Top 30 Chef Jobs in Cocoa Beach, Fl

Chef De Cuisine
Kisco Senior Living —Melbourne, FL
- $65,000 - $67,000 a year
- Full-time
- Background check
- Current TB test
- 5 years
- Health insurance
- Dental insurance
4d
SOUS CHEF (FULL TIME)
Canteen —Melbourne, FL
- $23 - $25 an hour
- Weekends as needed
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Jr. Sous Chef - Temporary
SpaceX —Cape Canaveral, FL
- Temporary
- Mid-level
- High school diploma or GED
- Leadership
Sous Chef
Frigate's Waterfront Bar & Grill —Melbourne, FL
- $20 - $24 an hour
- 8 hour shift
- Hospitality
- Casual dining restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - FT
ELEMENT MELBOURNE —Melbourne, FL
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Chef Instructor, Savory (Sur La Table)
CSC Generation —Melbourne, FL
- Part-time
- Mid-level
- Cash register
- Ability to lift 50 pounds
Quick Apply
6d
SOUS CHEF (FULL TIME)
Morrison Healthcare —Cocoa Beach, FL
- $20 - $23 an hour
- Weekends as needed
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
9d
Executive Chef
Pepaj Restaurants —Indialantic, FL
- Full-time
- 5 years
- Cooking
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
20h
Dining Services Director at Alto Hickory Creek
Allegro Living, LLC —Titusville, FL
- Full-time
- 18 years or older
- Mid-level
- Criminal background check
Quick Apply
1d
Sushi Chef
Drifters Surf Restro —Indian Harbour Beach, FL
- $23 - $27 an hour
- Part-time
- Mid-level
- In-person
- 2 years
Quick Apply
9d
Cafeteria/Kitchen Supervisor
St Mary's Catholic School —Rockledge, FL
- Part-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
Kitchen Supervisor
Victory Casino Cruises —Cape Canaveral, FL
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
Quick Apply
Sushi Chef
Thai Cuisine FL —Merritt Island, FL
- $18 - $24 an hour
- Full-time
- School experience
- Quality control
- Organizational skills
Quick Apply
KITCHEN MANAGER
Gator's Dockside —Melbourne, FL
- $17 - $18 an hour
- Part-time
- Mid-level
- Cleaning
- Guest services
Quick Apply
Kitchen Manager
Stoner's Pizza Joint —Cocoa, FL
- $18 - $22 an hour
- Weekends as needed
- Cooking
- Mid-level
- Recruiting
Quick Apply
Haitian Chef cuisine
ORA DE NUIT LLC —Cocoa, FL
- $16.44 - $17.63 an hour
- Full-time
- Mid-level
- Supervising experience
- Leadership
Quick Apply
Sous Chef
American Cruise Lines —United States
- Full-time
- ServSafe
- Pass drug screening
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
American Cruise Lines —United States
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply

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Sous Chef - The Medallion Club
Century Golf Partners Management —Westerville, OH
Excellent communication skills and the ability to collaborate effectively with kitchen and front-of-house teams. Ability to lift up to 50 lbs.
$60,000 - $65,000 a year
7d
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Columbus, OH
Preferred certifications include ServSafe and state/local licensing requirements. Ensure collaboration between kitchen and front of house operations.
Quick Apply
12d

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Chef De Cuisine

Kisco Senior Living -
Melbourne, FL

Apply Now

Job Details

Full-time
$65,000 - $67,000 a year
4 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Menu design
Assisting with meal planning
Team management
Managing kitchen staff
Food Handler Certification

Full Job Description

Job Description:

The Chef de Cuisine@ The Fountains supervises the preparation of all meals for residents, guests and associates. This position is an integral part of our heart of house, working side by side with the culinarians to ensure the
highest quality of seasonally prepared meals is served daily through various venues while maintaining excellent sanitation and cleanliness.

Salary: $65,000-$67,000 DOE

What will I do every day?

Instruct and educate culinary associates in diverse cuisines and new cooking equipment
Manage and improve resident and family satisfaction and loyalty using a variety of listening and
learning methods, process improvement, and the anticipation of and responsiveness to needs and concerns
Create exciting seasonal menu(s) in collaboration with the Culinary Services Director
Mentor and grow dining associates
Perform daily quality assurance testing on raw goods, plated foods and prepared meals
Maintain excellent sanitation and cleanliness

What will I need to be successful in this role?

A passion for excellence
Be a great team player
Be a progressive and creative thinker
Have a culinary certification
A minimum of five years professional culinary experience in quantity food production, menu writing and kitchen management

Special Requirements/Certifications I may need?

A current Food Handler’s Certificate is required

What’s in it for me? (Great Question!)

Healthcare Benefits including Vision & Dental
Matching 401k
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities

What do we do?

We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years.

All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements

Kisco Senior Living is an Equal Opportunity Employer

https://info.flclearinghouse.com

Apply Now

Refine Your Search

chef jobs in cocoa beach, fl

Chef De Cuisine

SOUS CHEF (FULL TIME)

Jr. Sous Chef - Temporary

Sous Chef

Sous Chef - FT

Chef Instructor, Savory (Sur La Table)

SOUS CHEF (FULL TIME)

Executive Chef

Dining Services Director at Alto Hickory Creek

Sushi Chef

Cafeteria/Kitchen Supervisor

Kitchen Supervisor

Sushi Chef

KITCHEN MANAGER

Kitchen Manager

Haitian Chef cuisine

Sous Chef

Executive Sous Chef

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