Top 848 Restaurant general manager Jobs in Cienega Ca

Restaurant General Manager- The BLVD
Four Seasons —Beverly Hills, CA
- $110,000 - $120,000 a year
- Weekends as needed
- Writing skills
- Merchandising
- English
General Manager - Restaurant - LA
EL GALLO GIRO —Los Angeles County, CA
- $73,000 - $80,000 a year
- Full-time
- Background check
- 18 years or older
- Spanish
- Paid training
- Health insurance
Quick Apply
Assistant General Manager (AGM)
Superba Food + Bread —Calabasas, CA
- $80,000 - $90,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
The Win-Dow —Long Beach, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Fast casual restaurant
- Sanitation
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
General Manager
EL Pollo Loco —Torrance, CA
- $27 - $31 an hour
- Full-time
- 18 years or older
- Cooking
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
General Manager
Zankou Chicken - Pasadena —Pasadena, CA
- $80,000 - $95,000 a year
- Full-time
- Management
- Fast casual restaurant
- Restaurant management
- Paid training
- Health insurance
Quick Apply
General Manager Las Perlas
Pouring With Heart —Los Angeles, CA
- $80,000 - $90,000 a year
- Full-time
- Bar
- Mid-level
- Ability to lift 50 pounds
- Travel reimbursement
- Disability insurance
Quick Apply
3h
General Manager
EL Pollo Loco —Long Beach, CA
- $27 - $31 an hour
- Full-time
- 18 years or older
- ServSafe
- Basic math
- Health savings account
- AD&D insurance
Quick Apply
General Manager
Chipotle —Van Nuys, CA
- $22.62 - $31.78 an hour
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
2h
General Manager
EL Pollo Loco —Los Angeles, CA
- $27 - $32 an hour
- Full-time
- 18 years or older
- Cooking
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
General Manager
EL Pollo Loco —Compton, CA
- $27 - $31 an hour
- Full-time
- 18 years or older
- Cooking
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Restaurant General Manager
FAIRMONT —Los Angeles, CA
- $110,000 - $125,000 a year
- Weekends as needed
- 3 years
- Organizational skills
- Senior level
- Health insurance
- 401(k)
Quick Apply
4d
SoCal General Manager
Din Tai Fung North America —Los Angeles, CA
- $123,200 - $154,000 a year
- Full-time
- 18 years or older
- Sales
- 3 years
- Health savings account
- Health insurance
Cut Assistant Restaurant General Manager
Four Seasons —Beverly Hills, CA
- $85,000 - $95,000 a year
- Weekends as needed
- Inventory control
- English
- Mid-level
4d
Restaurant & Bar Assistant General Manager
Hotel Bel-Air —Los Angeles, CA
- $87,000 - $90,000 a year
- Full-time
- Bar
- English
- Mid-level
- Health insurance
- Dental insurance
Restaurant General Manager
Executive Decisions Group, Inc —Los Angeles, CA
- $100,000 - $125,000 a year
- Full-time
- Inventory management
- 5 years
- Cooking
- Paid training
- Paid holidays
Quick Apply
Restaurant Assistant General Manager
Casetta —Los Angeles, CA
- $90,000 a year
- Full-time
- Hotel
- Mentoring
- Senior level
Quick Apply
General Manager - Restaurant Operations
SBE Restaurant Group LLC —Beverly Hills, CA
- $90,000 - $110,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
General Manager - JOEY Manhattan Beach
JOEY Restaurants —Manhattan Beach, CA
- $100,000 - $165,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Restaurant General Manager
Santa Monica Proper Hotel —Santa Monica, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Hotel
Quick Apply
2d

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Restaurant General Manager- The BLVD

Four Seasons -
Beverly Hills, CA

Apply Now

Job Details

Full-time
$110,000 - $120,000 a year

Qualifications

Computer operation
Writing skills
Employee relationship building
English
Computer skills

Full Job Description

Job ID: REQ10384771

Beverly Wilshire, Beverly Hills, A Four Seasons Hotel

Location: Beverly Hills, California, United States of America

widget: Full time

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Since opening in 1928, our legendary property has been the preferred address for celebrities, royalty and the international elite — and it’s easy to see why. Located at the intersection of Wilshire Boulevard and Rodeo Drive, we put you in the enviable heart of Beverly Hills, with designer shopping, fine dining and postcard-worthy views at our doorstep.

Restaurant General Manager

Full Time

Beverly Wilshire, Beverly Hills, A Four Seasons Hotel

In captivating Beverly Hills with Rodeo Drive boutiques glittering at the doorstep, this legendary Los Angeles landmark buzzes with renewed vitality. Offering tradition and trend, peaceful privacy and lively sophistication, Beverly Wilshire wants YOU to be part of our talented team of individuals who provide thoughtful Four Seasons care to warm every moment.

Responsibilities

The Restaurant Manager plans, organizes, controls and directs the work of employees in the Hotel’s All-Day or Fine Dining Restaurant while ensuring guest satisfaction. Works quickly in high-pressure environment and ability to handle multiple tasks at once.

Ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.
Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for breakfast, lunch, or dinner
Control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control
Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Restaurant to ensure that established cultural and core standards are met: long-range strategic planning for outlet operation.
The ability to work closely with the Hotel Manager, Executive Chef and Sous Chefs to design effective menu and amenity options while ensuring excellent product quality at a fair price and attend regular operational meetings to ensure effective coordination and cooperation between departments
Attend regular operational meetings to ensure effective coordination and cooperation between departments
Process the payroll and gratuity reports as required
Observe physical condition of facilities and equipment in the banquet area and make recommendations for corrections and improvements as needed.
Work harmoniously and professionally with co-workers and supervisors

Preferred Qualifications and Skills

We are looking for individuals who have knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting. Requires ability to operate computer equipment and other food & beverage computer systems. Previous experience of 3 years required. Previous union experience desired. Applicants are required to have high analytical and organizational skills. Speaking, writing and reading English is required. This position requires an applicant with a flexible schedule and the ability to work different shifts and some weekends.

What to Expect: You Will…

Be part of a cohesive team with opportunities to build a successful career with global potential
Have access to a robust benefit plan
Have the opportunity to engage in diverse and challenging work
Derive a sense of pride in work well done
Be recognized for excellence

Salary Range: $110,000.00- $120,000.00

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf

Learn more about what it is like to work at Four Seasons – visit us:

http://jobs.fourseasons.com

http://www.linkedin.com/company/four-seasons-hotels-and-resorts

We look forward to receiving your application

******Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview. ******

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

Apply Now

Refine Your Search

restaurant general manager jobs in cienega ca

Restaurant General Manager- The BLVD

General Manager - Restaurant - LA

Assistant General Manager (AGM)

Assistant General Manager

General Manager

General Manager

General Manager Las Perlas

General Manager

General Manager

General Manager

General Manager

Restaurant General Manager

SoCal General Manager

Cut Assistant Restaurant General Manager

Restaurant & Bar Assistant General Manager

Restaurant General Manager

Restaurant Assistant General Manager

General Manager - Restaurant Operations

General Manager - JOEY Manhattan Beach

Restaurant General Manager

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