Top 24 Executive chef Jobs in Clover, Sc

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Restaurant
- Health insurance
- Dental insurance
7d
ROCKET FARM RESTAURANTS EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Charlotte)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Kitchen
- Health insurance
- Dental insurance
7d
Chef Manager
Confidential —Grover, NC
- $70,000 - $78,000 a year
- Full-time
- Mid-level
- Supervising experience
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
13d
Executive Chef
Acts Retirement-Life Communities —Rock Hill, SC
- $67,898 - $83,499 a year
- Online Application
- Budgeting
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
3d
Executive Chef
State of Confusion, Charlotte —Charlotte, NC
- $65,000 - $80,000 a year
- Hospitality
- Ability to lift 50 pounds
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Country Club of the Carolinas —Marvin, NC
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
7d
Executive Chef ( Culinary Manager)
Waltonwood Cotswold —Charlotte, NC
- Weekends as needed
- Hospitality
- ServSafe
- 5 years
Quick Apply
5d
Executive Chef
Napa on Providence —Charlotte, NC
- $80,000 - $90,000 a year
- Bar
- ServSafe
- 5 years
Quick Apply
Executive Sous Chef
Le Meridien & Sheraton Charlotte Hotels —Charlotte, NC
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
Quick Apply
Executive Sous Chef
Napa at Kingsley —Fort Mill, SC
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Free parking
Quick Apply
Chef Manager
Local Corporate Dining Employer —Charlotte, NC
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
6h
Executive Chef
Napa Bistro & Wine Bar - Stonecrest —Charlotte, NC
- ServSafe
- 5 years
- Mentoring
- Free parking
Executive Chef
Lucky Strike Entertainment —Charlotte, NC
- Weekends as needed
- ServSafe
- Senior level
- Leadership
- Employee stock purchase plan
- Health insurance
Sous Chef – Leadership Track (Growth to Executive Chef)
Iacofano's Catering & Events —Charlotte, NC
- $24 - $28 an hour
- Extended hours
- Management
- ServSafe
- Cooking
- Paid holidays
- Dental insurance
Quick Apply
Executive Chef
bartaco —Charlotte, NC
- $85,000 - $90,000 a year
- Weekends as needed
- Hospitality
- 3 years
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
O-Ku Sushi Charlotte —Charlotte, NC
- Full-time
- 5 years
- Cooking
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Napa on Providence —Charlotte, NC
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Paid training
- Opportunities for advancement
Quick Apply
Executive Sous Chef
Napa Bistro & Wine Bar - Stonecrest —Charlotte, NC
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Free parking
CHEF/HEAD-COOK
YASSOU GREEK CUISINE —Charlotte, NC
- $20 - $40 an hour
- Part-time
- Mentoring
- Organizational skills
- In-person
- Paid time off
Quick Apply

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Chef Manager
Confidential —Grover, NC
Monitor food costs and implement cost control measures to optimize profitability without compromising quality.
$70,000 - $78,000 a year
Quick Apply
13d
Cook
First Watch Restaurants, Inc. —Rock Hill, SC
50% meal discount for you, along with spouse / dependent children at all company restaurants. Perks at Work (over 30,000 discount on purchases for travel,…
Up to $23 an hour
6d

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Executive Chef
Confidential —Columbus, OH
Culinary degree or relevant certification preferred. Excellent leadership qualities with the ability to motivate and develop culinary teams.
From $90,000 a year
Quick Apply
5d
Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
5d

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SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

Rocket Farm Restaurants LLC -
Charlotte, NC

Apply Now

Job Details

Full-time
$70,000 - $85,000 a year
7 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance

Qualifications

Receiving operations supervision
Food service purchasing
Team leadership
Staff scheduling
Labor cost analysis
Cooking
Team scheduling
Order fulfillment receiving
Kitchen cost control
Materials management in food and beverage
Managing kitchen staff
Stock receiving
Kitchen staff scheduling
Restaurant cost management
Senior level
Managing hospitality operations budgets
Restaurant supply ordering
Kitchen organization

Full Job Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Superica, “where sunshine spends the winter” – serves the Queen City evolved renditions of the Tex-Mex classics in an Old-West inspired atmosphere.

Superica Charlotte is seeking a passionate Executive Sous Chef!

The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well as effectively and professionally running the kitchen in the absence of the Executive Chef. The ideal candidate will have the ability to work calmly under pressure and lead a cohesive team, while successfully managing a culinary budget and aggressively monitoring labor, scheduling and overtime to ensure maximum productivity and guest satisfaction. 5-years of progressive culinary experience preferred, two of which in a Sous Chef capacity. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $70,000 – $85,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
Significant Long-term Retention bonuses
Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Apply Now

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executive chef jobs in clover, sc

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

ROCKET FARM RESTAURANTS EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Charlotte)

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