Top 497 Food service worker Jobs in Cohasset, Ma

Prep Cook
Stoked Wood Fired Pizza Co —Cohasset, MA
- $18 - $24 an hour
- Multiple hires
- Basic math
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Waiter
Norwegian Cruise Line Holdings —Boston, MA
- $16.50 an hour
- Full-time
- Background check
- English
- Mid-level
- Health insurance
- Employee discount
Director of Dining Experience (Chef Manager) [management]
Senior Living Residences —Canton, MA
- From $75,000 a year
- Email
- Residential
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
BOS Lounge Agent Server - Part-Time
Swissport International AG —Boston, MA
- $20 an hour
- 8 hour shift
- Background check
- Bar
- English
BOS Kitchen Agent - Full-Time
Swissport International AG —Boston, MA
- $24 an hour
- Weekends as needed
- Background check
- Cooking
- English
- Paid holidays
- Health insurance
Cook [dining]
Senior Living Residences —Dorchester, MA
- $20 - $21 an hour
- Email
- Customer service
- Residential
- Entry level
- Commuter assistance
- Paid holidays
Quick Apply
BOS Lounge Agent Server - Full-Time
Swissport International AG —Boston, MA
- $20 an hour
- 8 hour shift
- Background check
- Bar
- English
- Paid holidays
- Health insurance
Server
Ninety Nine Restaurant & Pub —Quincy, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
General Manager in Training
Boston Pie Inc —Salem, MA
- $20 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Writing skills
- Paid training
- Health insurance
Quick Apply
BOS Bartender Part Time
Swissport International AG —Boston, MA
- $25 an hour
- Part-time
- Background check
- Bar
- English
Bartender
Ninety Nine Restaurant & Pub —Hingham, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Server
Ninety Nine Restaurant & Pub —Pembroke, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
Premium Supervisor - Leader Bank Pavilion
Legends Hospitality —Boston, MA
- $18 - $26 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- Basic math
Quick Apply
11d
General Manager in Training
Boston Pie Inc —Boston, MA
- $20 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Writing skills
- Paid training
- Health insurance
Quick Apply
Bartender
Ninety Nine Restaurant & Pub —Pembroke, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Diet Technician - Boston Children's Franciscan
Aramark —Brighton, MA
- $20 - $22 an hour
- Weekends as needed
- ServSafe
- Customer service
- Children
- Disability insurance
- Health insurance
10d
BOS Kitchen Agent - Part-Time
Swissport International AG —Boston, MA
- $24 an hour
- Part-time
- Background check
- Cooking
- English
- Paid holidays
- Health insurance
Grill Cook
Sodexo —Bridgewater, MA
- $21.50 an hour
- Online Application
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance
13d
Culinary Supervisor - Leader Bank Pavilion, Boston, MA
Legends Hospitality —Boston, MA
- $22 - $28 an hour
- Temporary
- Bar
- 18 years or older
- Casual dining restaurant
Quick Apply
4d
Cook II
Sodexo —Beverly, MA
- $22.70 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
3d

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Prep Cook

Stoked Wood Fired Pizza Co
Cohasset, MA

Quick Apply

Job Details

Full-time
$18 - $24 an hour

Qualifications

Kitchen health and safety standards
Food production
Chemical handling safety procedures
Maintaining an organized workspace
Food service health code compliance
Food service cleaning
Safety regulations
Basic math
Manufacturing standard operating procedures
Food safety sanitizing procedures
Safety standard operating procedures
Kitchen organization
Communication with kitchen staff

Full Job Description

Description:

Position Overview

Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Their duties and responsibilities include:

Essential Functions, Skills and Knowledge

Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Executives on timely, consistent ticket orders
Ensures food preparation pars are at level throughout the shift
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Communicating to managers about product shortages
Accurately check in produce orders and stores product in an organized method using the first in first out method.
Ability to work multiple positions when needed
Work with the Kitchen Manager to keep the kitchen operations and equipment running smoothly
Maintains excellent customer service and positive attitude towards customers, co-workers, etc.
Adheres to Stoked safety policies and procedures including proper food safety and sanitation
Other duties and tasks as assigned by manager

Requirements:

Required Qualifications, Knowledge, and Skills

Experience as a cook or in a related role required
Minimum of 2 years experience in a kitchen
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Understanding of food safety and allergen protocols
Ability to follow all standards, policies and processes including though not limited to standards of conduct
Ability to keep the kitchen clean and organized
Demonstrates basic math and counting skills
Ability to work in a kitchen environment that is small and ensure awareness of safety, space and boundaries when working with colleagues
Ability to work in a kitchen environment that is small and ensure awareness of safety, space and boundaries when working with colleagues
Ensure kitchen safety protocols are adhered with special attention to with hot objects, chemicals, and knives
Demonstrates interpersonal and communication skills, both written and verbal
Maintain a clean and presentable appearance
Ability to follow instructions
Ability to perform job functions with attention to detail, speed and accuracy
Requires occasional lifting, carrying, pushing, pulling of up to 50 pounds
Maintain a positive attitude

Quick Apply

Refine Your Search

food service worker jobs in cohasset, ma

Prep Cook

Waiter

Director of Dining Experience (Chef Manager) [management]

BOS Lounge Agent Server - Part-Time

BOS Kitchen Agent - Full-Time

Cook [dining]

BOS Lounge Agent Server - Full-Time

Server

General Manager in Training

BOS Bartender Part Time

Bartender

Server

Premium Supervisor - Leader Bank Pavilion

General Manager in Training

Bartender

Diet Technician - Boston Children's Franciscan

BOS Kitchen Agent - Part-Time

Grill Cook

Culinary Supervisor - Leader Bank Pavilion, Boston, MA

Cook II

I want to receive the latest job alert for food service worker in cohasset, ma

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