Top 100 Kitchen manager Jobs in Cicero, Ny

Kitchen Manager - Shaughnessy's Pub
Crescent Hotels & Resorts- Marriott Syracuse Downtown —Syracuse, NY
- $65,000 a year
- Bar
- Cooking
- Mid-level
- Free parking
- 401(k) matching
Quick Apply
Kitchen Manager
Barbeque Integrated Inc —Liverpool, NY
- $55,000 - $65,000 a year
- Full-time
- Sales
- Mid-level
- Windows
- Disability insurance
- Health insurance
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Kitchen Manager
Texas Roadhouse —Liverpool, NY
- $62,353.20 - $73,000.00 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Head Chef-Catering-Dome
Syracuse University —Syracuse, NY
- $26.39 - $29.32 an hour
- Online Application
- Mid-level
- 3 years
- Ability to lift 50 pounds
2d
Kitchen Manager
buzz M —Syracuse, NY
- $49,855.62 - $60,041.18 a year
- Full-time
- Customer service
- Basic math
- Cooking
- Paid time off
Quick Apply
Restaurant Lead Kitchen
CoreLife Eatery —De Witt, NY
- $20 - $23 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
5d
Food Service Manager
Byrne Dairy & Deli —Liverpool, NY
- $46,000 - $52,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Kitchen Supervisor
The Daily Diner —Manlius, NY
- $21 - $25 an hour
- Full-time
- Mid-level
- High school diploma or GED
- US work authorization
- Paid training
- Health insurance
Quick Apply
Food Service Manager
Byrne Dairy & Deli —Camillus, NY
- $46,000 - $52,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
8d
Kitchen Supervisor
Syracuse Township —Camillus, NY
- $21 an hour
- Part-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Referral program
Quick Apply
12d
Kitchen Manager
The Cheesecake Factory —Syracuse, NY
- $62,500 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
1d
Head Start Cook
Oswego County Opportunities, Inc. —West Monroe, NY
- $16.00 - $20.19 an hour
- Full-time
- High school diploma or GED
- Driver's License
- Preschool
- Paid holidays
- Health insurance
Quick Apply
Food Service Manager
Byrne Dairy and Deli —Cicero, NY
- $46,000 - $52,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Assistant Food Service Manager
Byrne Dairy and Deli —Cicero, NY
- $36,500 - $44,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
CHEF MANAGER
Unidine —Fulton, NY
- $62,500 - $64,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant Kitchen Manager
XO Taco —Syracuse, NY
- $20 - $22 an hour
- Weekends as needed
- Mid-level
- Supervising experience
- Organizational skills
Quick Apply
Night Time Kitchen Manager
XO Taco —Syracuse, NY
- $20 - $23 an hour
- Full-time
- Mid-level
- Conflict management
- Mentoring
Quick Apply
Restaurant Lead Kitchen - NY
CoreLife Eatery —Syracuse, NY
- $21 - $23 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Chef Manager
Menorah Park —Syracuse, NY
- $21 - $23 a week
- Full-time
- Mid-level
- Organizational skills
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Assistant Culinary Manager
Bonefish Grill —Fayetteville, NY
- $15.50 - $21.00 an hour
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply

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kitchen manager jobs near cicero, ny

Kitchen Manager - Shaughnessy's Pub

Crescent Hotels & Resorts- Marriott Syracuse Downtown -
Syracuse, NY

Quick Apply

Job Details

$65,000 a year

Benefits

Free parking
401(k) matching

Qualifications

Supervising experience
Team management
Managing kitchen staff

Full Job Description

We are looking for our next great team member to join us as a Kitchen Manager in Shaughnessy's Pub. We are committed to providing you with:

Highly competitive wages
An exceptional benefit plan for eligible associates & your family members
401K matching program for eligible associates
Flexible scheduling to allow you to focus on what is important to you
Discounts with our Crescent managed properties in North America for you & your family members
Additional hotel discounts with Marriott International brand hotels
Free Parking
Free Meal during your shift
Quarterly employee appreciation events to celebrate all your hard work!

Marriott Syracuse Downtown seeks Kitchen Manager - Shaughnessy's Pub to supervise the day-to-day operations of the pub kitchen and to ensure Crescent Hotels & Resorts and Marriott brand high standards of cleanliness are met.

Here is what you will be doing each day as a Kitchen Manager:

Supervising the day-to-day operations of a kitchen
Ensuring smooth workflow and high-quality food output
Core duties include managing and training kitchen staff
Creating schedules and maintaining health and safety standards
Oversee food preparation, monitor presentation, and ensure consistency across all dishes
Additional responsibilities include inventory management, ordering supplies, controlling food costs, coordinating with other departments
Handling customer feedback or kitchen-related issues
Other duties as assigned

Does this sound like you?

You possess a self-starting personality with an even disposition and can maintain a professional appearance and manner at all times. You can communicate well with guests and are willing to “pitch-in” and help co- workers with their job duties and be a team player. You have 3-5 years' experience managing a busy kitchen. Can demonstrate cooking skills if asked. You understand & believe that every Crescent associate is a guest relations ambassador, every working minute of every day.

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

Experience

Required

3 - 5 years: Experience working in a restaurant setting in a supervisory or managerial role (cannot be in fast food)

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

kitchen manager jobs in cicero, ny

Kitchen Manager - Shaughnessy's Pub

Kitchen Manager

Kitchen Manager

Head Chef-Catering-Dome

Kitchen Manager

Restaurant Lead Kitchen

Food Service Manager

Kitchen Supervisor

Food Service Manager

Kitchen Supervisor

Kitchen Manager

Head Start Cook

Food Service Manager

Assistant Food Service Manager

CHEF MANAGER

Assistant Kitchen Manager

Night Time Kitchen Manager

Restaurant Lead Kitchen - NY

Chef Manager

Assistant Culinary Manager

I want to receive the latest job alert for kitchen manager in cicero, ny

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