Top 90 Chef manager Jobs in Clinton Township, Mi

Line Cook Lead/Sous Chef - (2 years experience preferred)
Aspen ~ Restaurant ~ Bar ~ Banquets ~ Catering —Macomb, MI
- $18 - $24 an hour
- Part-time
- In person
- Mid-level
- In-person
- Restaurant
- Flexible schedule
Quick Apply
9d
Kitchen Manager
Blake's Orchard, Inc. —Armada, MI
- $60,000 - $70,000 a year
- ServSafe
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
StoryPoint —Oakland, MI
- Travel
- Organizational skills
- Senior level
Quick Apply
Culinary Supervisor
Waltonwood Main —Rochester Hills, MI
- Full-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d
Executive Chef
Marriott International, Inc —Detroit, MI
- $124,232 - $164,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
Executive Chef
Robusto's Cigar Bar and Bistro —Sterling Heights, MI
- Up to $80,000 a year
- Full-time
- Hospitality
- Cooking
- Mentoring
Quick Apply
General Manager - Olga's Kitchen
Olga's Kitchen —Shelby Twp, MI
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Executive Chef —Grosse Pointe, MI
- $100,000 - $120,000 a year
- Hospitality
- 5 years
- Mentoring
- Paid time off
Quick Apply
9d
Full Service Hotel Executive Chef
Southfield Westin - Atrium Hospitality —Southfield, MI
- $100,000 a year
- Full-time
- Cooking
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
7d
Kitchen Manager
Carrabba's Italian Grill —Sterling Heights, MI
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Executive Chef, Little Caesars Arena
Delaware North —Detroit, MI
- $118,900 - $149,700 a year
- Evenings as needed
- 3 years
- Senior level
- Leadership
- Paid parental leave
- Paid holidays
Executive Chef Partner
The Capital Grille —Troy, MI
- Sales
- Cooking
- Team management
2d
Head Cook
Avenues Recovery —Oak Park, MI
- $60,000 - $80,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Opportunities for advancement
Quick Apply
9d
Manager - Hourly - Olga's Kitchen
Olga's Kitchen —Shelby Twp, MI
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Executive Chef Partner
Eddie V's —Troy, MI
- Cooking
- Team management
- Senior level
1d
Executive Chef
Club Careers —West Bloomfield Township, MI
- $95,000 - $100,000 a year
- Full-time
- Continuous improvement
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
MARCUS SAMUELSSON RESTAURANT GROUP —Detroit, MI
- $95,000 - $100,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Public speaking
- English
Quick Apply
Manager - Salary - Olga's Kitchen
Olga's Kitchen —Shelby Twp, MI
- $48,000 - $55,000 a year
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Marriott International, Inc —Detroit, MI
- $80,000 - $95,000 a year
- Full-time
- Hotel
- Experience equivalent to degree accepted
- In-person
- Paid holidays
- Health insurance
Chef Manager
Aramark —Grosse Pointe, MI
- Full-time
- Customer service
- No high school diploma
- Mid-level

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Line Cook Lead/Sous Chef - (2 years experience preferred)

Aspen ~ Restaurant ~ Bar ~ Banquets ~ Catering
Macomb, MI

Quick Apply

Job Details

Part-time | Full-time
$18 - $24 an hour
9 days ago

Benefits

Flexible schedule

Qualifications

Kitchen health and safety standards

Full Job Description

Aspen Restaurant is looking for a hard-working, motivated Line Cook Lead with opportunity for promotion to sous chef who can multitask, work well with our kitchen team, maintain a clean work area, and put out quality food in a timely manner.

We are also looking to hire/promote two people to fit into sous chef positions.

We are primarily looking for a line cook leader, but we have flexibility with our current staff. Depending on your experience level, you can start in food prep and work your way up, or start right away on the line and learn multiple stations.

Line Cook Key Responsibilities

Food Production: Cook and present high-quality food orders efficiently and in a timely manner according to restaurant standards.
Station Management: Operate the grill and fryer stations effectively, ensuring precise cooking temperatures and portions.
Kitchen Station Prep: Execute proper food preparation tasks to keep the line stocked and ready for service.
Sanitation: Maintain a thoroughly clean, organized, and sanitary work area throughout your shift.
Teamwork: Collaborate smoothly with fellow kitchen staff and leadership to manage busy dining rushes.

Line Cook Requirements & Qualifications

Experience: Previous restaurant, kitchen, and food service experience is a plus. Strong basic food preparation and cooking skills are required.
Availability: Must be available to work on Fridays, Saturdays, Sundays, and holidays.
Core Skills: Ability to multitask under pressure, take direction well, and maintain high standards for food handling.

Line Cook Position Details & Benefits

Job Type: Full-time or Part-time opportunities are available.
Salary: $18.00 to $24.00 per hour, depending on experience.
Growth: Opportunities to train across different line stations and advance your culinary skills.

How to Apply for the Line Cook Position

If you are ready to join a dynamic kitchen crew, you have two ways to connect with us:

Apply in Person: Stop by the restaurant located at 20333 Hall Road, Macomb, MI 48044 and ask to speak directly with Chef Scott or Chef Dan.
Contact us by Phone: Give us a call with any questions at (586) 226-8838.

Job Types: Full-time, Part-time

Pay: $18.00 - $24.00 per hour

Benefits:

Flexible schedule

Experience:

Kitchen: 2 years (Preferred)

Location:

Macomb, MI 48044 (Required)

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in clinton township, mi

Line Cook Lead/Sous Chef - (2 years experience preferred)

Kitchen Manager

Executive Chef

Culinary Supervisor

Executive Chef

Executive Chef

General Manager - Olga's Kitchen

Executive Chef

Full Service Hotel Executive Chef

Kitchen Manager

Executive Chef, Little Caesars Arena

Executive Chef Partner

Head Cook

Manager - Hourly - Olga's Kitchen

Executive Chef Partner

Executive Chef

Executive Chef

Manager - Salary - Olga's Kitchen

Executive Sous Chef

Chef Manager

I want to receive the latest job alert for chef manager in clinton township, mi

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