Top 1822 Head cook Jobs in Colorado

Advanced Cook
Vail Mountain —Vail, CO
- $22.00 - $29.22 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
8d
Manager-Food Service Hiring Training
Boulder Valley School District —Boulder, CO
- $80,344 - $120,516 a year
- Online Application
- Background check
- ServSafe
- Word processing
- Health insurance
- Dental insurance
7d
Executive Chef - Food and Nutrition Services
Jeffco Public Schools —Jefferson County, CO
- $74,621.00 - $89,378.50 a year
- Part-time
- Bilingual
- Customer service
- Ability to walk for extended periods
2d
Hunting Camp Cook
Twin Buttes Recreation LLC —Rangely, CO
- $180 - $250 a day
- Seasonal
- Mid-level
- In-person
- Outdoor work
Quick Apply
Senior Cook Full Time Days
AdventHealth Parker —Parker, CO
- $19.77 - $31.64 an hour
- Full-time
- Hospital
- Customer service
- Computer literacy
- Paid parental leave
- Disability insurance
Cook II
Marriott International, Inc —Golden, CO
- $24.93 an hour
- Full-time
7d
Cook
UCHealth —Aurora, CO
- $19.67 - $25.57 an hour
- Full-time
- Hospital
- Mid-level
- In-person
- 403(b) matching
- Health savings account
Cook
US Veterans Health Administration —Aurora, CO
- $24.61 - $28.72 an hour
- Online Application
- Background check
- Psychiatry
- Pass drug screening
9d
Cook
US Military Treatment Facilities under DHA —Fort Carson, CO
- $22.15 - $25.84 an hour
- Weekends as needed
- Hybrid work
- Background check
- Heavy lifting
- Pass drug screening
9d
Private cook
Equus Farms —Kersey, CO
- $25 - $30 an hour
- Full-time
- Background check
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
FULL-TIME LEAD LINE COOK - SLOAN'S LAKE
Odell Brewing —Denver, CO
- $24 - $26 an hour
- Weekends as needed
- Cooking
- Mid-level
- Ability to climb stairs
- Paid holidays
- Disability insurance
Cook I
Marriott International, Inc —Aurora, CO
- $28.15 an hour
- Full-time
- 3 years
- Trade school
- Entry level
4d
FOOD SERVICE PRODUCTION SUPERVISOR
The GEO Group —Hudson, CO
- $39.11 an hour
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Paid training
- Health savings account
4d
Food Service Worker Lead
AdventHealth Porter —Denver, CO
- $19.99 - $31.98 an hour
- Day shift
- ServSafe
- Customer service
- Mid-level
- Paid parental leave
- Disability insurance
Correctional Supervising Cook - Willing to Train
Summit Food Service/Elior —Hugo, CO
- $19 - $21 an hour
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Cook II- Line Cook
Gravity Haus —Winter Park, CO
- $22 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- 401(k) matching
Quick Apply
6d
Line Cook / Food Ambassador
Simple Eatery —Buena Vista, CO
- $20 - $26 an hour
- Overtime
- High school diploma or GED
- Restaurant
- Communication skills
- Paid training
- Disability insurance
Quick Apply
10d
Line Cook
The Drylander —Holyoke, CO
- $16 - $22 an hour
- Part-time
- ServSafe
- Cash register
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Pastry Cook
Hearth —Denver, CO
- $21 - $25 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time
Whole Foods Market —Basalt, CO
- $17.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off

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Advanced Cook

Vail Mountain -
Vail, CO

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Job Details

Seasonal | Full-time
$22.00 - $29.22 an hour
8 days ago

Benefits

401(k)
Employee assistance program
Employee discount
Referral program

Qualifications

Kitchen health and safety standards
Food service health code compliance

Full Job Description

Create Your Experience of a Lifetime!

Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.

Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until December 15th or until the positions are filled (whichever is first).

Employee Benefits

Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
MORE employee discounts on lodging, food, gear, and mountain shuttles
401(k) Retirement Plan
Employee Assistance Program
Excellent training and professional development
Referral Program

To Learn More, please review the Benefits Eligibility Summary

Job Summary:

Service is this foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and safety to ensure an exceptional dining experience for our guests.

Job Specifications:

Starting Wage: $22.00/hr - $29.22/hr
Employment Type: Winter Seasonal 2026/2027
Shift Type: Full Time hours available
Minimum Age: At least 18 years of age
Housing Availability: Yes

Job Responsibilities:

Responsible for supporting the Executive Chef and Sous Chef to execute, prepare and ensure quality service in our culinary operations.
Perform daily back of house culinary tasks to deliver excellent culinary service to resort guests, including but not limited to the following: Setting and stocking work stations as necessary; preparing a wide variety of basic to complex menu items; and assisting other cooks as needed.

Job Requirements:

Culinary degree or certification preferred.
1-2 years of relevant work experience; supervisory kitchen experience preferred.
Strong knowledge of cooking techniques, practices, and food safety; ServSafe certifications a plus.
Ability to stand and walk continuously for extended periods.
Ability to lift and carry up to 50 lbs.
Ability to work well and communicate with others in a fast-paced environment under pressure.

The expected pay range is $22.00/hr - $29.22/hr. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.

In completing this application, and when submitting related documentation, applicants may redact information that identifies their age, date of birth, and/or dates of attendance at or graduation from an educational institution.

We follow all federal, state, and local laws including restrictions on child/minor labor. Minors hired into this position will not be asked or permitted to engage in any activities restricted to adult workers.

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 516178
Reference Date: 07/25/2026
Job Code Function: Back of House

Quick Apply

Refine Your Search

head cook jobs in colorado

Advanced Cook

Manager-Food Service Hiring Training

Executive Chef - Food and Nutrition Services

Hunting Camp Cook

Senior Cook Full Time Days

Cook II

Cook

Cook

Cook

Private cook

FULL-TIME LEAD LINE COOK - SLOAN'S LAKE

Cook I

FOOD SERVICE PRODUCTION SUPERVISOR

Food Service Worker Lead

Correctional Supervising Cook - Willing to Train

Cook II- Line Cook

Line Cook / Food Ambassador

Line Cook

Pastry Cook

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

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