Top 173 Kitchen hospital Jobs in Chicago Il

Food Service Worker
Insight —Chicago, IL
- $16 - $18 an hour
- Hospital
- Writing skills
- Basic math
- Disability insurance
- Health insurance
Quick Apply
Food Services Worker - Part Time
Garfield Park Behavioral Hospital —Chicago, IL
- $18 - $22 an hour
- Part-time
- High school diploma or GED
- Hospital experience
- Entry level
5d
FOOD SERVICE WORKER
Cook County Health & Hospitals System —Chicago, IL
- $21.30 an hour
- Full-time
- Hospital
- Ability to walk for extended periods
- Pass drug screening
3d
Food Service Aide/Dietary Aide-PRN
Rush Specialty Hospital —Chicago, IL
- $18 an hour
- PRN
- High school diploma or GED
- Critical & Intensive Care
- Entry level
- Opportunities for advancement
Dietary Aide
South suburban Hospital —Matteson, IL
- $22.03 - $26.53 an hour
- Part-time
- CPR Certification
- Heavy lifting
- BLS Certification
- Paid time off
Quick Apply
Food Service Asst 3
Hospital: Rush University Medical Center —Chicago, IL
- $18.30 an hour
- 8 hour shift
- Writing skills
- Basic math
- English
- On-the-job training
Dietary Aide
Montrose Behavioral Health Hospital - Adult Campus —Chicago, IL
- Full-time
- ServSafe
- High school diploma or GED
- Food Handler Certification
Food Service Worker (Patient Services, Tray Line) - Swedish Hospital at Endeavor Health-FOOD
Aramark —Chicago, IL
- $17.05 an hour
- Part-time
- Hospital
- Customer service
- Fair chance
- Disability insurance
- Health insurance
Food Service Attend III - Sanitation for the Food Service Department, Part-time, Evenings
Northwestern Memorial Healthcare —Chicago, IL
- $21.50 an hour
- Full-time
- Background check
- Hospital
- Customer service
- Tuition reimbursement
- 401(k) matching
Quick Apply
DISHWASHER (PART TIME)
Restaurant Associates —Chicago, IL
- $30.13 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook - II
St. Bernard Hospital and Health Care Center —Chicago, IL
- $20.40 - $22.40 an hour
- Full-time
- Background check
- Hospital
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
2d
Dietary Aide
La Rabida Children's Hospital —Chicago, IL
- $18 - $20 an hour
- Full-time
- Hospital
- Customer service
- High school diploma or GED
Quick Apply
Food Service House Attendant
Hospital: Rush University Medical Center —Chicago, IL
- $16.20 - $21.77 an hour
- Part-time
- Hospital
- English
- High school diploma or GED
Dining room server
Ja 'Grill Authentic Jamaican Cuisine —Chicago, IL
- $22.78 - $27.44 an hour
- Part-time
- CPR Certification
- Heavy lifting
- BLS Certification
- Paid training
- 401(k)
Quick Apply
Cook
RML Specialty Hospital —Chicago, IL
- $18.91 - $26.56 an hour
- Part-time
- High school
- Hospital
- High school diploma or GED
- Free parking
- Health savings account
Quick Apply
Food Prep/Line Cook
Foodville, Inc. —Chicago, IL
- $20 - $26 an hour
- Temporary
- Culinary experience
- Sanitation
- Cooking
- Paid training
- Opportunities for advancement
Quick Apply
Nutrition Assistant
Advocate Aurora Health —Downers Grove, IL
- $19.80 - $29.70 an hour
- Part-time
- Hospital
- Ability to walk for extended periods
- Sanitation
2d
Steward
SWISSOTEL —Chicago, IL
- $26.60 an hour
- Weekends as needed
- Entry level
- Time management
- AD&D insurance
- Dental insurance
Quick Apply
Cook ACMC
Advocate Aurora Health —Oak Lawn, IL
- $20.80 - $31.20 an hour
- Weekends as needed
- Heavy lifting
- Hospital
- English
8d
Cook I
Sodexo —Chicago, IL
- $19 - $20 an hour
- Online Application
- Serving
- Hospital
- Ability to walk for extended periods
- Paid holidays
- Health insurance
10d

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kitchen hospital jobs near chicago il

Food Service Worker

Insight -
Chicago, IL

Quick Apply

Job Details

$16 - $18 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Vision insurance
Life insurance
Paid sick time

Qualifications

Customer communication
Writing skills
English
High school diploma or GED

Full Job Description

WE ARE INSIGHT:
At Insight Hospital and Medical Center Chicago, we believe there is a better way to provide quality healthcare while achieving health equity. Our Chicago location looks forward to working closely with our neighbors and residents, to build a full-service community hospital in the Bronzeville area of Chicago; creating a comprehensive plan to increase services and meet community needs. With a growing team that is dedicated to delivering world-class service to everyone we meet, it is our mission to deliver the most compassionate, loving, expert, and impactful care in the world to our patients. Be a part of the Insight Chicago team that provides PATIENT CARE SECOND TO NONE! If you would like to be a part of our future team, please apply now!

These duties are to be performed in a highly confidential manner, following the mission, values, and behaviors of Insight Hospital and Medical Center. Employees are further expected to provide a high quality of care, service, and kindness toward all patients, staff, physicians, volunteers, and guests.

Duties and Responsibilities:

Makes deposits at the end of each shift.
Inventories and restocks supplies and food products.
Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits.
Serves hot and cold items to customers.
Sets up items for purchase on daily basis.
Records replenished amounts on floor stock form for each unit.
Records designated refrigerator temperatures daily.
Performs other duties as assigned.
Delivers patient meals/snacks/nourishments.
Collects trays after meal service.
Delivers and collects patient selective menus.
Assists patients with menu selection as appropriate.
Prepares food for, assembles, and serves patient trays using scripts and patient identification procedures.
Cleans and sanitizes nourishment centers and soiled tray carts.
Ensures all equipment is in working order and reports equipment problems to supervisors.
Records designated refrigerator temperatures daily.
Requisitions, delivers, stores, and tallies floor stock and nourishments.
Ensures all food is labeled and dated.
Helps receive, date, and put away deliveries; stores in proper refrigerators, freezers, or storeroom; rotates stock; cleans shelves, removes pallets.
Puts away all produce, equipment, and supplies after end of meal or at end of day; labels as appropriate.
Uses hospital computer and communication systems for patient meal service.
Operates Point of Sale system.
Cashiers according to established procedures, maintaining cash accuracy with receipts.
Sets up, supplies, and dismantles serving stations and organizes food supplies, dishes, utensils, and disposables according to department procedures (Retail serving lines and Central Kitchen patient tray lines).
Handles food safely following department and healthcare regulatory agency guidelines and standards for the preparation, heating/cooling, labeling, and safe storage of food products, keeps refrigerator stocked and product rotated using the first in, first out rule.
Cleans, arranges, and sanitizes work, service, and dining areas and cleans equipment frequently using approved chemicals as established by the department and healthcare regulatory agencies. Remove trash to designated areas.
Performs ware washing activities including soak sink procedures, cart unloading, scrap line operation, pot and pan cleaning, dish machine operation, dish room cleaning, and cart washing.
Keeps all drains and floors clean, swept, vacuumed, and/or scrubbed as appropriate, including refrigerators, storage areas, production, dish room, service areas, offices, etc.; runs scrubber as assigned.
Assists in training personnel as assigned.
Performs other duties as assigned.

Skills and Qualifications:

H. S. Diploma or GED required.
Food Handler Card required within 30 days of hire.
Foodservice and customer service experience preferred
Must be able to communicate verbally and in writing in English and demonstrate reading ability.
Good interpersonal skills, outgoing personality, positive and pleasant demeanor at all times.
Able to demonstrate basic math and computer skills.
Able to work independently without direct supervision.
Exhibit critical thinking and decision-making skills.
Able to function in a fast-paced work environment.
Able to pay close attention to detail.
Able to handle volatile situations.
Able to demonstrate a sense of urgency.
Able to lift 30 - 50 pounds and push or pull a cart of food trays.

Benefits:

Paid Sick Time - effective 90 days after employment
Paid Vacation Time - effective 90 days after employment
Health, vision & dental benefits - eligible at 30 days, following the 1st of the following month
Short and long-term disability and basic life insurance - after 30 days of employment

Insight Employees are required to be vaccinated for COVID-19 as a condition of employment, subject to accommodation for medical or sincerely held religious beliefs.

Insight is an equal opportunity employer and values workplace diversity!

Quick Apply

Refine Your Search

kitchen hospital jobs in chicago il

Food Service Worker

Food Services Worker - Part Time

FOOD SERVICE WORKER

Food Service Aide/Dietary Aide-PRN

Dietary Aide

Food Service Asst 3

Dietary Aide

Food Service Worker (Patient Services, Tray Line) - Swedish Hospital at Endeavor Health-FOOD

Food Service Attend III - Sanitation for the Food Service Department, Part-time, Evenings

DISHWASHER (PART TIME)

Cook - II

Dietary Aide

Food Service House Attendant

Dining room server

Cook

Food Prep/Line Cook

Nutrition Assistant

Steward

Cook ACMC

Cook I

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