Top 51 Dietary director Jobs in Cleveland Oh

Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Beachwood, OH
- $70,000 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Corporate Director of Dietitian
Topaz HR —Cleveland, OH
- $120,000 - $160,000 a year
- Full-time
- Skilled nursing facility
- Bachelor's degree
- Travel
- Travel reimbursement
- Health insurance
Dietary Manager
Saint Therese —Westlake, OH
- Full-time
- Customer service
- Research
- Mid-level
- 403(b) matching
- Health savings account
Quick Apply
Director of Ancillary Support
Crown Healthcare Group —Ohio
- Full-time
- Skilled nursing facility
- 3 years
- Travel
Quick Apply
Cook Part Time
New Perspective Senior Living —Strongsville, OH
- Part-time
- High school diploma or GED
- 1 year
- Leadership
- Health savings account
- Paid holidays
Quick Apply
12d
RN Hospice Nurse Case Manager Full Time
Wellspring Hospice —Lorain, OH
- $82,000 - $85,000 a year
- Full-time
- Background check
- Nursing
- RN License
- Health insurance
- Dental insurance
Quick Apply
Assistant Dining Room Manager-FT 11-7:30
Rose Senior Living Avon —Avon, OH
- Full-time
- English
- Mid-level
- 3 years
Activities Assistant
ONeill Management —Fairview Park, OH
- Full-time
- Nursing home
- Older adults
- Entry level
- Profit sharing
- Wellness program
10d
Consumer & Life Sciences Regulatory Specialist
Palmer Holland —Westlake, OH
- Writing skills
- Mid-level
- Microsoft Office
Dietary Aide
Heritage Healthcare of Lyndhurst —Lyndhurst, OH
- Part-time
- 18 years or older
- No experience needed
- English
- On-the-job training
Quick Apply
SOCIAL SERVICE DIRECTOR
Slovene Home For The Aged inc —Cleveland, OH
- $60,000 - $65,000 a year
- Full-time
- Master of Social Work
- Skilled nursing facility
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Dietary Cook
Hillside Plaza —Cleveland, OH
- Part-time
- School experience
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
FT Dietary Aide
Ethan Crossing of Cleveland —Cleveland, OH
- $15 - $17 an hour
- Weekends as needed
- Adults
- High school diploma or GED
- Rehabilitation center
- Health savings account
- Paid holidays
Quick Apply
Dietary Cook
Broadview Multi Care Center —Parma, OH
- Full-time
- School experience
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
11d
HIRE AHEAD*** DINING MANAGER
Meadow Falls of North Royalton —North Royalton, OH
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply
Dietary Aide, Day and Evening Shifts
Ethan Crossing of Cleveland —Cleveland, OH
- $15 - $17 an hour
- Weekends as needed
- Adults
- High school diploma or GED
- Rehabilitation center
- Health savings account
- Paid holidays
Quick Apply
Cook - St. Augustine Hunger Center & Bishop Cosgrove Center
Catholic Charities Corporation —Cleveland, OH
- Background check
- Writing skills
- Ability to climb stairs
- Health insurance
- Tuition reimbursement
14d
Dietary Cook
Franklin Plaza —Cleveland, OH
- $14 - $16 an hour
- Full-time
- School experience
- ServSafe
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Activity Director
Hudson Elms Nursing Home —Hudson, OH
- Full-time
- Skilled nursing facility
- Mid-level
- Organizational skills
Quick Apply
Dietary Cook
Wickliffe Country Place —Wickliffe, OH
- Full-time
- School experience
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply

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Culinary Director

HHS Culinary and Nutrition Solutions, LLC (USA) -
Beachwood, OH

Quick Apply

Job Details

Full-time
$70,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Certified Dietary Manager
ServSafe
Word processing
Food Safety Manager Certification
Spreadsheets
Employee relationship building
Cash register operations
ServSafe Food Manager Certification
Business operations
POS systems

Full Job Description

Location:

University Hospitals Rehabilitation Hospital

Pay Rate:

Salary - Salary Plan, 70,000.00 USD Annual

Work Shift:

Job Description

We’re looking for a friendly, compassionate, leader to join our culinary team!

Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset—through great food options, a welcoming retail space, local partnerships, and more. Impact the overall health and well-being of every patient and change the perception of hospital food. Enjoy most nights and weekends off while growing your career and income in an engaging and rewarding environment.

Responsibilities

Manage the food service department to provide excellent service and quality
Communicate with department, facility, and company leadership to achieve goals
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value
Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
Demonstrate continuous ability to maintain and/or improve customer and patient satisfaction through communication, integrity, and performance
Lead team member recruiting, training, development, scheduling, and assignments
Perform daily inspections and assessments and coach and counsel team members
Manage inventory, ordering, vendor relationships, planning, schedules, payroll, and supplies to ensure budget compliance
Implement team-building initiatives to create a positive and safe work environment
Drive compliance with health, safety, and industry regulatory agencies

Skills

Leadership: Effectively lead and manage a supportive, respectful, and inclusive team
Interpersonal Skills: Ability to interact with individuals at all levels of the organization
Communication: Effective written, spoken, and non-verbal communication as well as presentation skills
Customer Service: Service-oriented mentality with a focus on exceeding expectations
Professionalism: Maintain a positive and professional demeanor
Decision Making: Ability to quickly make sound decisions and judgments
Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
Team Player: Willingness to collaborate and provide support where needed to achieve outcomes
Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment

Requirements

ServSafe Food Service Manager Certification
5+ years of food operations experience, including 3+ years of management
Experience with cash handling policies and procedures
Familiarity with various point of sales (POS)/register systems
Computer skills including word processing, spreadsheets, email, and ordering platforms
Must be willing to relocate for promotion opportunities

Not Required But a Big Plus

Certified Dietary Manager (CDM)
Experience working in a hospital environment
Proficiency in languages other than English, especially Spanish

What We Offer

Paid time off (vacation and sick)
Medical, dental, and vision insurance
401(k) with employer match
Employee Assistance Program (EAP)
Career development and ongoing training

Important to Know

Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
Veterans and candidates with military experience are encouraged to apply.
HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.

Quick Apply

Refine Your Search

dietary director jobs in cleveland oh

Culinary Director

Corporate Director of Dietitian

Dietary Manager

Director of Ancillary Support

Cook Part Time

RN Hospice Nurse Case Manager Full Time

Assistant Dining Room Manager-FT 11-7:30

Activities Assistant

Consumer & Life Sciences Regulatory Specialist

Dietary Aide

SOCIAL SERVICE DIRECTOR

Dietary Cook

FT Dietary Aide

Dietary Cook

HIRE AHEAD*** DINING MANAGER

Dietary Aide, Day and Evening Shifts

Cook - St. Augustine Hunger Center & Bishop Cosgrove Center

Dietary Cook

Activity Director

Dietary Cook

I want to receive the latest job alert for dietary director in cleveland oh

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