Top 7 Senior cook Jobs in Cincinnati, Oh

Cook FT & PT
Seven Acres Senior Living at Clifton —Cincinnati, OH
- Full-time
- Entry level
- Kitchen
Quick Apply
12d
Cook - Part-time - Arden Courts Anderson
Arden Courts —Cincinnati, OH
- Part-time
- Ability to walk for extended periods
- Writing skills
- English
- Paid holidays
- Paid time off
Cook Part Time Kenwood
Brookdale Senior Living Inc. —Cincinnati, OH
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
11d
Cook - Senior Living Community
Colonial Heights Senior Living —Florence, KY
- High school diploma or GED
- Entry level
- Kitchen
- Paid holidays
- Dental insurance
Quick Apply
5d
Cook
Brookdale Senior Living Inc. —Springdale, OH
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
4d
SENIOR COOK (FULL TIME)
Eurest —Mason, OH
- $18 - $19 an hour
- Urgently hiring
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Cook
Artis Senior Living of Mason —Mason, OH
- From $16 an hour
- Full-time
- ServSafe
- High school diploma or GED
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply

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Cook - Part-time - Arden Courts Anderson
Arden Courts —Cincinnati, OH
AMAZING benefits including daily access to pay with ZayZoon, uniforms, employee discounts, employee appreciation events, EAP, paid time off, holiday worked…

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Cook - Senior Living
Paramount Senior Living —Westerville, OH
In this role, you will prepare meals for residents, help keep the kitchen clean and safe, and work with other team members to provide great service.
Quick Apply
21h
Cook
Madison Senior Living Community —London, OH
Health benefits starting at $5/pay. 2 weeks vacation after 90 days. 401k plan with employer contribution.
Quick Apply
1d

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Cook FT & PT

Seven Acres Senior Living at Clifton
Cincinnati, OH

Quick Apply

Job Details

Full-time
12 days ago

Qualifications

Employee relationship building

Full Job Description

SUMMARY The primary purpose of your job position is to prepare food under current applicable federal, state, and local standards, guidelines, and regulations, with our established policies and procedures, and as may be directed by the Head Cook and/or Director of Food Services, to assure that quality food service is provided at all times.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. • Review menus before preparation of food. • Inspect special diet trays to assure that the correct diet is served to the resident. • Perform administrative requirements such as completing necessary forms, reports, etc., and submitting them to the Director of Food Services. • Coordinate food service with other departments as necessary. • Work with the facility’s dietitian as necessary and implement recommended changes as required. • Ensure that all food procedures are followed under established policies. • Assist in standardizing the methods in which work will be accomplished. • Assume the authority, responsibility, and accountability of Cook. • Ensure that menus are maintained and filed under established policies and procedures. • Assist in establishing food service production line, etc., to assure that meals are prepared on time. • Process diet changes and new diets as received from Nursing Services. • Agree not to disclose the assigned user ID code and password for accessing resident/facility information and promptly report any known or suspected unauthorized access, use, or disclosure of such information to the Administrator. • Others as deemed necessary and appropriate, or as may be directed. • Develop and maintain a good working rapport with inter-department personnel as well as with other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents. • Create and maintain an atmosphere of warmth, personal interest, and positive emphasis as well as a calm environment throughout the department. • Report occupational exposures to blood, body fluids, infectious materials, and hazardous chemicals to the Director of Food Services. • Report known or suspected incidents of fraud to the Administrator. • Log off computer workstations per established facility policy. • Participate and assist in departmental studies and projects as assigned or that may become necessary. • Attend and participate in workshops, seminars, etc., as directed

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senior cook jobs in cincinnati, oh

Cook FT & PT

Cook - Part-time - Arden Courts Anderson

Cook Part Time Kenwood

Cook - Senior Living Community

Cook

SENIOR COOK (FULL TIME)

Cook

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