Personal Chef (Sous-Chef Level) – Tampa Bay, FL
Position: Personal Chef
Location: Tampa Bay Area, FL
Hourly Wage: $22 to $27 /hour
Job Type: Part-Time (1 to 3 days a week - 4 to 8 hours per day) may lead to full time.
About Us
We are a premier personal chef service in Tampa Bay, preparing restaurant-quality meals directly in clients’ homes. Led by our Executive Chef, we deliver a high-end, customized meal package service using fresh local ingredients while accommodating dietary needs such as keto, low-carb, and gluten-free. We operate in a professional, drug-free environment.
The Role
We are seeking experienced Personal Chefs to join our team on a long-term basis. You will work independently in clients’ homes executing our Executive Chef’s pre-set menus. We start new chefs with 1–2 clients per week and steadily grow your schedule based on performance and demand, with the opportunity to reach full-time hours. This includes occasional weekends and evenings for dinner parties and dining events.
Key Responsibilities
- Execute complex, high-quality dishes (sauces, emulsions, braising, precise cooking, etc.) with excellent presentation.
- Prepare multi-day meal packages in clients’ homes using basic kitchen equipment.
- Accommodate various dietary needs with fresh, quality ingredients.
- Maintain spotless kitchens and deliver exceptional client experiences every time.
- Represent our brand with the highest level of professionalism and consistency.
Qualifications
- 2–5 years of professional kitchen experience as a sous-chef or personal chef.
- Strong mastery of advanced cooking techniques and flavor profiles.
- Excellent time management, concentration, and ability to work independently with full responsibility.
- Adaptable to different home kitchens and equipment.
- Highly professional, reliable, and detail-oriented.
Strict Requirements
- Must be 100% drug-free (drug testing required).
- Must have a completely clean criminal background (thorough background check required).
- Reliable transportation and a strong commitment to the team.
Why Join Us
- Competitive starting pay of $22–$27 per hour, with opportunities for increases as you grow with us.
- Predictable schedule growth from part-time to full-time with a stable client base.
- Opportunity to showcase advanced culinary skills for appreciative high-end clients.
- Direct collaboration and support from our Executive Chef.
- Join a professional, supportive team that values excellence and long-term commitment.
- Pride in delivering exceptional service that demands high focus, organization, and responsibility.
How to Apply
Submit all of the following to [email protected] with the subject line “Personal Chef Application – [Your Full Name]”:
- Resume
- Short cover letter explaining why you want to join our team long-term
- 4–6 clear photos of plated dishes you have personally prepared (include brief description of each dish and techniques used)
Important Note: This is a demanding professional role that requires high focus, responsibility, and reliability. We are building a committed team and are not looking for casual or temporary help. Only serious candidates who meet our strict drug-free and background standards should apply.
Qualified applicants will be invited to a video interview and skills assessment, and must successfully complete drug and background screenings.
Our privacy policy is available at www.tampabaychef.com/privacy-policy
Job Types: Part-time, Contract
Pay: $22.00 - $27.00 per hour
Work Location: In person
