Top 9 Grill cook Jobs in Chickasha, Ok

Boomarang Diner Cook
Boomarang Diner —Chickasha, OK
- Restaurant
- Entry level
- Kitchen
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Cook
Sonic —Chickasha, OK
- Weekends as needed
- Writing skills
- Basic math
- Quick service & fast food restaurant
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Cook
Lenape Entertainment LLC —Anadarko, OK
- From $14 an hour
- 8 hour shift
- Casual dining restaurant
- ServSafe
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
Cook
Sonic Drive-In —Newcastle, OK
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply

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Boomarang Diner Cook
Boomarang Diner —Chickasha, OK
Ensure each guest order has the correct food and sides. Assist other cooks in preparing food or helping other team members when needed.
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Production/Cook
Pizza Hut —Chickasha, OK
And you're at least 16 years old - 18 if you want to be a driver. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers…
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14d

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Cook
Chili's Grill & Bar —Columbus, OH
We are now hiring part-time and/or full-time *Cook*. Cook* pay rate: Average of *$17.50 *-$*21.00 an *hour, *$700 - $840 *for 40 hours (full-time).
$17.50 - $21.00 an hour
6d
Line Cook
Intown Golf Club —Columbus, OH
Collaborate: Maintain open communication with the expeditor and the FOH team to ensure a seamless guest experience.
$18 - $22 an hour
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Boomarang Diner Cook

Boomarang Diner -
Chickasha, OK

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Job Details

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food service customer order management
Maintaining an organized workspace
Food service health code compliance
Food heating
Food service cleaning
Safety regulations
Food safety sanitizing procedures
Food delivery
Plating
Order tracking
Kitchen stations
Safety protocol implementation
Entry level
Kitchen organization

Full Job Description

Treat every guest as a guest in your own home.

Setting up, cleaning, and organizing work stations

Maintain backup supplies.

Preparing food items for the shift.

Preparing utensils, fryers and grill for shift.

Receiving orders from waitstaff on handwritten tickets, or computerized system.

Memorize our menu.

Cooks must accurately prepare food orders as stated in training material.

Cooks must accurately plate food orders as stated in training material.

Cook food orders according to health and safety standards.

Handle multiple food orders at one time.

Monitor multiple food orders as new orders arrive.

Ensure each guest order has the correct food and sides.

Delivering food order to waitstaff in a timely manner.

Store all food properly.

Sanitize and clean work stations and utensils.

Assist other cooks in preparing food or helping other team members when needed.

Comply with health regulations.

Maintain regular cleaning standards and sanitation levels.

Comfortable working in a fast-paced environment.

Physical stamina to withstand a full shift while standing.

Expected to work in an efficient manner and be a self-starter.

Retain self-composure.

Possess a sense of urgency and timing.

Must be willing and able to follow instructions.

Must have the ability to work calmly and effectively under pressure.

Be willing to work unpredictable hours to meet work demands or fill in for staff.

Maintain an atmosphere free of intimidation, discrimination, harassment, poor attitude, or poor work performance.

Dress and act professionally each day.

The Cook, will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the Diner menu, and following food health, and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work will include operating a grill, fryer, microwave other kitchen equipment, and utensils.

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