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Sunrise Senior Living —River Forest, IL
- $25.85 - $32.35 an hour
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- Paid holidays
- Health insurance
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- Bachelor of Science
- Health insurance
- Dental insurance
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Sous Chef

Sunrise Senior Living -
River Forest, IL

Apply Now

Job Details

Full-time
$25.85 - $32.35 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Retirement plan

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Hospitality
Food preparation for special diets
Food service purchasing
Team supervision
Safety regulations
Coaching
Food portioning
Production safety compliance
Adhering to dietary requirements
Mid-level
Food sanitation practices
Food service inventory management
Kitchen cost control
HACCP
Plating
Resident rapport building
Regulatory/legal compliance standards in production
Managing kitchen staff
Food ordering
Restaurant cost management
Production records
Addressing dietary restrictions in food service
Time/Temperature control for safety (TCS)

Full Job Description

Why Join Sunrise Senior Living

At Sunrise Senior Living, we believe meaningful work starts with purpose. Our team members are passionate about making a positive difference in the lives of residents every day.

At Sunrise Senior Living, we champion the quality of life for all seniors. As a Sous Chef, you support the Executive Chef in leading food production, presentation, and kitchen operations while maintaining high culinary, sanitation, and regulatory standards. What You’ll Do: • Oversee daily food production and presentation • Support supervision and coaching of dining team members • Ensure proper portioning, plating, and therapeutic diet compliance • Monitor food costs, purchasing, and inventory controls • Maintain accurate production sheets and temperature logs • Enforce HACCP and food safety standards • Support special events, banquets, and catering • Engage with residents to monitor satisfaction • Maintain compliance with federal, state, and local regulations You help drive food quality, kitchen efficiency, and team performance while supporting regulatory readiness. Sous Chef – Lead Kitchen Operations and Deliver High-Quality Dining Experiences Sous Chef | Kitchen Manager | Culinary | Food Service | Dining Services | Food Safety | Hospitality

Pay Range:

25.85 - 32.35

Ready to take the next step and make a bigger impact than you ever imagined? As part of our team, you will help brighten the future for everyone at Sunrise and beyond. That is why we make it a priority to celebrate the unique ways you bring moments of togetherness and joy to everyone you serve. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.

We also offer benefits and other compensation that include:

Medical, Dental, Vision, Life, and Disability Plans
Retirement Savings Plans
Employee Assistant Program / Discount Program
Paid time off (PTO), sick time, and holiday pay
myFlexPay offered to get paid within hours of a shift
Tuition Reimbursement
In addition to base compensation, Sunrise may offer discretionary and/or non-discretionary bonuses. The eligibility to receive such a bonus will depend on the employee’s position, plan/program offered by Sunrise at the time, and required performance pursuant to the plan/program.
Some benefits have eligibility requirements

Apply today to learn why Sunrise Senior Living is a certified Great Place to Work®

Equal Opportunity Employer

Sunrise Senior Living is an equal opportunity employer and is committed to diversity and inclusion in the workplace.

Apply Now

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Sous Chef

Culinary Operations and Procurement Director

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Why Join Sunrise Senior Living

Pay Range:

Apply today to learn why Sunrise Senior Living is a certified Great Place to Work®

Equal Opportunity Employer

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