Top 1254 Kitchen team member Jobs in Collegeville, Pa

Cook - Southeast Youth Development
Whitsons Culinary Group —Collegeville, PA
- $18 an hour
- Extended hours
- School experience
- ServSafe
- English
- Dental insurance
- Vision insurance
Quick Apply
Kitchen Attendant
Staybridge Suites —Royersford, PA
- From $16 an hour
- Part-time
- Customer service
- Sanitation
- Fair chance
- Employee discount
- Opportunities for advancement
Quick Apply
Food Service Worker Lead - Spring-Ford Area School District
Aramark —Royersford, PA
- ServSafe
- Mid-level
- Leadership
7d
Line Cook
North Italia —King of Prussia, PA
- $17.50 - $20.25 an hour
- Urgently hiring
- English
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Line Cook - King of Prussia
Founding Farmers —King of Prussia, PA
- $16 - $20 an hour
- Ability to lift 50 pounds
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Breakfast Cook- FT
Courtyard Collegeville —Collegeville, PA
- $17 - $18 an hour
- Weekends as needed
- Hotel
- Guest services
- Reliable transportation
- Health insurance
- Dental insurance
Quick Apply
Server/Bartender for Spring Ford Country Club in Royersford, PA
Spring Ford Country Club —Royersford, PA
- $22 - $30 an hour
- Part-time
- Bar
- Reliable transportation
- Restaurant
Quick Apply
Weekend Breakfast Cook
Courtyard Collegeville —Collegeville, PA
- $17 - $19 an hour
- Part-time
- Hotel
- Reliable transportation
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Staff
Tommy's Tavern+ Tap King of Prussia —King of Prussia, PA
- $18 - $25 an hour
- Guest services
- Restaurant
- Entry level
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Kitchen Steward
Valley Forge Casino Resort —King of Prussia, PA
- From $17 an hour
- Full-time
- Background check
- Pass drug screening
- English
Quick Apply
Line Cook
Firebirds Wood Fired Grill —Collegeville, PA
- 8 hour shift
- In person
- Basic math
- In-person
- Reliable transportation
- Paid time off
- Opportunities for advancement
Quick Apply
Steward
Valley Forge Casino Resort —King of Prussia, PA
- Full-time
- Basic math
- Recruiting
- Trade school
Quick Apply
Wendy’s Crew Member – Flexible Hours, Fun Team & Career Growth!
Wendy's —Collegeville, PA
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Food service experience
- Flexible schedule
BOH Team Member
District Taco —King of Prussia, PA
- $17.15 - $18.15 an hour
- Full-time
- No experience needed
- Ability to lift 50 pounds
- Entry level
Quick Apply
Restaurant Cook Netflix House in King of Prussia Mall
Levy Sector —King of Prussia, PA
- $18 - $24 an hour
- Full-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Line Cook - Part Time
True Connection Communities - Arbour Square —Harleysville, PA
- $20 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
4d
Lead Kitchen Steward
Valley Forge Casino Resort —King of Prussia, PA
- From $19 an hour
- Full-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Entry level
Quick Apply
Baker
Paris Baguette of Newtown Square —Newtown Square, PA
- $16 - $18 an hour
- Part-time
- Background check
- High school diploma or GED
- Driver's License
- Paid training
- Employee discount
Quick Apply
Part Time Baker
Bravo Bagel —Audubon, PA
- $18 - $20 an hour
- Part-time
- Background check
- Bakery
- US work authorization
- Employee discount
- Food provided
Quick Apply
Executive Chef - Cheyney University
Thompson Hospitality Corporation —Cheyney, PA
- Weekends as needed
- Ability to walk for extended periods
- Cooking
- Ability to lift 50 pounds
- Disability insurance
- Health insurance

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Cook - Southeast Youth Development

Whitsons Culinary Group -
Collegeville, PA

Quick Apply

Job Details

Full-time
$18 an hour

Benefits

Dental insurance
Vision insurance
401(k) matching

Qualifications

Recipe adherence
ServSafe
English
High school diploma or GED
Communication with kitchen staff

Full Job Description

Cook – Share Comfort and Care Through Every Meal

Cook with Compassion in a Structured Setting

Do you love preparing meals that make people feel at home? Are you looking for meaningful work where your skills truly make a difference? Join our team as a Cook in a secure residential environment, where you'll help bring comfort, nourishment, and stability to those in your care—one plate at a time.

What You'll Be Doing:

Preparing and cooking meals based on set menus and dietary guidelines
Following batch-cooking practices to ensure quality, freshness, and timing
Ensuring food is served safely—with correct portions, temperatures, and presentation
Keeping kitchen and prep areas clean, organized, and fully stocked
Logging food temperatures and completing required records and checklists
Assisting with food orders and deliveries
Following all sanitation, food safety, and company procedures
Supporting a respectful and routine-focused kitchen environment

Why This Job Matters:

Your meals help provide structure, health, and a sense of normalcy every day
You'll be part of a team dedicated to compassionate, professional care
We provide training and support to help you succeed and grow
Every dish you prepare helps someone feel valued and cared for

We're Looking For People Who Are:

Reliable, friendly, and eager to be part of a team
Focused on quality, safety, and cleanliness
Comfortable working in a structured, routine-based setting
Willing to learn and follow clear procedures and standards
Passionate about using their skills to make a positive impact

Who We Are:

At Whitsons Culinary Group, we believe every meal is a chance to provide more than just nourishment. In our residential dining programs, food brings dignity, care, and comfort. We take pride in creating welcoming kitchen environments that support routine, healing, and respect for all.

Why You'll Love Working With Us:

Consistent schedule – no late nights or major holidays
Health, dental, and vision benefits
401(k) with company match
Opportunities to learn, grow, and build your culinary career
A supportive, mission-driven team that values your work

Apply today and help us live our mission: Enhancing Life One Meal at a Time™.

Payrate: $18/hr

Requirements:

REQUIRED QUALIFICATIONS AND COMPETENCIES

Education

High school diploma or equivalent required; must complete all Whitsons and government-required training as necessary.

Experience

Minimum 1 year of professional culinary or food service experience required; school nutrition or institutional food service experience preferred.

Certifications

ServSafe certification required or must obtain within a defined timeframe upon hire; local food safety certification required in any jurisdiction of employment.

Other Qualifications

Must be proficient in recipe procedures and cooking techniques; ability to speak and read English sufficient to understand and perform job assignments, follow recipes, and comply with safety requirements.

Always presents a positive and professional image; ability to work effectively as part of a food service team in a fast-paced kitchen environment; genuine interest in school nutrition and student health.

Core Competencies

Culinary Skill & Recipe Adherence: Demonstrates proficiency in cooking techniques, batch cooking, and recipe execution; consistently meets portioning, presentation, and nutritional compliance standards for every meal served.

Food Safety & Compliance: Maintains rigorous adherence to HACCP, ServSafe, and all applicable food safety and sanitation standards; completes temperature logs and production records accurately and on time every shift.

Execution & Reliability: Manages the timing and sequencing of cooking operations to meet meal service deadlines consistently; follows all Whitsons policies, production standards, and assigned schedules with accuracy and dependability.

Attention to Detail: Demonstrates care in portioning, temperature monitoring, station setup, signage, and documentation; ensures every station is stocked, clean, and properly maintained throughout the service day.

Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.

Customer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success.

WORK ENVIRONMENT AND OTHER DETAILS

Expected Hours of Work

This is a full-time non-exempt position. Days and hours of work are aligned with the school district's food service schedule. Occasional extended hours may be required in support of special events or operational needs.

Travel Requirements

This position is primarily site-based. Occasional travel to other school locations within the district may be required for substitute coverage or operational support.

Physical Demands of the Job

The Team Member is required to stand on their feet for the majority of the workday; frequently walk, talk, and hear; use hands and fingers to handle food, tools, and equipment; and reach with hands and arms. Must be able to lift and/or move up to 50 pounds, including while turning side to side. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Movement in and out of storerooms and near ovens and freezers is regularly required. Specific vision abilities required include close vision and the ability to adjust focus. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work Environment

This position operates primarily in a kitchen and food service production environment. Standing is required for the majority of the workday. The noise level is moderate to loud during meal service periods.

The duties listed above are intended only as illustrations of the various types of work and duties that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties.

The job description does not constitute an employment agreement between Whitsons and team member and is subject to change by Whitsons as the needs of Whitsons and requirements of the job change.

Quick Apply

Refine Your Search

kitchen team member jobs in collegeville, pa

Cook - Southeast Youth Development

Kitchen Attendant

Food Service Worker Lead - Spring-Ford Area School District

Line Cook

Line Cook - King of Prussia

Breakfast Cook- FT

Server/Bartender for Spring Ford Country Club in Royersford, PA

Weekend Breakfast Cook

Kitchen Staff

Kitchen Steward

Line Cook

Steward

Wendy’s Crew Member – Flexible Hours, Fun Team & Career Growth!

BOH Team Member

Restaurant Cook Netflix House in King of Prussia Mall

Line Cook - Part Time

Lead Kitchen Steward

Baker

Part Time Baker

Executive Chef - Cheyney University

I want to receive the latest job alert for kitchen team member in collegeville, pa

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