Top 327 kitchen manager Jobs in colorado

Chef Manager - Mesa Verde National Park
Aramark —Mancos, CO
- $57,784 - $58,240 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Experienced Kitchen Manager
Ted's Montana Grill —Aurora, CO
- $65,000 - $78,000 a year
- Full-time
- Background check
- Hospitality
- Sales
- Health insurance
- Dental insurance
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Colorado Springs, CO
- $68,000 - $77,000 a year
- Full-time
- Sales
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
My Fit Foods —Greenwood Village, CO
- $60,000 a year
- Full-time
- Spanish
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Traveling Chef Manager
SAGE Dining Services —Denver, CO
- $75,000 - $90,000 a year
- Full-time
- Culinary experience
- Inventory management
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
6d
Head Sushi Chef
Yugen Izakaya —Silverthorne, CO
- $65,000 - $85,000 a year
- Full-time
- Bar
- Culinary experience
- 5 years
- Profit sharing
- Relocation assistance
Quick Apply
Lead Cook
Vail Health Hospital —West Vail, CO
- $20.67 - $24.25 an hour
- Full-time
- Hospital
- HIPAA
- English
- 403(b) matching
- Loan repayment program
Quick Apply
Kitchen Manager & Chef- Preschool
Clayton Early Learning —Denver, CO
- $60,000 - $64,000 a year
- Full-time
- Background check
- ServSafe
- Basic math
- AD&D insurance
- Paid holidays
Quick Apply
Sous Chef / Kitchen Manager
Murphy's Mountain Grill —Evergreen, CO
- $27 - $30 an hour
- Overtime
- Inventory management
- Cooking
- Mid-level
- 401(k)
- Paid time off
Quick Apply
Sous Chef/Kitchen Manager
Great Divide Brewery and Roadhouse —Lone Tree, CO
- $55,000 - $60,000 a year
- Full-time
- Hospitality
- Sanitation
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Culinary Manager
Rosenberg's Bagels —Denver, CO
- $55,000 - $70,000 a year
- Weekends as needed
- Background check
- Spanish
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Kitchen Leader
Chipotle —Greeley, CO
- $16.65 - $18.53 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
5d
Kitchen Leader
Chipotle —Littleton, CO
- $17.65 - $19.64 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
5d
Kitchen Manager
Rib and Chop House —Colorado Springs, CO
- $67,500 a year
- 8 hour shift
- Background check
- Sales
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Lead Kitchen Designer
A2Z Builders —Denver, CO
- $65,000 - $95,000 a year
- Full-time
- Management
- Construction site
- Residential
- Paid holidays
- Health insurance
Quick Apply
13d
Head Chef
Sundance Trail Ranch LLC —Red Feather Lakes, CO
- $20 - $30 an hour
- Full-time
- In-person
- Senior level
- Restaurant
- Paid sick time
Quick Apply
Kitchen Manager - High School (Positions Available for the 2025-2026 School Year)
Douglas County School District - Colorado —Douglas County, CO
- $24.72 - $38.11 an hour
- Full-time
- High school
- Mid-level
- High school diploma or GED
- 401(k)
- 403(b)
Kitchen Manager
Hillstone Restaurant Group —Denver, CO
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
Quick Apply
Kitchen Manager
Dave & Buster's —Colorado Springs, CO
- $71,379 - $83,976 a year
- Weekends as needed
- Mid-level
- 3 years
- Training & development
- Disability insurance
- Dental insurance
Director of Culinary
Gastamo Group —Denver, CO
- $110,000 - $140,000 a year
- Weekends as needed
- ServSafe
- 5 years
- English
- Dental insurance
- Paid time off
5d

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Chef Manager - Mesa Verde National Park

Aramark -
Mancos, CO

Apply Now

Job Details

$57,784 - $58,240 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

COMPENSATION: The salary range for this position is $57,784 to $58,240. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.?

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation. ?

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

kitchen manager jobs in colorado

Chef Manager - Mesa Verde National Park

Experienced Kitchen Manager

Experienced Kitchen Manager

Assistant Kitchen Manager

Traveling Chef Manager

Head Sushi Chef

Lead Cook

Kitchen Manager & Chef- Preschool

Sous Chef / Kitchen Manager

Sous Chef/Kitchen Manager

Culinary Manager

Kitchen Leader

Kitchen Leader

Kitchen Manager

Lead Kitchen Designer

Head Chef

Kitchen Manager - High School (Positions Available for the 2025-2026 School Year)

Kitchen Manager

Kitchen Manager

Director of Culinary

I want to receive the latest job alert for kitchen manager in colorado

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