Top 2290 Restaurant Jobs in Clearwater Fl

Assistant Restaurant Manager
DICK'S LAST RESORT —Madeira Beach, FL
- $50,000 - $55,000 a year
- 8 hour shift
- Hospitality
- Management
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Tampa, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Busser/Food Runner
Sculley's Waterfront Restaurant —Madeira Beach, FL
- $10.98 an hour
- Part-time
- Serving
- Basic math
- Maintenance
Quick Apply
Bar/Restaurant Manager
Five Bucks Drinkery —Pinellas Park, FL
- $55,000 - $60,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Paid time off
Quick Apply
Restaurant Host
Sea Dog Brewing Co. - Treasure Island —Treasure Island, FL
- $15 - $18 an hour
- Temporary
- Customer service
- Cash register
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
9d
Server
First Watch Restaurants, Inc. —Clearwater, FL
- Part-time
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
9d
Server
Olivia (Tampa) —Tampa, FL
- $30 - $50 an hour
- Restaurant
- Entry level
Quick Apply
Team Member
Dunkin' —Clearwater, FL
- $14.00 - $14.50 an hour
- 8 hour shift
- 18 years or older
- No education required
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
To Go
Another Broken Egg of America, LLC —Clearwater Beach, FL
- No nights
- 18 years or older
- Computer skills
- Café
Quick Apply
Server
Another Broken Egg of America, LLC —Clearwater Beach, FL
- No nights
- 18 years or older
- Maintenance
- Computer skills
- AD&D insurance
- Health insurance
Quick Apply
Server
IHOP —New Port Richey, FL
- From $10.98 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Paid training
- Employee discount
Quick Apply
Moe's Original BBQ - Seminole- Kitchen & Line Help
Moe's Original BBQ —Seminole, FL
- $20 - $23 an hour
- Weekends as needed
- ServSafe
- Customer service
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
2d
Line Cook (Tiki Beach)
Tiki Beach at Shephard's —Clearwater Beach, FL
- $17 - $18 an hour
- Part-time
- In person
- Background check
- Culinary experience
- ServSafe
- Free parking
- Health insurance
Quick Apply
Kitchen Team Member – Day Shift (Up to $22/hr starting w/ Tips)
SWEET CAROLINE'S —Palm Harbor, FL
- From $22 an hour
- Full-time
- In-person
- Entry level
- Commercial
- 401(k) matching
- Employee discount
Quick Apply
23h
Host/ Hostess
Highland House —Dunedin, FL
- Part-time
- Bar
- High school diploma or GED
- Children
- Employee discount
- Opportunities for advancement
Quick Apply
Server
The Living Room —Dunedin, FL
- Part-time
- Bar
- Restaurant
- Restaurant experience
- Employee discount
Quick Apply
Albatross Fine Dining Server
PELICAN GOLF LLC —Belleair, FL
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
3d
Busser
Highland House —Dunedin, FL
- $14 - $19 an hour
- Part-time
- Serving
- Customer service
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Host
The Living Room —Dunedin, FL
- Part-time
- Bar
- High school diploma or GED
- Children
- Employee discount
Quick Apply
Server
Gigglewaters —Safety Harbor, FL
- $11 - $30 an hour + tips
- Part-time
- Restaurant
- Communication skills
- Entry level
- Opportunities for advancement
Quick Apply
8d

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Assistant Restaurant Manager

DICK'S LAST RESORT -
Madeira Beach, FL

Quick Apply

Job Details

Full-time
$50,000 - $55,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Hospitality
Management
Customer service
Table assignment
Restaurant management
Research
Team management
Hospitality industry experience
Managing kitchen staff
Leadership
Restaurant experience
General management

Full Job Description

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, you’ll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Responsibilities

Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Ensure compliance with sanitation and safety regulations
Manage restaurant’s good image and suggest ways to improve it
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community through word-of-mouth and restaurant events
Recommend ways to reach a broader audience (e.g. discounts and social media ads)
Train new and current employees on proper customer service practices
Implement policies and protocols that will maintain future restaurant operations

Skills

Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
Proven customer service experience as a manager
Extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
Familiarity with restaurant management software, like HotSchedules and various POS systems
Strong leadership, motivational and people skills
Acute financial management skills

Job Type: Full-time

Pay: $50,000.00 - $55,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift
8 hour shift
Day shift
Evening shift
Morning shift
Night shift

Experience:

Full Service High Volume Restaurant Management: 2 years (Required)

License/Certification:

ServSafe or comparable food safety certification (Required)
Responsible Beverage Certification (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Relocate:

Madeira Beach, FL 33708: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in clearwater fl

Assistant Restaurant Manager

Prep Cook

Busser/Food Runner

Bar/Restaurant Manager

Restaurant Host

Server

Server

Team Member

To Go

Server

Server

Moe's Original BBQ - Seminole- Kitchen & Line Help

Line Cook (Tiki Beach)

Kitchen Team Member – Day Shift (Up to $22/hr starting w/ Tips)

Host/ Hostess

Server

Albatross Fine Dining Server

Busser

Host

Server

I want to receive the latest job alert for restaurant in clearwater fl

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