Top 5 Barback busser Jobs in Chicago Il

Barback
Tre Dita —Chicago, IL
- $18 - $30 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Barback or Busser
Lodge Management Group —Chicago, IL
- $12.62 an hour + tips
- Weekends as needed
- Bar
- Computer literacy
- High school diploma or GED
Quick Apply
Barback and Busser
Deuces Sports Bar and Grill —Alsip, IL
- $15 an hour
- Part-time
- Bar
- Customer service
- Restaurant
- Paid training
- Employee discount
Quick Apply
Busser - DeNucci's - Highland Park
DeNucci's - Highland Park —Highland Park, IL
- $9 an hour
- Full-time
- Bar
- Ability to lift 50 pounds
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
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Hosts/Barbacks/busser
Huli Huli Tiki Lounge —Powell, OH
Answering phones and seating guests. Take reservations and seating orgnaization. Ability to listen and communicate effectively. Job Types: Full-time, Part-time.
$17 - $25 an hour
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Food Runner Busser
Smash Park —Westerville, OH
Greeting guests with a smile as you encounter them and helping them feel welcomed and comfortable. Answering questions that guests have regarding drinks, food,…
$11 - $25 an hour
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Barback

Tre Dita -
Chicago, IL

Quick Apply

Job Details

Part-time | Full-time
$18 - $30 an hour

Benefits

Partner benefits
Health insurance
Dental insurance
Employee assistance program
Vision insurance

Qualifications

Customer communication
Moving

Full Job Description

We’re hiring people to join our team as BARBACK STAFF!

A Few of Our Barback Team Benefits:

Restaurant Discounts
Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
Paid Vacation for Qualifying Employees
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
401(k)

Tre Dita and Bar Tre Dita are a collaboration between award-winning Chef Evan Funke (Felix, Mother Wolf, Funke) and Lettuce Entertain You. Italian for "three fingers," Tre Dita is a nod to the precise thickness of a properly cut bistecca Fiorentina, which the “cucina Toscana” serves from its open-hearth, wood-fired grill, along with handmade pastas and more. Located on the second floor of The St. Regis Chicago, designed by award-winning architect Jeanne Gang, Tre Dita offers sweeping views of Lake Michigan and the Chicago River in Chicago’s Lakeshore East and is open for dinner service seven nights a week.

Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify

BARBACK JOB DESCRIPTION

Barbacks are responsible for stocking the bar, coolers and storage areas with appropriate items as well as maintaining cleanliness and sanitation standards of these areas. Assists the Bartender with side work, glass washing, bussing and restocking. Also assists with Busser, Food Runner and Barista duties as directed.

Essential Functions

Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies
Arrange and set-up beverages, mixes, garnishes and supplies, and prepare drink mixes
Available to work a variety of hours, days and shifts, including weekends
Safely and effectively transport filled glass racks, ice and cases of liquor, beer and wine
Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids
Safely and effectively use and operate all necessary tools and equipment, including knives and blenders
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
Ability to multitask calmly and effectively in a busy, stressful environment
Work in a confined, crowded space of variable noise and temperature levels
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

Ensure the overall guest experience exceeds expectations and anticipate guests’ needs
Greet guests with a warm, sincere smile
Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
Safely and properly change beer kegs, CO2 tanks and soda dispensers
Manually wash and sanitize glassware using a three compartment sink
Account for and maintain the security of all bar stock and inventory
Ability to recognize an intoxicated guest, refuse to overserve guests and seek out management with any concerns about a guest that appears intoxicated
Understand and respond knowledgeably to questions about the restaurant and menu
Follow all steps of service
Understand and follow the food allergy procedure and special orders/restrictions
Comply with all safety and sanitation guidelines and procedures
Successfully complete alcohol awareness training
Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
Get along well with others and be a team player
Other duties will be assigned as needed

INDFOH

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barback busser jobs in chicago il

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Busser - DeNucci's - Highland Park

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