Top 28 (upscale / fine dining) Jobs in Columbus, Oh

Fine Dining Steakhouse Line Cook
Hyde Park Restaurant Group —Dublin, OH
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
4d
Fine Dining Steakhouse Line Cook
Hyde Park Restaurant Group —Columbus, OH
- $17 - $22 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
4d
Server
SŌW Plated —Columbus, OH
- $20 - $35 an hour
- Part-time
- 18 years or older
- Mid-level
- In-person
- Paid time off
- Employee discount
Quick Apply
Server
Rocky Fork Hunt and Country Club —Gahanna, OH
- $20 - $30 an hour
- Part-time
- High school diploma or GED
- In-person
- Guest services
- 401(k)
- Flexible schedule
Quick Apply
8d
Food Runner (Upscale / Fine Dining)
Mastro's Steakhouse —Columbus, OH
- $5.50 an hour
- Guest services
- Entry level
- Paid time off
- Employee discount
Fine Dining Steakhouse Server Assistant
Hyde Park Restaurant Group —Columbus, OH
- $21.08 - $25.39 an hour
- Part-time
- ServSafe
- In-person
- 1 year
- Health insurance
- Dental insurance
Quick Apply
9d
Server Assistant (Upscale / Fine Dining)
Mastro's Steakhouse —Columbus, OH
- $5.50 an hour
- 18 years or older
- Guest services
- 1 year
- Paid time off
- Employee discount
Fine Dining Steakhouse Host
Hyde Park Restaurant Group —Columbus, OH
- $17 - $20 an hour
- Weekends as needed
- Google Workspace
- Ability to walk for extended periods
- In-person
- Health insurance
- 401(k)
Quick Apply
4d
Server (Upscale / Fine Dining)
J Gilbert's —Columbus, OH
- $5.50 an hour
- 18 years or older
- 1 year
- Restaurant experience
- Paid time off
- Employee discount
Server (Upscale / Fine Dining)
Landry's Inc. —Columbus, OH
- $5.50 an hour + tips
- 18 years or older
- 1 year
- Restaurant experience
- Paid time off
- Employee discount
Food Runner (Upscale / Fine Dining)
Landry's Inc. —Columbus, OH
- $5.50 an hour + tips
- Entry level
- Paid time off
- Employee discount
Restaurant Manager (Fine Dining)
Hyde Park Restaurant Group —Columbus, OH
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Recruiting
- In-person
- Health insurance
- Dental insurance
Quick Apply
Rodizio Grill Dishwasher Crew
Rodizio Grill | RBS Columbus —Columbus, OH
- From $17 an hour
- Part-time
- Cooking
- Communication skills
- Entry level
Quick Apply
Food Runner (Upscale / Fine Dining)
J Gilbert's —Columbus, OH
- $8 an hour
- Guest services
- Entry level
- Paid time off
- Employee discount
Server Assistant (Upscale / Fine Dining)
Landry's Inc. —Columbus, OH
- $5.50 an hour + tips
- 18 years or older
- 1 year
- Restaurant experience
- Paid time off
- Employee discount
Bartender Manager
Zues & zen llc —Columbus, OH
- $30 - $45 an hour
- Full-time
- Bar
- Mid-level
- In-person
Quick Apply
12d
Host / Hostess (Upscale / Fine Dining)
Landry's Inc. —Columbus, OH
- $13.50 - $17.50 an hour
- Restaurant experience
- Entry level
- Paid time off
- Employee discount
Evening Bistro Attendant Part-Time
Courtyard by Marriott Dublin —Dublin, OH
- $14.50 - $16.00 an hour
- Part-time
- Basic math
- In-person
- Entry level
- Paid time off
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
- $65,000 - $78,000 a year
- Full-time
- Background check
- Hospitality
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Floor Assistant/Busser
Texas De Brazil —Columbus, OH
- $5.50 an hour + tips
- Part-time
- In person
- Bilingual
- CPR Certification
- First Aid Certification
- 401(k)
- Employee discount
Quick Apply
9d

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Fine Dining Steakhouse Line Cook

Hyde Park Restaurant Group -
Dublin, OH

Quick Apply

Job Details

Part-time | Full-time
4 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Flexible schedule
Referral program

Qualifications

Grilling
Sautéing
ServSafe
Kitchen knives
Kitchen stations
Food Handler Certification
Communication with kitchen staff

Full Job Description

NOW HIRING - Fine Dining Line Cook

Make the definitive first impression. Join our elite back-of-house team as a Line Cook, where you will set the tone for an unparalleled luxury dining experience from the moment guests walk through our doors.

About Us

Since Hyde Park Prime Steakhouse was founded in February 1988, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. We believe in treating our team like family and providing an environment where you can excel and grow professionally, delivering exceptional fine-dining service as we continue to master the art of the steak.

Position Overview

As a Fine Dining Line Cook, you are responsible for executing gourmet menu items with absolute precision, speed, and consistency. Operating across designated stations (Broiler, Sauté, Grill, or Prep), you will transform premium raw ingredients into culinary masterpieces. This position requires elite knife skills, a deep understanding of protein temperatures, and the ability to maintain composure under intense high-volume pressure.

Key Responsibilities

Station Mastery: Set up, stock, and break down designated kitchen stations according to strict operational and safety protocols.

Precision Execution: Cook steaks, seafood, sides, and sauces to exact chef specifications, plating requirements, and requested internal temperatures.

Broiler Proficiency: Utilize high-heat infrared broilers or wood-fired grills to achieve the perfect crust and temperature on prime meat cuts.

Timing & Ticket Control: Synchronize cooking times perfectly with fellow line cooks to ensure full table orders hit the pass simultaneously.

Ingredient Quality: Inspect all food products for freshness, correct portion sizes, and optimal quality prior to service.

Sanitation Leadership: Maintain a spotless, organized workspace adhering to rigorous food safety, FIFO rotation, and local health department standards.

Qualifications & Skills

Proven Experience: Minimum of 2+ years of culinary line experience in a high-volume scratch kitchen, upscale restaurant, or fine dining steakhouse.

Technical Skills: Exceptional knife skills, a strong grasp of classic culinary techniques, and a proven ability to accurately judge meat temperatures.

Physical Resilience: Ability to stand for 8–10 hours per shift, work comfortably in a high-heat kitchen environment, and lift up to 50 lbs.

Team-First Mindset: Strong verbal communication skills with the ability to take direction, pivot quickly, and collaborate smoothly under pressure.

Scheduling Flexibility: Full availability to work evenings, weekends, and major holidays.

Certifications: Active local food handler certificate (e.g., ServSafe) is required.

Benefits

· Company Paid Meal

· Highly competitive hourly wage based on experience, with regular performance-based reviews.

· Health insurance eligibility when working an average of 30 hours per week

401(k) retirement savings plan

· Referral program – refer a friend and earn a bonus.

Generous employee dining discount

· Training and exciting career growth opportunities

The Hyde Park Restaurant Group currently owns and operates 13 restaurants in 5 different states. APPLY TODAY for immediate consideration or visit our restaurant anytime:

Hyde Park Prime Steakhouse

6360 Frantz Rd.

Dublin, OH 43017

Tuesday-Saturday 12:00pm-4:00pm

Job Types: Full-time, Part-time

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Experience:

Culinary: 3 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

(upscale / fine dining) jobs in columbus, oh

Fine Dining Steakhouse Line Cook

Fine Dining Steakhouse Line Cook

Server

Server

Food Runner (Upscale / Fine Dining)

Fine Dining Steakhouse Server Assistant

Server Assistant (Upscale / Fine Dining)

Fine Dining Steakhouse Host

Server (Upscale / Fine Dining)

Server (Upscale / Fine Dining)

Food Runner (Upscale / Fine Dining)

Restaurant Manager (Fine Dining)

Rodizio Grill Dishwasher Crew

Food Runner (Upscale / Fine Dining)

Server Assistant (Upscale / Fine Dining)

Bartender Manager

Host / Hostess (Upscale / Fine Dining)

Evening Bistro Attendant Part-Time

Experienced Kitchen Manager

Floor Assistant/Busser

I want to receive the latest job alert for (upscale / fine dining) in columbus, oh

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