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line cook/prep cook jobs in cheyenne, wy

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  • Sauté Cook

    The Met Downtown —Cheyenne, WY

    Experience: 1–3 years of hands-on commercial kitchen experience, specifically working on an active stovetop sauté station.

    $17 - $18 an hour

    Quick Apply

  • The Met Downtown —Cheyenne, WY

    The Brunch Cook is responsible for ensuring the highest level of food quality is delivered to guests in the morning. Ensure cleanliness and hygiene is.

    $17 - $18 an hour

    Quick Apply

    5d

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  • Barcelona Restaurant and Bar —Columbus, OH

    Cleaning the dining room before lunch service. Cooking on the line for Lunch Tues through Fridays. We are looking for a full-time or part-time AM Line Cook.

    $16 - $18 an hour

    Quick Apply

    4d

  • Experience Hospitality —Dublin, OH

    Work a station (grill, sauté, smoker, prep, etc.) and own it. Minimum 2 years kitchen experience. Comfortable in a fast-paced, high-volume kitchen.

    $19 - $25 an hour

    Quick Apply


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