Top 9 Pizza cook Jobs in Collierville, Tn

Pizza/Line Cook
Rock'n Dough Pizza + Brewery —Cordova, TN
- $14 - $18 an hour
- Weekends as needed
- Organizational skills
- Ability to stand for extended periods
- Food Handler Certification
- Paid time off
Quick Apply
Hand Tossed Pizza Maker
Rizzi Pizza Inc —Arlington, TN
- $16 - $20 an hour
- Part-time
- In person
- Mid-level
- US work authorization
- In-person
- Employee discount
- Flexible schedule
Quick Apply
13d
Pizza Chef
584 BEER LLC —Memphis, TN
- $15 - $20 an hour
- Full-time
- Mid-level
- Leadership
- Kitchen
- Food provided
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Instore Crew Member
Papa John's —Oakland, TN
- $9 - $10 an hour
- Part-time
- No education required
- Customer service
- Cooking
- Paid training
- Employee discount
Quick Apply
6d
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Cordova, TN
- $8.00 - $12.50 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health insurance
- Dental insurance

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Hand Tossed Pizza Maker
Rizzi Pizza Inc —Arlington, TN
Compensation will be based on experience in the restaurant field. All applicants must be punctual and provide their own transportation.
$16 - $20 an hour
Quick Apply
13d

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Line Cooks Harvest Bar + Kitchen Brewery District
Grow Restaurants —Columbus, OH
Some kitchen experience preferred, but a willingness to learn matters more. Prep and execute with precision. Keep your station clean and running efficiently.
$16 - $17 an hour
Quick Apply
Pizza Maker/Cook
ROMEO'S PIZZA —Lewis Center, OH
Pizza makers*/Cook are responsible for making our excellent hand crafted pizzas, cutting pizzas, making our famous Wings and Salads and helping take orders and…
Up to $14 an hour
Quick Apply
3d

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Pizza/Line Cook

Rock'n Dough Pizza + Brewery
Cordova, TN

Quick Apply

Job Details

Full-time
$14 - $18 an hour

Benefits

Paid time off

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Stock rotation management
Kitchen knives
Labeling
Kitchen ovens
FIFO
Food safety sanitizing procedures
Commercial kitchen cleaning
Pizza experience
Organizational skills
Quality control operations
Food garnishing
Dough preparation
Kitchen stations
Food Handler Certification
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Make the dough sing. Fire the pies. Keep the line ROCKIN.

Why you’ll love it here

We’re a scratch kitchen turning out Epic Flavors with Unforgettable Vibes. Our dough is house-made, our toppings are dialed, and our ovens don’t lie. If you love clean execution, high standards, and a fast line with a tight crew, you’ll fit right in.

What you’ll do (your setlist)

Own your station: open, stock, and maintain par levels; keep backups tight; communicate 86s and low counts early.
Pizza mastery: stretch and launch dough, sauce/cheese with consistency, top to spec, bake to perfect color/char, and finish clean.
Line execution: cook wings, fries, pastas, and apps to spec; plate and garnish like it matters—because it does.
Quality control: verify temps, watch ticket times, and coordinate pacing with expo and FOH.
Speed + accuracy: hit ticket times without sacrificing standards; call and answer tickets clearly.
Clean as you go: sanitizer ppm on point, label/date FIFO, safe holds/cool-downs, and end-of-shift deep clean.
Team play: help neighbors on the line, and keep communication crisp under pressure.
Protect the brand: every plate should look like the photo—consistent, hot, and craveable.

What you bring

1+ year in a busy kitchen (pizza/stone-deck experience is a plus—but we’ll train the right hustle).
Knife skills, station organization, and pride in clean, repeatable work.
Calm under heat; you speed up and get sharper when the board stacks.
Respect for food safety (temps, allergen awareness, cross-contact prevention).
Alignment with our ROCKIN values: Respectful, Optimistic, Collaborative, Knowledgeable, Impactful, Never Settling.

Perks & growth

Competitive hourly pay + shift meals & merch discounts.
Real training with clear cook levels and raises tied to mastery.
Growth paths to Lead Line Cook Kitchen Supervisor Sous Chef Kitchen Manager.
Fun, high-energy environment with seasonal menus and beer release nights.
Benefits and PTO may be available depending on location/role.

Basics & requirements

Flexible availability (nights/weekends/holidays).
Able to stand for long periods and lift up to ~40 lbs safely.
Food handler certification (or ability to obtain quickly).
Comfortable working around heat, steam, and fast-moving tickets.

Quick Apply

Refine Your Search

pizza cook jobs in collierville, tn

Pizza/Line Cook

Hand Tossed Pizza Maker

Pizza Chef

Instore Crew Member

Food Prep, Cook, and Pizza Maker - Cast Member

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