Top 9 Cook/server Jobs in Columbia Falls, Mt

Breakfast Cook
AVERILL HOSPITALITY EMPLOYMENT —Whitefish, MT
- $22 - $25 an hour
- Full-time
- Hospitality
- Mid-level
- Restaurant
- Paid holidays
- Paid time off
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Line-Cook
AVERILL HOSPITALITY EMPLOYMENT —Whitefish, MT
- $21 - $25 an hour
- Full-time
- Hospitality
- Restaurant
- 2 years
- Paid holidays
- Paid time off
Quick Apply
Tiki Bar- Cook
AVERILL HOSPITALITY EMPLOYMENT —Whitefish, MT
- $22 - $25 an hour
- Weekends as needed
- Hospitality
- Mid-level
- Restaurant
- Paid holidays
- Paid time off
Quick Apply
Expo/Line Cook
Larch House —Whitefish, MT
- $20 - $21 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
Quick Apply
13d
Expo / Food Runner
Tupelo Grille —Whitefish, MT
- POS
- Restaurant
- Communication skills
Quick Apply
Server
Pizza Hut —Columbia Falls, MT
- $10.55 an hour
- Full-time
- Serving
- Cooking
- 16+ years old
Quick Apply
Line Cook
Sunrise Cafe —Kalispell, MT
- From $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Line Cook
El Topo Cantina —Bigfork, MT
- $18 - $22 an hour
- Part-time
- Bar
- Casual dining restaurant
- Culinary experience
- Employee discount
- Flexible schedule
Quick Apply

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Line Cook
101 Central —Whitefish, MT
Communicate effectively with kitchen staff and managers. Proven experience as a line cook or related culinary experience. Cook food in a timely manner.
$21 - $23 an hour
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Line-Cook
AVERILL HOSPITALITY EMPLOYMENT —Whitefish, MT
Minimum of 2 years of experience in a restaurant or related field assets. Desire to provide phenomenal guest experiences, a passion for quality, and attention…
$21 - $25 an hour
Quick Apply

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Server
Massey's Pizza —Columbus, OH
Handle cash transactions and operate the cash register. Greet and seat guests in a friendly and welcoming manner. Deliver orders to tables in a timely manner.
$18.75 - $22.58 an hour
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Server
Harry Buffalo —Westerville, OH
Greet, seat, and serve guests in a prompt, friendly, professional way. Check out customers at the cash register. Ring up bills and deliver to customers.
$20 - $25 an hour

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Breakfast Cook

AVERILL HOSPITALITY EMPLOYMENT
Whitefish, MT

Quick Apply

Job Details

Full-time
$22 - $25 an hour

Benefits

Paid holidays
Paid time off
401(k) matching

Qualifications

Kitchen health and safety standards
Hospitality
Grilling
Recipe adherence
Sautéing
Food service health code compliance
Food service cleaning
Safety regulations
Cutting
Employee relationship building
Mid-level
Food safety sanitizing procedures
Plating
Food supply stocking
Equipment inspection
Food mixing
2 years
Communication skills
Kitchen stations
Kitchen equipment maintenance
Kitchen organization
Communication with kitchen staff

Full Job Description

Rise, shine, and sizzle! As our Breakfast Cook, you will dominate our morning rush. Looking to work in a lakefront restaurant & resort cooking for regular locals and visitors from all over? Plus, all employees receive perks of $50 rooms at any of our properties, and discount rates at our spa, restaurant, and retail.

The Lodge at Whitefish Lake, an Averill Hospitality Resort, is Montana's premier lakefront, leisure and outdoor activity destination. The Lodge is a 4-star hotel located only 5 minutes from downtown Whitefish and 10 minutes from Whitefish Ski Resort. Our customer experience focuses on authentic Montana hospitality that creates lasting memories. The Hotel is one of several family-owned businesses under Averill Hospitality.

The Lodge at Whitefish Lake, one of Montana's AAA Four Diamond resorts, is seeking a Breakfast Cook to work with our food and beverage team. $22-$25 hourly DOE.

PRINCIPLE RESPONSIBILITIES AND POSITION PURPOSE:
As a Breakfast Cook you will be responsible for stocking and setting up the station. You will prepare food items by cutting, chopping, mixing, and preparing sauces. You will cook food items by grilling, sautéing, and other cooking methods to specified recipes and standards. Additionally, you maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage.

MAIN DUTIES AND RESPONSIBILITIES:

Taking directions from supervisor and retaining information received.
Assisting with stocking and setting up the kitchen stations
Preparing food includes cleaning and cutting the ingredients, cooking main dishes, desserts, appetizers and snacks.
Plate prepared foods based on senior chef’s guidance
Working with servers to ensure that orders are completed according to request and on time.
Ensure all equipment is kept in excellent working condition through personal inspection and by following the restaurant's preventative maintenance programs.
Washing and cleaning the kitchen and cooking equipment at the end of work shifts.
Understand and follow all regulations that pertain to health and safety.

SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITY

Knowledge of Food and Beverage, Local and State Food Handling laws and procedures.
Must be organized and detailed oriented.
Must be a strong team player with a hospitality first mindset.
Desire to provide phenomenal guest experiences, a passion for quality, and attention to detail.
Strong communication skills with the ability to foster cooperation.
Ability to build strong relationships and work with a team of culinary professionals

QUALIFICATION STANDARDS

EDUCATION

Preference for a previous cooking experience

EXPERIENCE/ LICENSES OR CERTIFICATES

Minimum of 2 years’ experience in a restaurant or related field as an asset.

Averill Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

The Lodge at Whitefish Lake, part of Averill Hospitality, offers full time, year-round employment, competitive compensation, and a full benefits package including paid holidays, paid time off, insurance, 401(k) match, and company discounts in Whitefish, Montana's premier leisure and outdoor activity destination on the shores of Whitefish Lake.

Work in an amazing destination town surrounded by breathtaking mountains and spectacular lakes filled with year-round adventure! Enjoy world class mountain biking, hiking, fishing, ziplining, horseback riding, river rafting, water sports, Glacier National Park, and more. Need housing, then please inquire.

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Refine Your Search

cook/server jobs in columbia falls, mt

Breakfast Cook

Line-Cook

Tiki Bar- Cook

Expo/Line Cook

Expo / Food Runner

Server

Line Cook

Line Cook

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