Top 528 Culinary Jobs in Cincinnati, Oh

Garde Manger
Luigi's Ristorante Italiano —Mason, OH
- $18 - $21 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
General Manager
Red Lobster —Cincinnati, OH
- $62,200 - $82,300 a year
- Full-time
- ServSafe
- 5 years
- English
- Disability insurance
- Health insurance
Lead Sous Chef
Life Enriching Communities - Twin Towers —Cincinnati, OH
- From $19.60 an hour
- 8 hour shift
- Background check
- Casual dining restaurant
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Executive Chef | Whiskey Yard
Whiskey Yard —Township of Liberty, OH
- $70,000 - $80,000 a year
- Weekends as needed
- Hospitality
- 5 years
- Cooking
- Paid training
- Health insurance
Quick Apply
Culinary Server
Landing of Long Cove —Mason, OH
- Part-time
- ServSafe
- Computer literacy
- High school diploma or GED
- Dental insurance
- 401(k)
Quick Apply
12d
Dietary Aide
HHS Culinary and Nutrition Solutions, LLC (USA) —Fairfield, OH
- $3,170 an hour
- Full-time
- Background check
- 18 years or older
- Hospital
- Disability insurance
- Health insurance
Quick Apply
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Cincinnati, OH
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time
Whole Foods Market —Cincinnati, OH
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Food Service Aide - Per Diem
TriHealth Rehabilitation Hospital —Cincinnati, OH
- Per diem
- 18 years or older
- Hospital
- Customer service
- Opportunities for advancement
Head Chef
Upper Crust Food Service —Cincinnati, OH
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Executive Chef | Whiskey Yard
Agave & Rye —Township of Liberty, OH
- $70,000 - $80,000 a year
- Full-time
- Hospitality
- 5 years
- Cooking
- Paid training
- Health insurance
Bistro Server
Summit of Blue Ash —Blue Ash, OH
- Full-time
- English
- Mid-level
- Ability to climb stairs
Quick Apply
Cook, Deupree House, PRN
Episcopal Retirement Services —Cincinnati, OH
- PRN
- ServSafe
- English
- High school diploma or GED
- Health savings account
- Disability insurance
Quick Apply
Culinary Team Member
Thunderdome Restaurant Group —Cincinnati, OH
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
2d
Executive Chef - Relocation Assistance Available
HHS —Cincinnati, OH
- Full-time
- Customer service
- 5 years
- Word processing
- Relocation assistance
- Health insurance
Quick Apply
Cook | $21/hour - Weekly Pay
Gate Gourmet —Hebron, KY
- From $21 an hour
- 8 hour shift
- Cooking
- Mid-level
- Assembly
- Paid training
- Health insurance
Quick Apply
9d
Line Cook
Cooper's Hawk Winery & Restaurants —Cincinnati, OH
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- English
- Wellness program
- Health insurance
Quick Apply
Cook, Great American Ball Park
Delaware North —Cincinnati, OH
- $15.00 - $17.50 an hour
- Weekends as needed
- No high school diploma
- Ability to lift 50 pounds
- 1 year
- Employee discount
- Flexible schedule
Server
First Watch Restaurants, Inc. —Cincinnati, OH
- Part-time
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
5d
Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Full Time
Whole Foods Market —Mason, OH
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
11d

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Garde Manger

Luigi's Ristorante Italiano
Mason, OH

Quick Apply

Job Details

Full-time
$18 - $21 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
Menu planning
Food safety sanitizing procedures
Blenders
Plating
Food processors
Food preparation
Knife skills
Safety standard operating procedures

Full Job Description

Job Overview
We are seeking a passionate and detail-oriented Garde Manger to join our culinary team. In this vital role, you will be responsible for preparing and presenting cold dishes, including salads, charcuterie, desserts and garnishes, ensuring the highest standards of food quality and safety. Your expertise will contribute to creating visually stunning and delicious offerings that elevate our dining experience. This position offers an exciting opportunity for culinary professionals with a flair for artistry and precision to showcase their skills in a dynamic environment dedicated to excellence.

Responsibilities

Prepare and assemble cold dishes such as salads, cold appetizers, charcuterie boards, desserts and garnishes according to established recipes and presentation standards
Maintain cleanliness and organization of the garde manger station, ensuring all food safety protocols are followed diligently
Assist in menu planning by suggesting innovative cold dish ideas that align with seasonal ingredients and restaurant themes
Handle food preparation tasks including slicing, portioning, marinating, and plating with precision and attention to detail
Ensure proper storage of ingredients and finished products to maintain freshness and prevent cross-contamination
Collaborate with kitchen staff to coordinate meal service times and ensure timely delivery of all dishes
Uphold high standards of food handling, hygiene, and safety regulations across all tasks

Experience

Proven background in culinary arts with a focus on fine dining or upscale restaurant environments
Strong knowledge of menu planning, food presentation, and garnishing techniques
Skilled in food preparation, cooking methods, knife skills, and meal assembly
Experience in food service operations within the food industry or catering settings is advantageous
Familiarity with food safety standards and proper food handling procedures is essential
Demonstrated ability to work efficiently under pressure while maintaining high-quality standards

Join us as a Garde Manger and bring your culinary artistry to life! Your dedication to creating stunning cold dishes will delight our guests while advancing your professional growth in a vibrant kitchen environment committed to excellence.

Pay: $18.00 - $21.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in cincinnati, oh

Garde Manger

General Manager

Lead Sous Chef

Executive Chef | Whiskey Yard

Culinary Server

Dietary Aide

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

Food Service Aide - Per Diem

Head Chef

Executive Chef | Whiskey Yard

Bistro Server

Cook, Deupree House, PRN

Culinary Team Member

Executive Chef - Relocation Assistance Available

Cook | $21/hour - Weekly Pay

Line Cook

Cook, Great American Ball Park

Server

Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Full Time

I want to receive the latest job alert for culinary in cincinnati, oh

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