Top 17 Culinary manager Jobs in Cleveland Tn

Chef Manager - Residential Dining - Univ of Tennessee - Chattanooga
Aramark —Chattanooga, TN
- Customer service
- No high school diploma
- Mid-level
11d
Prep
Logan's Roadhouse —Cleveland, TN
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
General Manager
First Watch - Hixson —Chattanooga, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Chattanooga —Chattanooga, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
Chef
Tennessee Valley Railroad Museum —Chattanooga, TN
- $23 - $28 an hour
- Overtime
- Hospitality
- ServSafe
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
COOK (FULL TIME)
Morrison Healthcare —Cleveland, TN
- $15 an hour
- Weekends as needed
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
7d
Prep Cook
The Cheesecake Factory —Chattanooga, TN
- $16.00 - $18.50 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
1d
Malone's Back of the House - Chattanooga
Bluegrass Hospitality Group —Chattanooga, TN
- From $17 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
1d
Line Cook, Pizza Cook, Prep Cook
Old Chicago Pizza and Taproom —Hixson, TN
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Line Cook
The Cheesecake Factory —Chattanooga, TN
- $16.50 - $19.25 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
1d
Sous Chef/Kitchen Manager
Lazadda —Fort Oglethorpe, GA
- $38,000 - $44,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
Quick Apply
6d

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Dietary Aide
Tennessee State Veterans Homes Board —Cleveland, TN
Competitive wages based on certified years of experience. The primary function of a Dietary Aide is to assist in the preparation of food in quantities according…
$13.93 - $20.05 an hour
Quick Apply
Experienced Line Cook
Chester Brunnenmeyer's Bar and Grill —Blue Ridge, GA
Maintain a positive and professional approach with coworkers and guests. Line cook duties will consist of assisting with all daily kitchen tasks.
From $18 an hour
Quick Apply

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General Manager - Restaurant
Townhall Columbus —Columbus, OH
As Operations General Manager, you'll own every aspect of the front-of-house operation while partnering closely with Culinary Leadership to deliver one seamless…
$70,000 - $85,000 a year
Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
Quick Apply

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Chef Manager - Residential Dining - Univ of Tennessee - Chattanooga

Aramark -
Chattanooga, TN

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Job Details

11 days ago

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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culinary manager jobs in cleveland tn

Chef Manager - Residential Dining - Univ of Tennessee - Chattanooga

Prep

General Manager

General Manager

Chef

COOK (FULL TIME)

Prep Cook

Malone's Back of the House - Chattanooga

Line Cook, Pizza Cook, Prep Cook

Line Cook

Sous Chef/Kitchen Manager

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