Top 148 Restaurant manager Jobs in Columbia Tn

Food & Beverage Manager
The Grove Club —College Grove, TN
- $55,000 - $65,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Health insurance
- Dental insurance
Quick Apply
Barista Manager
Dolly's Tennessean Travel Stop —Cornersville, TN
- Full-time
- Customer service
- Mid-level
- 3 years
- Health insurance
- 401(k)
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5d
Assistant Manager
Columbia LLC —Columbia, TN
- $19 - $21 an hour
- Computer literacy
- Basic math
- Mid-level
- Tuition reimbursement
- Paid time off
Dunkin' District Manager
Dunkin Catalano Management, LLC —Columbia, TN
- $65,000 - $85,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
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Dunkin' Restaurant Manager
Dunkin Catalano Management, LLC —Columbia, TN
- $46,000 - $60,000 a year
- Weekends as needed
- Background check
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Wendy's —Columbia, TN
- Mid-level
- Budgeting
- Training & development
- Health insurance
- Paid time off
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Assistant General Manager - Columbia - 3922
Ruby Tuesday —Columbia, TN
- $55,000 - $60,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
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General Manager
Zaxby's —Columbia, TN
- Up to $22 an hour
- 12 hour shift
- Sales
- Customer service
- Fast casual restaurant
- Paid training
- Health insurance
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Kitchen Manager
McAlister's Deli | MidSouth Hospitality —Columbia, TN
- Full-time
- In person
- Mid-level
- Team management
- Restaurant
- Health insurance
- 401(k)
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General Manager
Columbia LLC —Columbia, TN
- $50,000 - $65,000 a year
- Full-time
- Computer literacy
- Basic math
- Mid-level
- Tuition reimbursement
- Paid time off
General Manager
Pizza Hut —Columbia, TN
- $55,000 - $68,000 a year
- Training & development
- Guest services
- Senior level
Quick Apply
Assistant General Manager
Taco Bell —Columbia, TN
- Background check
- 18 years or older
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
General Manager
Long John Silver's —Columbia, TN
- Up to $50,000 a year
- Full-time
- 18 years or older
- Computer literacy
- Basic math
- Paid training
- Paid holidays
Quick Apply
Assistant Manager
Popeyes —Columbia, TN
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
Assistant Unit Manager
KFC —Columbia, TN
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Retail management
- Health insurance
- 401(k)
Quick Apply
General Manager
Moes Southwest Grill —Spring Hill, TN
- Full-time
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Opportunities for advancement
Quick Apply
Assistant Manager
Pizza Hut —Columbia, TN
- $18 - $20 an hour
- Management
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
Firehouse Subs - Columbia —Columbia, TN
- $14 - $16 an hour
- Full-time
- Sales
- Mid-level
- Ability to lift 50 pounds
- 401(k)
- Opportunities for advancement
Quick Apply
Chef Manager
Aramark —Lewisburg, TN
- Customer service
- No high school diploma
- Mid-level
6d
Assistant Manager
Jimmy John's —Franklin, TN
- $16 - $20 an hour
- 8 hour shift
- Microsoft Word
- 18 years or older
- Restaurant management
- Paid training
- Health insurance
Quick Apply

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Food & Beverage Manager

The Grove Club
College Grove, TN

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Job Details

Full-time
$55,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Employee discount

Qualifications

Hospitality
Customer service
Restaurant management
Employee relationship building
Supervising experience
Food service experience
Organizational skills
Leadership

Full Job Description

Company: The Grove Club
Position: Food and Beverage Manager
Location: College Grove, TN

Description
The Grove, located just outside Nashville and minutes from historic Franklin, is a 1,100-acre gated community offering a distinctive private club lifestyle dedicated to providing exceptional member services and the most comprehensive amenity and recreational offerings in the region. We are currently seeking an accomplished, self-motivated, and detail-oriented professional to join the team.

This position will be responsible for directing, coordinating, and administering Food & Beverage service operations to ensure profitability, quality standards and services, and member satisfaction.

Essential Functions

Establishes and maintains professional relationships with members and coworkers.
Always displays the highest standards of service, greeting and welcoming members in a polite, gracious, and enthusiastic manner.
Responds quickly and positively to members’ questions, requests, problems, and complaints and resolves them effectively and consistently.
Handles multiple priorities, works under stress, and exercises good judgment when dealing with member situations and complaints.
Oversee the opening of daily food and beverage service operations and ensure quality standards for menu offerings.
Monitor inventory levels, bar equipment, and other supplies as needed.
Recommend and administer food and beverage service procedures and service standards.
Plan, manage, and monitor workforce through hiring, effective communication, scheduling, coaching staff, and building relationships.
Observe and appraise team member performance, provide feedback, and facilitate improvements in accordance with established standards of product and performance ensuring positive recognition.
Establish and adhere to the proper par stock ordering procedures.
Complete and oversee set-up and clearing of the bar areas, liquor storage, wine room.
Assists senior club management in setting and achieving daily sales and assigned cost goals.
Implements cost controls as needed to achieve positive financial results and fiscal responsibility.
Achieves assigned budget goals with regards to overall food and beverage expenses.
Follow and enforce health, welfare, and safety policies and procedures to ensure a safe environment for all guests and fellow team members.
Perform other related duties as assigned.

Skills and Experience

Bachelor’s degree in hospitality management or related field (preferred) or three (3) years equivalent training/experience in a high-quality, high-volume hospitality establishment
Proven ability to plan, organize, and execute requests with outstanding verbal and written communication skills
Familiarity with food service concepts, practices, and procedures
Effective supervisory and communication skills
Exhibits high levels of organization and demonstrates strong problem-solving skills
Ability to communicate effectively and establish and maintain effective working relationships with staff
Ability to work in a self-motivated environment with little supervision
Ability to manage the administration of multiple tasks simultaneously
Must obtain and maintain and an ABC Card
Must be able to stand, sit, and/or walk for extended periods of time
Knowledgeable of all liquor laws and regulations concerning service of alcoholic beverages

The Grove is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

If you would like to learn more about our company, please visit our website at https://groveliving.com/

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Vision insurance

Shift:

Day shift
Evening shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in columbia tn

Food & Beverage Manager

Barista Manager

Assistant Manager

Dunkin' District Manager

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General Manager

Assistant General Manager - Columbia - 3922

General Manager

Kitchen Manager

General Manager

General Manager

Assistant General Manager

General Manager

Assistant Manager

Assistant Unit Manager

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Assistant Manager

Chef Manager

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