Top 3 Fsqa manager Jobs in Colorado

FSQA Manager
Ready Foods, Inc. —Denver, CO
- $86,227 - $142,274 a year
- 5 years
- Senior level
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FSQA Supervisor
Izzio Artisan Bakery LLC —Thornton, CO
- $28 - $30 an hour
- Full-time
- Bilingual
- 5 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
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QA Supervisor (2nd Shift)
Dessert Holdings Inc. —Aurora, CO
- $60,000 - $75,000 a year
- Weekends as needed
- Spanish
- Bachelor of Science
- English
- Paid holidays
- Health insurance
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Director of Quality
Rocky Mountain Spice Co —Denver, CO
Bachelor’s degree in Food Science, Microbiology, Chemistry, Biology or a related technical field. Create written SOPs, SSOPs, and other technical documents.
$90,000 - $110,000 a year
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Quality Analyst, Relief
Anheuser-Busch —Fort Collins, CO
Strong technical, troubleshooting, and problem-solving skills. Bachelor of Science degree in Chemistry, Biology, Microbiology, Engineering Food Science or…
$38.48 an hour

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FSQA Technician II
The Chefs' Warehouse —Columbus, OH
Ability to operate a car and maintain valid driver’s license. Perform technical operations such as taking and/or shipping samples, examining/analyzing product,…
$21 an hour
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Plant Quality Technician
Sugar Creek Packing Co. —Washington Court House, OH
Comply with federal, state, and company policies, procedures and regulations. Able to use basic equipment in a food manufacturing facility and simple tools,…
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FSQA Manager

Ready Foods, Inc. -
Denver, CO

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Job Details

$86,227 - $142,274 a year

Qualifications

HACCP
FDA regulations
Customer complaint resolution

Full Job Description

About Ready Foods

Ready Foods is a Denver-based, family-owned food manufacturer on a transformation journey. While rooted in more than five decades of manufacturing excellence, we are building the next generation of food manufacturing by combining Lean principles, Industry 4.0 technologies, digital transformation and systems thinking. Across our 4 Denver facilities, we are creating a connected enterprise that leverages data, automation, continuous improvement and employee expertise to drive better decisions and better outcomes. Our culture is built on respect for people, operational excellence, learning, collaboration and a relentless pursuit of improvement. We are looking for individuals who want to help shape the future of manufacturing while making a meaningful impact on our customers, employees and community.

Position Summary

This is not a traditional QA role. We are seeking a manager who believes quality should be built into processes—not inspected at the end.

The FSQA Manager is responsible for supporting and strengthening our Food Safety & Quality Management System (FSQMS) while partnering with operations and cross-functional teams to ensure processes are designed to prevent issues, reduce variation, and deliver consistent product quality.

Key Responsibilities

Support the implementation and continuous improvement of the Food Safety & Quality Management System aligned with FSMA, HACCP and GFSI standards
Partner with Operations to embed food safety and quality into daily production activities and standard work
Support audit readiness and actively participate in regulatory, customer, and third-party audits
Use data, root cause analysis, and Lean tools to identify and resolve process issues
Maintain HACCP plans and prerequisite programs, including validation, verification, and documentation
Support sanitation, environmental monitoring, allergen control, and GMP programs to ensure compliance and prevent contamination
Manage supplier approval documentation, material specifications, and incoming material controls
Support investigation and resolution of quality incidents, customer complaints, and product holds
Participate in traceability exercises, mock recalls, and recall readiness activities
Track and communicate FSQA KPIs, trends, and improvement opportunities to leadership
Maintain document control systems, specifications, and labeling compliance processes
Supervise and coach FSQA team members and provide day-to-day guidance
Support training efforts to ensure employees understand food safety and quality expectations
Reinforce a culture where food safety and quality are owned by all team members

Qualifications

Bachelor’s degree in Food Science, Microbiology, Engineering, or related field required
5+ years of experience in food manufacturing, FSQA, or quality systems
Leads by example with a hands-on, systems-focused approach to food safety and quality
Partners effectively with operations and cross-functional teams to solve problems at the source
Translates expectations into clear processes, standard work, and daily execution
Develops team capability through coaching, feedback, and consistent follow-through
Strong knowledge of FDA, USDA, FSMA, HACCP and GFSI standards
Experience supporting or improving quality systems—not just performing inspections
Strong problem-solving and root cause analysis skills
Experience in Lean or continuous improvement environments preferred

Why Ready Foods

At Ready Foods, we focus on building systems that make great work easier. You’ll be part of a team committed to continuous improvement and a culture where food safety and quality are embedded into how work gets done every day.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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fsqa manager jobs in colorado

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QA Supervisor (2nd Shift)

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