offerings.

Skills and Attributes

Positive Attitude: Sees the glass as always half full, spreading positivity and lifting team morale in any situation. Focuses on what went right and strives to repeat it.
Relentlessly Kind: Naturally makes others feel genuinely appreciated.
Ability to Hustle: Thrives in a fast-paced environment, radiating energy that is evident in their voice, body language, and overall presence.
Attentiveness: Listens carefully to directions, takes notes, and asks thoughtful questions before making assumptions.
Punctuality: Prioritizes timeliness, ensuring tasks are completed on time and shifts begin promptly.
Coachable: Receptive to feedback, actively applies it to improve, and seeks out guidance to grow.
Team Player: Places team success above individual goals, proactively assisting teammates without being asked or expecting anything in return.
Hospitality Focused: Genuine passion for creating unforgettable dining experiences.
Detail-Oriented: Commitment to precision in service delivery and maintaining standards.
Strong Communicator: Effective in verbal and nonverbal interactions with guests and team members.
Resilient and Adaptable: Thrives in a fast-paced environment, maintaining professionalism under pressure.
Sales Savvy: Confident in upselling and guiding guests toward high-value menu items.

Physical Requirements

Ability to stand, walk, and carry trays for extended periods.
Comfortable lifting up to 25 lbs and navigating a bustling dining room.

Pay: From $20.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Experience:

Serving: 2 years (Required)

Language:

English (Required)
Spanish (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Alpharetta, GA 30009 (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in chattahoochee ga

Server

Operating Partner - Hiring Immediately!

Bartender

Server

Servers

Dishwasher

Cashier

Host/Hostess

Fine Dining Server

Dishwasher

Server - 5Church Midtown

Server - 5Church Buckhead

Host

Host

Servers

Front Desk Agent PT

Restaurant Host/Hostess

Dishwasher

Wait Staff Non-Tipped

Dishwasher

I want to receive the latest job alert for restaurant staff in chattahoochee ga

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