Top 14 Concession manager Jobs in Chicago, Il

CONCESSIONS MANAGER - UNITED CENTER
Levy Sector —Chicago, IL
- $70,000 - $80,000 a year
- Full-time
- Background check
- Mid-level
- Cash register
- Free parking
- Commuter assistance
Quick Apply
10d
Guest Ambassador (Huntington Bank Pavilion)
Live Nation —Chicago, IL
- $17.05 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Fair chance
Guest Experience Ambassador - Soldier Field
Legends Global —Chicago, IL
- $18 an hour
- Part-time
- Communication skills
- Outdoor work
- Entry level
Operational Supervisor
Reggio's Pizza —Chicago, IL
- Email
- Background check
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Restaurant Manager
Hyde Park Hospitality —Chicago, IL
- $72,500 - $77,500 a year
- Full-time
- Bar
- Sanitation
- Mid-level
- Paid holidays
- Paid time off
Quick Apply
Guest Experience Associate
TOCA Football —Evanston, IL
- Part-time
- Communication skills
- Entry level
- Employee assistance program
- Employee discount
Quick Apply
Food Service Worker Lead - Loyola - Damen Food Court
Aramark —Chicago, IL
- $26.50 an hour
- ServSafe
- Fair chance
- Leadership
- Disability insurance
- Health insurance
11d
Executive Sous Chef - Golf & Special Events
PROOF OF THE PUDDING —Medinah, IL
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
- AD&D insurance
- Disability insurance
Pioneer Park Attendant
County of Cook - Niles Park District —Niles, IL
- $15 an hour
- Part-time
- CPR Certification
- First Aid Certification
- 16+ years old
Quick Apply
Batting Cage Attendant
Des Plaines Park District —Des Plaines, IL
- $15 an hour
- Weekends as needed
- 16+ years old
- Food Handler Certification
- Entry level
3d
Chef | Credit Union 1Amphitheatre
Legends Global —Tinley Park, IL
- $60,000 - $62,800 a year
- Extended hours
- 18 years or older
- Cooking
- 11+ years
- Disability insurance
- Health insurance
Pro Shop Clerk
City of Junction City, KS —Rolling Meadows, IL
- Part-time
- Ability to walk for extended periods
- Word processing
- Computer literacy
Food Service Worker Lead - Queen Bee Elementary School District 16
Aramark —Glendale Heights, IL
- $16.50 - $28.93 an hour
- ServSafe
- Fair chance
- Public school
- Disability insurance
- Health insurance
Banquet Manager
165 Hard Rock Casino Northern Indiana, LLC —Gary, IN
- Weekends as needed
- Background check
- 5 years
- Merchandising
Quick Apply

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Head of Concessions
Township High School District 113 —Deerfield, IL
Organizing all aspects of the two concession stands including but not limited to purchasing food and supplies, cleaning and maintaining equipment, cash and…
Banquet Manager
165 Hard Rock Casino Northern Indiana, LLC —Gary, IN
Ability to deliver a service level which creates an atmosphere that makes our guests want to return, giving each guest a positive, memorable entertainment…
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Food Service Worker Lead - Dublin City School District
Aramark —Dublin, OH
Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.
$18 - $22 an hour
Guest Experience Associate
TOCA Football —Columbus, OH
Work together to keep things flowing and guests happy. Know your way around Google Suite & scheduling tools (on-site training). Work in concessions (as needed).
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concession manager jobs near chicago, il

CONCESSIONS MANAGER - UNITED CENTER

Levy Sector -
Chicago, IL

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Job Details

Full-time
$70,000 - $80,000 a year
10 days ago

Benefits

Free parking
Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Kitchen health and safety standards
Employee onboarding
Incident reporting compliance
Operations management
Food service health code compliance
PCI
Hospitality industry recruitment experience
Bar safety compliance (food service)
Safety inspections for hazard identification
Team leadership
Venue safety and compliance management
Coaching
Staff scheduling
Mid-level
Performance management
Cash register
Bachelor's degree
Inventory tracking for food cost management
Hospitality industry experience
Team training
Financial control management
Hospitality Management
Food and beverage industry expertise
Physical inventory counts for inventory management
Bachelor's degree in hospitality management
Materials management in food and beverage
Payroll systems (technically supported)
Productivity software
Workforce management
Accident reporting

Full Job Description

Salary: 70,000 - 80,000

Other Forms of Compensation:

Pay Grade: 12

Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.

Job Summary

Position Summary

The Concessions Manager is responsible for leading high volume concessions operations at the United Center, ensuring exceptional guest service, operational efficiency, and financial accountability. This role supervises hourly team members, including union employees, and works closely with culinary, purchasing, warehouse, premium, and operations teams to deliver outstanding food and beverage experiences during sporting events, concerts, and special events.

Key Responsibilities

Lead, coach, and develop hourly and union team members.
Conduct pre-shift meetings and oversee event-day operations.
Ensure all concession locations are staffed, stocked, and event-ready.
Maintain service standards and resolve guest concerns.
Partner with culinary and purchasing teams to manage inventory, requisitions, and product transfers.
Oversee cash handling, POS systems, payroll verification, gratuities, and loss prevention processes.
Manage monthly inventory counts, waste reporting, and financial controls.
Ensure compliance with food safety, alcohol service, PCI, and workplace safety requirements.
Coordinate staffing schedules based on event forecasts.
Support team member recruitment, onboarding, training, and performance management.
Manage NPO and subcontractor relationships, ensuring compliance and proper documentation.
Complete operational walks, safety inspections, incident reporting, and required administrative tasks.
Support premium operations and other Levy departments as needed.

Qualifications

2+ years of food and beverage operations management experience.
Experience leading large hourly teams; union workforce experience preferred.
Bachelor’s degree in Hospitality Management or related field preferred.
Strong leadership, communication, and problem-solving skills.
Proficiency with Microsoft Office, POS systems, and payroll/timekeeping platforms.
Passion for hospitality and delivering exceptional guest experiences.
Ability to work flexible hours, including nights, weekends, and holidays.

Curious about Life at Levy? Check it out: Levy Culture

At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered.

Meals Provided
Parking
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off Plan
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable acccommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsiblities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Levy maintains a drug-free workplace.

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concession manager jobs in chicago, il

CONCESSIONS MANAGER - UNITED CENTER

Guest Ambassador (Huntington Bank Pavilion)

Guest Experience Ambassador - Soldier Field

Operational Supervisor

Restaurant Manager

Guest Experience Associate

Food Service Worker Lead - Loyola - Damen Food Court

Executive Sous Chef - Golf & Special Events

Pioneer Park Attendant

Batting Cage Attendant

Chef | Credit Union 1Amphitheatre

Pro Shop Clerk

Food Service Worker Lead - Queen Bee Elementary School District 16

Banquet Manager

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