Top 18 Assistant kitchen Jobs in Clute, Tx

Restaurant Manager/Assistant Manager
Honore's Cajun Cafe —Angleton, TX
- Full-time
- Background check
- Bachelor of Science
- Research
- COVID-19 protective measures
- Paid time off
Quick Apply
Service Assistant LM019
La Madeleine —Lake Jackson, TX
- Part-time
- Café
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Lake Jackson, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Assistant Restaurant Leader
Raising Cane's —Lake Jackson, TX
- From $55,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Assistant General Manager
McDonald’s —Clute, TX
- $47,420 - $55,720 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Director of Culinary
Carriage Inn Lake Jackson —Lake Jackson, TX
- $70,000 a year
- Full-time
- Hospitality
- ServSafe
- Cooking
- Dental insurance
- Employee assistance program
Quick Apply
Food Services Manager
Brazoria County —Angleton, TX
- $20.94 - $25.00 an hour
- Full-time
- Customer service
- Ability to walk for extended periods
- Writing skills
- AD&D insurance
- Paid holidays
1d
General Manager POP012
Popeyes —Clute, TX
- Weekends as needed
- Background check
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager POP004
Popeyes —Lake Jackson, TX
- Weekends as needed
- Background check
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager POP012
Popeyes —Clute, TX
- Weekends as needed
- Background check
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager POP004
Popeyes —Lake Jackson, TX
- Weekends as needed
- Background check
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager POP017
Popeyes —Angleton, TX
- Weekends as needed
- Background check
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Service Assistant LM019
La Madeleine —Lake Jackson, TX
Keep It Clean: Maintain spotless dining, dish, and kitchen areas to create a safe and welcoming space for guests and team members.
Quick Apply

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Hospitality Lead
Bojangles —Delaware, OH
Completed training and certification for all positions. Join us to learn valuable management skills and enjoy fantastic perks such as paid time off, health…
$44,000 - $52,000 a year
Quick Apply
Restaurant Managers
Chicken Salad Chick - 02 —Columbus, OH
Understand and comply with all federal, state, county and municipal regulations pertaining to health, safety and labor requirements for the restaurant,…
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for assistant kitchen in clute, tx

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

assistant kitchen jobs near clute, tx

Restaurant Manager/Assistant Manager

Honore's Cajun Cafe -
Angleton, TX

Quick Apply

Job Details

Full-time

Benefits

Paid time off
Employee discount

Qualifications

Operations management
Table assignment
Staff scheduling
Research
Complaint handling
Food service inventory management
TABC Certification
Team management
Hospitality industry experience
Managing kitchen staff
General management
Food service management

Full Job Description

We are looking for an experienced Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, you’ll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Responsibilities

Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Ensure compliance with sanitation and safety regulations
Manage restaurant’s good image and suggest ways to improve it
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community through word-of-mouth and restaurant events
Recommend ways to reach a broader audience (e.g. discounts and social media ads)
Train new and current employees on proper customer service practices
Implement policies and protocols that will maintain future restaurant operations

Skills

Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
Proven customer service experience as a manager
Extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
Familiarity with restaurant management software, like OpenTable and PeachWorks
Strong leadership, motivational and people skills
Acute financial management skills
BSc degree in Business Administration; hospitality management or culinary schooling is a plus

Benefit Conditions:

Waiting period may apply
Only full-time employees eligible

COVID-19 Precaution(s):

Temperature screenings
Sanitizing, disinfecting, or cleaning procedures in place

Pay Frequency:

Bi weekly or Twice monthly

This Job Is:

Open to applicants who do not have a college diploma

Work Remotely

Job Type: Full-time

Benefits:

Employee discount
Paid time off

Experience:

Restaurant Management: 5 years (Required)
Restaurant: 5 years (Required)

License/Certification:

TABC Certified (Preferred)
Food Manager Certification (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

assistant kitchen jobs in clute, tx

Restaurant Manager/Assistant Manager

Service Assistant LM019

Assistant Kitchen Manager

Assistant Restaurant Leader

Assistant General Manager

Director of Culinary

Food Services Manager

General Manager POP012

General Manager POP004

Assistant Manager POP012

Assistant Manager POP004

Assistant Manager POP017

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for assistant kitchen in clute, tx

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected