Top 13 Sous chef Jobs in Coeur D'alene, Id

Sous Chef
Westwood Brewing Co. —Rathdrum, ID
- $47,500 - $55,000 a year
- Weekends as needed
- In person
- Hospitality
- Ability to walk for extended periods
- Cooking
Quick Apply
Twigs Bistro is Hiring: Sous Chef – Culinary Leadership & Execution
Twigs Bistro & Martini Bar —Coeur d'Alene, ID
- $24.00 - $28.50 an hour
- Online Application
- ServSafe
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Executive Chef - University Inn Best Western - Moscow, Idaho
Coeur d'Alene Resort —Coeur d'Alene, ID
- $85,000 - $100,000 a year
- Full-time
- Hotel
- Continuous improvement
- Mentoring
- Relocation assistance
Quick Apply
Cook
Brookdale Senior Living Inc. —Coeur d'Alene, ID
- Full-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
8d
Sous Chef
The Olympia Restaurant —Coeur d'Alene, ID
- $21 - $24 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
- Flexible schedule
- Food provided
Quick Apply
12d
Cook I
Kootenai Health —Coeur d'Alene, ID
- Night shift
- High school diploma or GED
- 1 year
- Hotel experience
- Wellness program
- Health insurance
2d
Cook
TWIGS CDA LLC —Coeur d'Alene, ID
- Overtime
- English
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Line Cook
BARDENAY COEUR D'ALENE LLC —Coeur d'Alene, ID
- $20 - $24 an hour
- Ability to lift 50 pounds
- Organizational skills
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
2d
Sous Chef
QOL Restaurant Group Inc —Spokane Valley, WA
- $45,000 - $55,000 a year
- Full-time
- CPR Certification
- Ability to walk for extended periods
- English
Quick Apply
Cook
QOL Restaurant Group Inc —Spokane Valley, WA
- Overtime
- English
- Ability to lift 50 pounds
- Restaurant
Quick Apply

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Executive Chef - University Inn Best Western - Moscow, Idaho
Coeur d'Alene Resort —Coeur d'Alene, ID
Recruit, train, mentor, and develop culinary team members and future leaders. Prioritize guest satisfaction while balancing operational excellence and financial…
$85,000 - $100,000 a year
Quick Apply
Executive Chef
North Star Retirement Community —Coeur d'Alene, ID
Experience executing culinary techniques including menu design, food preparation and artistic food design. Ability to operate computer equipment for data entry…
Quick Apply

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Executive Chef
Carfagna's Ristorante —Columbus, OH
As Executive Chef, you will be responsible for the overall leadership of our culinary operation, ensuring every guest receives an exceptional dining experience…
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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply

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Sous Chef

Westwood Brewing Co. -
Rathdrum, ID

Quick Apply

Job Details

Full-time
$47,500 - $55,000 a year

Qualifications

Cooking
Cutting tools
Team motivation (leadership skill)
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

DISCRIPTION

Westwood Brewing Co is looking for a motivated individual to join our team. We are located on Main Street in Rathdrum, Idaho. The Sous Chef will professionally prepare food to the Chef’s exact specifications and setup their stations for the menu daily. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

ESSENTIAL JOB FUNCTIONS:

Promote teamwork in the kitchen environment through strong leadership skills and example.
Training teammates and ensuring consistency
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with co-workers and customers
Other duties as assigned

JOB REQUIREMENTS: * Excellent understanding of various cooking methods, ingredients, equipment and procedures

Accuracy and speed in executing assigned tasks
Able to operate cutting tools and kitchen utensils
Must have flexible work schedule and able to work days, nights, weekends, and holidays.
Must have reliable transportation.

WORKING CONDITIONS: * Must be able to stand and walk throughout the shift

Must be able to lift and carry up to 50 lbs. and push/pull up to 75 lbs.

PLEASE NOTE: Resumes are being reviewed electronic only, please do not come into the location to apply. Leadership skills, people skills and a great attitude are a must. Please reference all experience in the hospitality field, formal training, and include and certifications/credentials you have achieved.
For more information, please visit: https://westwoodbrewing.com/careers/

Job Type: Full-time

Pay: $47,500.00 - $55,000.00 per year

Experience:

Sous Chef: 1 year (Preferred)
Cooking: 5 years (Preferred)

Work Location: In person

Quick Apply

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sous chef jobs in coeur d'alene, id

Sous Chef

Twigs Bistro is Hiring: Sous Chef – Culinary Leadership & Execution

Executive Chef - University Inn Best Western - Moscow, Idaho

Cook

Sous Chef

Cook I

Cook

Line Cook

Sous Chef

Cook

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