Top 16 Head chef Jobs in Clackamas, Or

Line Cook
Benihana - Beaverton —Beaverton, OR
- Full-time
- Bilingual
- 18 years or older
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
PF Changs —Tigard, OR
- $89,000 - $109,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
10d
Kitchen Manager/Head Chef
Fearless & Co Pub and Restaurant —Estacada, OR
- From $24 an hour
- Part-time
- In-person
- Guest services
- Senior level
Quick Apply
Assistant Kitchen Manager
Alton L. Collins Retreat Center —Eagle Creek, OR
- $21 - $26 an hour
- Part-time
- Background check
- Hospitality
- Mid-level
- Paid training
- 401(k)
Quick Apply
9d
PREP COOK- OREGON ZOO
Levy Sector —Portland, OR
- $23.05 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Sushi Chef
MOMIJI MASTER LLC —West Linn, OR
- Part-time
- Bar
- Customer service
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Dining Services Manager/Kitchen manager
HOLI Senior Living —Hillsboro, OR
- $68,000 - $75,000 a year
- Full-time
- Computer literacy
- Mid-level
- Windows
Quick Apply
4d
Pantry Cook
13 Coins Restaurants —Vancouver, WA
- $19.50 - $23.00 an hour
- Weekends as needed
- High school diploma or GED
- Organizational skills
- Communication skills
- Paid holidays
- Health insurance
Prep Cook
13 Coins Restaurants —Vancouver, WA
- $18.50 - $22.00 an hour
- Weekends as needed
- High school diploma or GED
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Line Cook/Kitchen Helper
Frank's Noodle House Beaverton —Beaverton, OR
- $17 - $20 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Employee discount
- Opportunities for advancement
Quick Apply
Cook
Drop The Mic Karaoke —Camas, WA
- From $18 an hour
- Part-time
- Spanish
- English
- Ability to lift 50 pounds
- Employee discount
Quick Apply
1d
Cook
The Great Greek Oregon City —Oregon City, OR
- ServSafe
- Fast casual restaurant
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Great Greek Oregon City —Oregon City, OR
- ServSafe
- Fast casual restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply

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Line Cook

Benihana - Beaverton -
Beaverton, OR

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Food production

Full Job Description

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.

Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Position Summary:

Responsible for all grilled, broiled, fried, and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Responsible for maintaining a sanitary kitchen workstation.

Essential Functions and Responsibilities:

In accordance with restaurant service and cooking procedures:

Prepares or directs preparations of all recipes in compliance with portions sizes, quality standards, department rules, policies and procedures in the Benihana Kitchen Guide and the Employee Handbook.
Prepares an extensive variety of cold and hot food items utilizing standardized recipes.
Prepares specially requested items.
Plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved.
Selects/utilizes knives, hand tools, utensils and equipment to portion, cut, slice, broil, roast, carve, skewer, garnish, maintain holding temperature, grill or otherwise produce food on the kitchen line.
Comply with established sanitation standards, personal hygiene, and health standards, observe proper food preparation and handling techniques as outlined in the Benihana Kitchen Guide and Employee Handbook.
Keeps Head Kitchen Chef informed of inventories.
Reports necessary equipment repair and maintenance to the Manager.
Reports any unsanitary equipment, storage/work areas and/or products to the Head Kitchen Chef.
Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times.
Follows all federal, state, and local laws, codes and regulations outlined by the General Manager and the Employee Handbook.
Keep work area neat, organized, and clean at all times; clean and maintain equipment used in food preparation.
Performs other duties as assigned by a supervisor.

Job Requirements:

Previous experience in food preparation required.
Experience in the restaurant industry is a plus.
Bilingual preferred.
A high school diploma or equivalent preferred.
Must be 18 years of age.

Here are some of the sizzling benefits of working for us:

Fun working environment: You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.
Free shift meals: We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.
Benefits are important: We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family.
Competitive Pay: Along with a competitive paycheck, you will have an opportunity to be well rewarded.

INDBOH

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Refine Your Search

head chef jobs in clackamas, or

Line Cook

Executive Chef

Kitchen Manager/Head Chef

Assistant Kitchen Manager

PREP COOK- OREGON ZOO

Sushi Chef

Dining Services Manager/Kitchen manager

Pantry Cook

Prep Cook

Line Cook/Kitchen Helper

Cook

Cook

Line Cook

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