Top 14 Culinary consultant Jobs in Chicago Il

Bartender
Dimmi Dimmi —Chicago, IL
- $12.62 an hour + tips
- Serving
- Bar
- 18 years or older
- Commuter assistance
- Paid holidays
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Line Cook
Dimmi Dimmi —Chicago, IL
- $22 - $24 an hour
- Hospitality
- 18 years or older
- Computer literacy
- Commuter assistance
- Paid holidays
Quick Apply
Pasta Prep Cook
Dimmi Dimmi —Chicago, IL
- $20 - $24 an hour
- 18 years or older
- Computer literacy
- High school diploma or GED
- Commuter assistance
- Paid holidays
Quick Apply
Field Sales Consultant - Downtown Chicago
Buckhead Meat and Seafood —Chicago, IL
- $65,000 - $85,000 a year
- Microsoft Outlook
- Marketing
- Computer literacy
Mandarin Sales Consultant
Freshpoint —Chicago, IL
- $67,320 - $84,150 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Mileage reimbursement
- Employee stock purchase plan
Sales Consultant
Fortune International, LLC —Bensenville, IL
- Full-time
- Marketing
- English
- Mid-level
Sales Consultant - Miami, Florida
Fortune International, LLC —Bensenville, IL
- Full-time
- Marketing
- Inventory management
- English
- Paid holidays
- Health insurance
Chef De Cuisine
Dimmi Dimmi —Chicago, IL
- $85,000 - $105,000 a year
- 18 years or older
- Computer literacy
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Event Coordinator
SBR Events Group dba Sweet Baby Ray's & True Cuisi —Wood Dale, IL
- Full-time
- Research
- Mid-level
- Business development
- Opportunities for advancement
Quick Apply
Program Manager/Pastry Chef
Easterseals Serving Chicagoland and Greater Rockford —Oak Park, IL
- $68,870 - $86,087 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Working with individuals with disabilities
Quick Apply
Environmental Health & Safety Manager
Global Market Foods —Chicago, IL
- $85,000 - $100,000 a year
- Weekends as needed
- Spanish
- Microsoft Excel
- English
- Disability insurance
- Health insurance
Quick Apply
13d
Host/Hostess
West Bay Holdings 5 LLC —Lincolnwood, IL
- Part-time
- Serving
- Maintenance
- English
Quick Apply

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Bartender

Dimmi Dimmi
Chicago, IL

Quick Apply

Job Details

$12.62 an hour + tips

Benefits

Commuter assistance
Paid holidays
Disability insurance
Health insurance
Dental insurance
Vision insurance
Referral program
Paid sick time

Qualifications

Computer operation
Guest relations
High school diploma or GED
Computer skills

Full Job Description

Description:

Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking talented Bartenders to support CRG’s newest restaurant, Dimmi Dimmi, nestled in the Lincoln Park neighborhood. The restaurant features 70 seats inside, with an additional 40 seats outside during patio season.

With Dimmi Dimmi Corner Italian, CRG is reimagining the iconic neighborhood Italian spot with bold red-sauce staples, classic cocktails, and a warm, buzzing vibe. It’s where timeless tradition meets modern energy, brought to life with heartfelt hospitality and moments made to share.

The culinary team is led by Executive Chef Matthew Eckfeld, who honed his expertise in Italian cuisine at New York’s celebrated Carbone and other iconic Major Food Group restaurants. Our pastry program is guided by consultant Casey Doody, a French Pastry School alum and former Director of Pastry at the renowned Boka Group.

We’re looking for team members that share our passion for heartfelt hospitality, value collaboration, and thrive in creating a team environment where guests and employees alike feel appreciated and inspired.

If you’re ready to be part of something special, to grow, lead, and help write the next chapter of the CRG story, we’d love to connect with you.

Bartender Responsibilities

Greet guests, accurately take food and drink orders and enter them into the point of sale system.
Recognize intoxicated guests and refuse to overserve them. Seek out management with any concerns about a guest that appears intoxicated.
Account for and maintain the security of all bar stock and inventory.
Prepare and serve beverages to guests according to recipes.
Stock/restock appropriate areas of the bar with alcohol, glassware, ice, and supplies.
Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures.
Make a constant effort to tailor service and add personalization.
Participate in daily service meetings.
Take ownership of your designated station.
Maintain a comprehensive knowledge of menu items.
Articulately describe all menu items, including daily additions to the menu.
Assist other stations whenever necessary.
Assist in training new bar staff.
Always recommend beverages to the guests in an up-selling manner and answer any questions.
Monitor guests to fulfill additional requests.
Communicate any difficulties, guest comments, and other relevant information to your manager.

The preceding reflects management’s definition of essential functions for the Bartender position but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or for other reasons.

Bartender Benefits

$12.62/hour + tips
Paid Vacation (earn immediately, up to 40 hours in your first year)
Paid Sick Leave
Premium Holiday Pay
Dining Discount and Family Meal
Medical, Dental and Vision insurances Offered (must average 30 hrs/week)
Voluntary Short-Term Disability, Voluntary Critical Illness, and Voluntary Critical Accident Insurances Offered
Naturalization Exam Reimbursement
Referral Program Bonus
Pre-tax Commuter Benefits
Chicago Athletic Clubs Discount

Requirements:

At least 18 years of age
High school education or equivalent
1-2 years of experience
Basic computer skills
Ability to deal with guests in a professional manner while maintaining a composed demeanor in high stress situations

Physical Requirements

Must be able to frequently go up and down stairs throughout shift while carrying up to 25 pounds.
Ability to lift and carry objects weighing up to 20 pounds on a regular basis
Frequent long periods of standing and walking are expected during the workday
Ability to reach for objects and stoop or bend as needed to perform job duties
This position may involve visual and auditory tasks, including the ability to see and hear adequately to perform job functions

Quick Apply

Refine Your Search

culinary consultant jobs in chicago il

Bartender

Line Cook

Pasta Prep Cook

Field Sales Consultant - Downtown Chicago

Mandarin Sales Consultant

Sales Consultant

Sales Consultant - Miami, Florida

Chef De Cuisine

Event Coordinator

Program Manager/Pastry Chef

Environmental Health & Safety Manager

Host/Hostess

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